How kubika Catalan cream. Recipes

Nhasi, kune zvakawanda Kubika zvakasiyana siyana zvokuseredzera. Saka kana uri munhu anoda zvemiti, zvinokwanisika kuedza mukicheni iri rinenge haaperi! Nhasi isu kupa kuti kudzidzira kubika Catalan cream. Izvi kuchitonhora mukati uye kupisa kunze huya hunenge dhizeti pamwe caramel it goko haazoregi munhu hanya!

Description uye nhoroondo

Catalan (kana Catalan) Cream kunogonawo kuwanikwa pasi zita St. Joseph ruomba kana chete Catalana. The nzvimbo yechizvarirwo ichi chinoshamisa dhizeti ari pamutemo vaiona Spain. Saka Catalans vanoti kuumba nayo muzana remakore rechi18. Zvisinei, muna Europe, yokubika ichi yepakutanga yaizivikanwa kare. In Spain, zvinonzi sechinhu zvetsika dhishi pazuva Iosifa Obruchnika, iro rinopembererwa musi 19 March. It anokudzwa womusande dhizeti uye akashatirwa zita rayo wechipiri.

Maererano ayo kusachinja-chinja pane zvakafanana Catalan ruomba cream French brûlée. Zvisinei, kugadzirira nayo kushandisa mukaka pachinzvimbo cream.

Catalan ruomba: kuti tikundikane ne pikicha

Tinopa iwe uri nyore musiyano wezvinyorwa kwegadziriro dhizeti ichi yepakutanga. Kuti aite izvi tinoda zvinotevera zvokubikisa: ml mukaka (2,5% mafuta), mazai mana, vaviri spoon pamusoro mbatatisi starch, mukombe shuga, vanillin uye mumwe sachet ndimu 450. An nzira ndeyokushandisa zviyo starch. Uyewo, kana uchida, unogona munoshongedza rapera jälkiruoka pastries.

kurayira

Kutanga kubvisa ndimu zest. The zvikuru yokuita nzira yokuita nayo vachishandisa grater. The zvichiguma svuura akadira kupinda mukaka. We kupfeka mundiro uye nenharo 50 inegumi. Kuparadzanisa yolks kubva nevachena. The vanhuwo wokutanga ari oga mbiya. Mapuroteni hatidi, saka kuti vanogona kushandiswa dzokubikisa dzimwe ndiro. Zvino, ugodira yolks kuti shuga uye whisk kusvikira furo chena. Kuita izvozvo kupfuura nyore chisanganiso.

Mobva akapfumbira zai mondo uye starch inodziya mukaka. Tikashamwaridzana uye kutumira ndiro. Bikai musanganiswa pamusoro yakaderera kupisa. Zvakakodzera kuramba ide cream. Kana vakawanda richikora, wedzera vanillin. Zvakare, kongiri zvakanaka.

Zvadaro mukanyiwa yapararira mumba achitanga uye kubvisa mu firiji. Inotonhodza ruomba hakufaniri zvishoma pane maawa matatu.

Pakunamata uye zest

Usakanganwa kuti tiri kugadzirira dhizeti haisi duku, uye Catalan ruomba pamwe caramelized goko! Saka, asati kushumira, kubvisa dzaserera nezvakavhenganiswa, arisase pamusoro shuga. Unogona kushandisa rinokosha yokubikira burner kusika munhu goko. Zvisinei, unogona kuita pasina muchina uyu. mu "Grill" rudzi Kuti aite izvi, kuisa anoumba vane ruomba kwemaminitsi mashomanana muchoto kana microwave. nguva ino inofanira kuva kwakakwana kutendeutsa shuga iri flavoured goko.

Agadzirira ruomba achaita shongedza pastries. It anotevera pakarepo kuuya patafura kusvikira haachandidi goko! Kudya kwakanaka!

The yepakutanga dhizeti: zvakabikwa maapuro pamwe ruomba Catalan

Tinopa iwe munhu terrific yokubika kuti zvichazununguka kufadza nhengo yako mhuri uye vaenzi. Kugadzirira muto tichada zvinotevera zvokubikisa: paundi maapuro uye 50 magiramu shuga. Cream, ticharamba kugadzirira zvinhu zvakadai: 400 Rine mamiririta mukaka, 75 magiramu shuga, shanu zai yolks, zest mumwe ndimu uye rimwe madota nesinamoni zvimiti.

urongwa rokugadzirira

Kutanga kukwira zvikwereti puree. Maapuro kuvanatsa akavacheka vakaita mapoka maviri. We akaaisa tireyi mugotuma vari preheated muovheni pa 180 ° C. Pashure paizvozvo isu ndivaite puree, wedzera shuga uye firita.

Zvino tinofanira kugadzirira Catalan ruomba, inova huru chikamu dhizeti ichi. Kuti aite izvi saucepan kudururira mukaka, muzadze pamwe shuga uye kurunga. Pashure paizvozvo, wedzera akapfumbira zai yolks, ndimu zest, uye madota, sinamoni. Kurudzirai uye vanotanga kuti vakuchidzire. Fire anofanira kuva simba. Kubika dzemauto kusvikira makobvu, kwete kukanganwa kuti kumutsa nguva dzose. Pashure paizvozvo, yakawanda akadzikama uye ndokuisa kuva culinary musungo. Chakazunguzirwa uye kutumira mufiriji awa rinenge rimwe.

unogona pasi ane dhizeti yepakutanga patafura pashure nguva ino. Nokuti ichi tinoda kuva Martini girazi. Inogona nokupararira applesauce, wedzera ruomba furo kubva kusveta uye pamusoro mwaya ane zvishoma grated zest. Kana kutsvakwa, unogona arisase pamusoro pamwe shuga dhizeti uye kuumba caramelized goko pamwe kubika burners, sezvinorondedzerwa yapfuura yokubika.

Iva nechokwadi chokuti zvose zviitiko achanyadzisa munhu akaoma chaizvo uye yepakutanga, asi rinonaka chaizvo kwete chete! Uyezve, unogona nguva dzose kuedza murwiyo yakawedzerwa zvokubikisa pamusoro Catalan ruomba nokubatanidza nazvo zvakasiyana siyana zvokudya. Naizvozvo ngakurege fungidziro dzavo katyamadza shamwari dzako uye mhuri incredible zvokuseredzera!