Kalatea - marudzi, makero, kutarisira

Kuenda kumusha musha kana chivakwa imba yakareba, vanhu vanowanzotanga kubatsirwa nemiti. Zvakanaka kutarisa mitsva yakachena mushure mezuva rakareba uye rakaoma! Uye munhu wese, zvechokwadi, anosarudza maruva emiti mumusha kuitira kuti zvifadze kuziso uye hazvidi kuti zvidikanwe. Uye saka, tichifunga paIndaneti pamba maruva, mapikicha uye mazita emiti, vatangadzi kana vatengi vagara vaziva vanouya nekoratej. Anoshamisa kwazvo, kunyange zvazvo asina kuzvininipisa semamwe maruva emumukati.

Kalatea ishoko rezvirimwa rine nhamba zhinji yemarudzi. Pakati pavo mune zvipimo zvine madiki, zvakakosha kana kuti zvinopoteredza mashizha, mavara avo anosiyanawo. Muzvizhinji, pasina kuziva izvi, zvakaoma kufungidzira kuti ivo vose hama.

Kazhinji kazhinji iwe unogona kuwana muzvitoro uye dzimba dzevarimi vemapurisa Vášević's kalatej. Icho chinosvibisa masikati machena mashizha mashizha mashizha uye mutsara wakanyatsocherechedza. Yakakura kwazvo, inenge yakakomberedza mashizha mashizha ane maitiro akanaka pamativi ekutanga, burgundy kubva mukati - pevara kana painted kalatea. Mhando dzine mashizha mashoma - lanceolate, kana majestica - ariwo anofadza zvikuru, anogonawo kuona maitiro akanaka kwazvo. Miti yemichero Makoya uye inoita husiku ihwohwo yakaisa mavara awo akavezwa mavara - nokuti izvi zvinonakidza chaizvo.

Kalatea, iyo inomirira nhamba imwechete nehafu nehafu (uye ichi ndicho chete chinonyanyozivikanwa!), Icho, sezvaunogona kufungidzira, chimiro chekushongedza chimiro, uye maruva acho haataridzi kufadza, naizvozvo kazhinji haisi kufadza kune vateereri vemhando iyi yemiti. Chiedza chinopenya kana kamuti mumumvuri wemaruva maduku akaunganidzwa mu inflorescence pane pfupi peduncle - kwete kuonekwa kwakadaro kufadza.

Kalatea, iyo yemhando dzakasiyana zvakasiyana-siyana, ine, kazhinji, kubwinya kwechimiro chakanaka chinopricious, kunyange zvazvo kakawanda varimi vemaruva vachiri kukwanisa kuwirirana naro, kwete kuchinja mararamiro ehupenyu huzhinji. Chokutanga pane zvose, maruva haabvumiri zuva rakananga, kunyange pane zvinopesana, richava rakanaka mune imwe nzvimbo yakasviba. Zvisinei, hazvina kukodzera kubvisa kalathey zvachose - mashizha anogona kuva maduku uye kurasikirwa nekushongedza kwavo. Hazvibviri kubvumira kuchinja kwakakomba mumashambirwo uye kazhinji kunotonhora uye kuronga pedyo neharaunda.

Kana uchidiridza, shandisa mvura yakadzika pamusasa wekunze. Kalatea, iyo mhuka isingashiviriri kuputika, inobvumirawo kuoma, saka munyaya iyi muridzi wemaruva achafanira kuwana muyero. Chimwe chinetso chakakomba chemahotera akawanda mweya wakaoma, umo muti, kana usina kuurawa, zvishoma nezvishoma ucharasikirwa nemafuta ayo, mashizha ayo achaputika ndokufa.

Asi kubereka uye kuiswa kwekareti yekareti hakuiti zvinetso. Kuchinja kana kutengesa kunoitwa gore negore. Pombi haifaniri kunge yakakura kwazvo, zvisinei, yakawanda ma kalates inoda kuwanda. Munguva yekugadzirwa, gwenzi rinogona kugoverwa zvakananga kuva zvikamu uye rakasimwa.

Hongu, kutarisira kalatei hakugoni kutumidzwa nyore, asi kunaka kwemuti uyu kunokosha!