How kubika nyama Pate: Quick

Pate - a National nezvokudya chili French. Zvinonzi kubva yehuku, hove, muriwo, howa, huku kana hanzi chiropa. Averenga nyaya chanhasi, uchadzidza sei kugadzirira mukaravhani nyama pie.

Option nyama

Dish yakabikwa ichi nyore shoma yokubika, akakwana mangwanani kana kukurumidza tudyo. Zvisinei, zvinofanira kucherechedzwa kuti kwacho anotora nguva yakawanda. Naizvozvo zviri nani kuti tudyo rino rimwe zuva kure kana haufaniri kukurumidza. Kuti zvakatsausa chaiyo nyama pai kumba, zvose zvaidiwa hurongwa anofanira kutengwa pachine. Panguva ino, unofanira kuva:

• A paundi nyama pulp.
• spoon Matatu yakarukutika ruomba.
• Two svikiro makarotsi, nehanyanisi.
• A kota munhu remidzanga ruomba.
• A kwekushinywa Dried marjoram, dzekorianderi uye nutmeg.

To kueche nyama Pate hahuna safarira, unofanira anowedzera kugadzirira shoma munyu dema mhiripiri uye. zvinhu izvi kupa dhishi zvikuru raidudzwa uye akapfuma kuravira.

Description acho

Pre-Washed nyama akatema svikiro zvidimbu uye furaya navo mugango, akazora kudziyirwa yakarukutika ruomba. Kana akaumba pamusoro nyama browned, idzokere ndokuita mugango chiine pasi, akadira mvura girazi yokunwa, akauya kuna mota uye kudzima muvharo pamusoro maawa maviri.

The mafuta akasara zvakakanyiwa namafuta pre-wakatemerwa hanyanisi uye twakadai. Pakupedzisira wedzerai zvinonhuhwirira kuti miriwo, kukuchidzira uye kubva pakupisa. Welded nyama iri zvakohwewa kushandisa mukuyi kana blender. Saizvozvowo, unouya pamwe sautéed miriwo. Zvadaro, nyama minced unobatanidzwa pamwe wakatemerwa twakadai uye hanyanisi guru.

Mune chakabikwa mugango, apo grilled muriwo, akadurura muto chakasara pazvinopiwa kubika nyama. Uyai kuna pamota uye rwunotumirwa ndiro chete nyama, hanyanisi uye makarotsi. Kwachiri Wakawedzerwa munyu, mhiripiri uye nyoro ruomba. All whisk blender uye chaishanda zvedongo kana wegirazi. Chengetera apedza nyama Pate kumba, yokuwana yamakati kuona chete kumusoro, mufiriji.

Option pamwe dhadha uye huku

Achigadzirira dhishi ichi hakurevi mureza akagadzirwa ingredients. Uyezve, vakawanda zvaida zvigadzirwa usipo pamba ose nguva dzose. Kuti varege kutsauswa kubva muitiro kutsvaka zvisipo zvinoriumba nani kufamba kusvika pedyo Supermarket. Kugadzirira zvinonaka uye kunhuhwirira nyama pai kumba, nyore panofanira kuva:

• mazana maviri magiramu yehuku uye Dhadha hovea.
• Couple chives kuvat.
• magiramu zana mashanu nyama yenguruve tenderloin.
• spoon Matatu cognac chipunu.
• mazana maviri nemakumi mashanu magiramu ose bhekoni.
• Two spoon chamafuta namafuta.
• A churu kuti nyama yenguruve nyama.
• Couple spoon tarragon.
• milliliters chimwe namakumi mashanu 15% -s 'cream.
• Spoon erosemary.

Kuti kuva zvine nyama Pate nyama yenguruve, huku uye Dhadha zvinodiwawo kuti Stock shoma parsley uye yakachena thyme. Zviri zvinhu izvi achapa dhishi rakasiyana nemamwe munuhwi.

The gadziriro michina

Pre Washed huku, Dhadha uye nyama yenguruve-temwe duku uye akaisa rimwe mugaba. Vakagadzirira saizvozvi uchidururwa nyama marinade zvinosanganisira mhiripiri, cognac, thyme, mafuta omuorivhi negariki. All kupfutidza zvakanaka, kufukidza ane muvharo uye kusiya kweinenge awa. The kwenguva nyama Marinated, dzakapfuma uchava yeshoko rakapera mundiro.

Zvidimbu vari ipapo kupararira dzezvidzidzo pani chiine pasi, akazora nomukaka wakafa, uye furaya kusvikira yendarama mashava. The rectangular terrine kana tea bhekoni anoiswa kuitira yokuturika pamusoro kumicheto. Kuti vawane zvazviri uyu wakaiswa pamusoro rinoparadza maviri kusangana pane mumwe, kuita chokwadi vakanga lapped nechepasi.

The hombe mbiya kupararira minced uye kwazvo naMashi paro neforogo. Pane kuwedzera mhiripiri, munyu, makwenzi uye cream. In kunoguma gobvu akatuma marinated uye zvakakangwa nyama akakanya kwazvo. The zvichiguma minced akatuma chimiro uye kumhanya vakakwira micheka yakatsemurwa bhekoni. Zvose izvi akaputirwa foil. Isai muchimiro mukuru kupisa nemishonga ndiro akazadzwa kufashaira mvura, uye ugozvitumira muchoto. Zvakabikwa nyama pai kweawa imwe zana namakumi masere madhigirii. Zvadaro, hwabviswa muchoto, dzaserera uye zvokudya patafura.

Musiyano achiwedzera chiropa

Zvinofanira kucherechedzwa kuti Appetizer, yakabikwa maererano yokubika ichi, ane asi kusimba kuravira. Kuti agadzirire pai ichi chinodiwa pachine kuti aone kana pane zvose unofanira mu firiji yenyu. Muchiitiko chino, iwe une anofanira kuvapo:

• Namazana magiramu kuti nyama yenguruve.
• A nepondo nyama.
• Mumwe zana magiramu chingwa nokuvhuvha.
• Mumwe kerotsi uye hanyanisi.
• mazana maviri magiramu kuti nyama chiropa.
• Vanechitsama mbatatisi tubers.
• Five pizi dema mhiripiri.

Sezvo mamwe zvinoumba munyu kushandiswa, Lavrushka uye parsley.

The algorithm

Fruits vashamba, akasvuura uye akatuma mugango izere nemvura. Kwachiri pakuiswa kare kugadzirira uye wakatemerwa nyama. Kana mvura mamota, izvozvo akawedzera lavrushku, munyu, parsley midzi uye dema mhiripiri pizi. Meat uye miriwo akafuka muvharo uye kusiya kubika pamusoro shoma kupisa kweawa. Zvino kubva muto pamwe makarotsi uye hanyanisi pazviri kushamba chiropa. izvi zvose yakabikwa imwe awa.

The rakapedzwa nyama rinobviswa mugango, atonhodze uye gaya vari nyama mukuyi. Saizvozvowo, kupinda chiropa, muriwo uye kunyorova mu muto breadcrumbs. Chopped zvinhu zviri kusanganiswa imwe mugaba. Pashure paizvozvo, vari zvakare katatu kuburikidza nyama mukuyi. Nokuda kwaizvozvi nyama pai ichava kusimba nyoro namatidza-kufanana kusachinja-chinja.

The rakapedzwa tudyo kuchinja mune hermetically sealable mudziyo uye kubviswa kuti zvimwe kuchengetera mufiriji. namatidza Izvi zvinofadza nokuti haigoni chete kuparadzirwa chingwa, asi kushandisa ave zvekupfakira zvakasiyana-siyana makeke.