How kuti shawarma pamba dzinonaka, kutsanya

Shawarma (shaverma) - kuva nezvokudya dzokuMabvazuva chili, razova chinhu anodiwa vanhu Russian nokuda kumhanya yokubikira, mukaguta, kuravira zvakanaka. Pachivanhu zvinonzi vakabika pamwe mutton. Asi European vanhu kazhinji kushandisa stuffing kuti huku, nyama yenguruve, kuTurkey. Panyaya iyi, nyama yakabikwa iri skewer ari wehunyambiri nechinzvimbo pamusoro bvunzurudza. Izvi clogs ari roasting pakubika uye juiciness nyama zvakabatanidzwa. Finished nhindi dzenyama rakavhenganiswa miriwo zvekupfakira chikamu, sauces ndokuisa pamusoro Pita chingwa. dhishi Izvi zvinogona kuitwa kana muresitorendi, riri mubvunzo zvinodhura, kana kutenga kubva mumugwagwa vapemhi kuti oga ngozi. Asi kana uchiziva sei kuti shawarma kumba, unogona kudzokorora muitiro nokuita kwako muna kicheni yenyu. Izvi zvichaita kuti uve nechivimbo kunaka chigadzirwa. Pasinei nokuti yakagochwa nyama achava kwete bvunzurudza, kunaka uchange kukuru. Ngationei kuti kuita shawarma pamba kuti vanhu vatatu.

For shawarma zvinogadzirwa

• 500 magiramu dzenyama. Unogona kutora huku, nyama yenguruve, gwayana.
• Armenian Lavash kana zvimwe mutete. Need 3 zvidimbu.
• 200 g itsva akaibva madomasi, wemagaka.
• Mumwe nehanyanisi makuru.
• Mayonnaise, domatisi namatidza, gariki uye matsva miriwo (chero sarudzo yako).
• 2 spoon miriwo mafuta chakabikwa.

The resipi danho nedanho

1. Asati sei kuti shawarma pamba, gadzirai mumuto. Sanganisa mari yakaenzana (3-5 spoon) mayonnaise uye tomato namatidza kusvikira yunifomu. Wedzerai 3-4 clove ose minced negariki. Isa muto inomira semasvingo, ichivhura mu firiji kwemaminitsi 15.
2. Zvekupfakira. Nyama racherwa duku oblong nezvidimbu makubhiti 1 cm. Fry mumafuta sunflower kusvikira goko iri browned. Kunyange kana uchifunga kuti mafuta haisi kukwana, achiwedzera hahungangovi, kana regai kuwana manakiro bvunzurudza.
3. Miriwo. Cucumbers vane madomasi racherwa diki kukura zvidimbu. Hanyanisi vanofanira rokutema dzakarukwa zvakanaka zvakakwana. Greens inogona zvakohwewa ari blender nokuda kufanana kana gurwa zvokuti uchange wakasununguka kudya.
4. Isa nyama pamusoro Pita chingwa rokutanga, ipapo miriwo. Kukotsira hanyanisi dzavo. Dururirai ose muto, izvo zvakaenzana kuparadzira.
5. Kugonya mukati Pita roll. Zvakakosha kuzviita nokungwarira, nokuti Pita mukanyiwa dzakaonda uye anogona kuputsa.

Kana microwave wako ane "Grill", ipapo dzapedza mabhanzi zvinogona kusiyiwa nzira iyi kwemaminitsi 10-15. Izvi zvichaita kuti zvinhu zvose kuti soka kukwira muto, kuravidza kuumba chimwe sezvamunoita. Uye chii shawarma pasina adzhika? Sei adjika kumba? Very nyore uye zvinonaka.

Recipe chenjera adzhika pamwe chinyakare pakugadzira

Pakugadzirira hapana mitemo adzhika kuzviomesera yairema uye unhu zvokubikisa. Mumwe Chef anosarudza chii sei zvikuru uye kuwedzera, kufunga kwavo kuravira zvavanosarudza. Nokuti vaya vari kungoedza kugadzira dhishi ichi, I anoratidza kuti tikundikane rikwanise adzhika pamusoro Shawarma, izvo unogona kuchinja kuti kufarira.

zvinhu

• Garlic - 6 clove.
• Hot girini uye chili - 2 bv.
• Basil, neadhiri * parsley - kune mumwe danda manyoro.

All zvokubikisa zvaunofanira kubvisa mbeu, svuura, akagura munyoro rutanda-makumbo. Sukurudza zvokudya pasi mvura inoyerera. Cheka zvidimbu zvidiki havafaniri chete uzviise blender kana nyama mukuyi uye kurichinja kuva homogeneous slurry. adjika vakagadzirira All. Unogona kushanda wakasimudza inonaka, kusimba, inodziya shawarma unopinza, Crisp adzhika. Tinovimba kuti iwe wakadzidza zvose sei kuti shawarma pamba!