How kubika zongzi

Nezvezvokudya nenzwi rimwe vanoti zongzi haagoni akukurwe, uye kuti vari nani risingabatanidzwi zvokudya. Asi mamiriyoni vatinonamata vagari kuti mubvunzo pamusoro kupfuura kufarira dhishi, usazeza kupa mhinduro: ". Dumplings" Chazezesa Mikhail Bulgakov nomazvo chaizvo kuti zvinonaka vagocherwa zongzi vanogona kuba masikati chaipo kubva ake bhachi muhomwe, nekuti mweya zongzi chinoshamisa chaizvo pamusoro vanhu Russian.

Avo vasingazivi sei kubika zongzi, asi anoda chaizvo vakashamiswa mhuri yake, anofanira rinorondedzerwa pamwechete resipi. Pashure mhando dzakawanda zongzi. Somuenzaniso, vachidya zongzi pasi mutamba muto, Ravioli pamwe foie Gras, Ravioli dzamarudzi mashanu nyama, howa, hove nyama.

Saka, sei kuti zvinonaka zongzi kumba?

Nokuti ichi tinoda kilogram Precast stuffing: kuenzana zvikamu nyama, gwayana uye nyama yenguruve. Meat kushambidzwa kwazvo, gurwa diki, uye vaviri kana katatu achishandisa nyama mukuyi, pamwe Mabumba huru nhatu. The stuffing inogona kuwedzerwa 300 magiramu pamusoro makabheji, uyewo vakayambuka imwe nyama mukuyi.

Mukanyiwa nokuti zongzi. On patafura, akadurura churu hwakatsetseka chikomo, pamusoro chinhu rusesi umo zvakafanira kudira mazai maviri. Next, mukanyiwa zvishoma nezvishoma kuwedzera makapu maviri mvura. Avo vasingazivi sei kubika zongzi uye sei kuti kanya mukanyiwa wavo, zvakakodzera kufunga kuti zvakakosha nekuzadzisa furawa, kuunganidza zvishoma nezvishoma kubva rutsoka pechikomo uye chinochechenya murwi ari mwena mazai uye nemvura inotonhora. Sezvineiwo, mvura inofanira kuva zvechokwadi chando, saka wechokwadi pre-nevabiki kupa Rita mvura mufiriji. Unofanira kuedza nechokwadi chokuti mvura haina vakasasa uye vazadze patafura. Kanya mukanyiwa kusvikira zvino, kusvikira furawa kuchaita kupinza magirazi maviri nemvura yose musanganiswa riri kumeso uye kwakavharwa nenyama. tenzikadzi ruzivo akamonera mukanyiwa kwemaminitsi makumi matatu ari nyoro tauro kuti kunyange kupfuura chandagwinyira.

Saka, mukanyiwa stuffing, takagadzirira. Zvino tinofanira Kuisa kunze mukanyiwa mumwe kanivhasi guru, pamwe tafura hwakatsetseka kare kusaswa. Kuti anotsvedzerera madenderedzwa ari kanivhasi, kazhinji kushandisa girazi kana negirazi. Mumwe denderedzwa iri kuwedzerwa manune stuffing. Kumicheto madenderedzwa neatly vakasungirira, zvinoitika kirisendi. Uyezve, migumo pelmeni chokuita kuti vaumbe 'nzeve. " Kana kumigumo unstuck uye havaratidzi zvakabatanidzwa, vanogona kuva wetted nemvura.

Zongzi vari ukapisa murwi pamusoro tumafuta floured bhodhi uye akabvisa muna furiza, uye ipapo, kana vakave vanoomesa, vanogona kuva mumapepa ari sachets.

Sei kubika Ravioli? Pan (zvimwe paupamhi) akaisa pamusoro gasi mvura rangarira kuti Ravioli zvinokosha kuti zadza kufashaira mvura, saka havangavi kuramba pamwe chete uye dzinoumba Porridge. Mvura inofanira kuva munyu uye kukanda zviviri kana zvitatu Bay mashizha, mumwe peppercorns shoma. nguva yakawanda sei kubika zongzi? Kazhinji, gumi kusvika gumi maminitsi, ivo mifananidzo inokukurudzira vakakwira, unogona kubika navo maminitsi maviri uye kudzima gasi. Vamwe vanhu vanosarudza kungoona zongzi pamwe muto. Kana haudi mumuto, kuti "nzeve" kuwana slotted chipunu uye awome zvishoma kuti vakaroorana.

Beginners havazivi kana kuti kubika zongzi, kana kuti zvakanaka kushumira. The apedza dhishi unogona kupiwa yakashapa ruomba, ruomba, sosi, Sou mumuto. Gourmets vari kuwedzera muto zvishoma vhiniga. Unogona kugadzirira zvokudya zvinonaka mumuto nokuda Ravioli. Somuenzaniso, vanosanganisa wetsanga pamwe nemadomasi namatidza nemiriwo, wedzera mayonnaise kana yakashapa cream. Unogona kuwedzera anovava ruomba wakatemerwa nedhiri parsley, grated negariki uye mhiripiri.

Pazvese, usatya kuedza uye anoshamisika vadiwa vavo vane culinary ounyanzvi.