How kubika bhekoni muchoto zvokuti akatendeuka akabuda anonhuwira

Zamu - ndiyo chikamu chikuru nyama, zvakanakisisa, pamwe hamu-akacheka zvitunha zvemhuka. In chidimbu ichi anosanganisa tsandanyama rinenge uye mafuta layer uye sezvamunoita izvozvi kunoita dhishi rimwe brisket chaiyo, chinhu chakafanana kuravira. Meat pakakodzera salting, kusvuta, grilling rimwe chidimbu, uye mune soups uye anogocha. Bheka bhekoni muchoto - zvinhu zvinonakidza. Unofanira chete wasarudza kuchitonhora kuti anodziya muchoto haana Nokutadzira kuitika mufurati. Pane nzira dzakawanda mhando iyi roasting nyama. Pano tinotarisa chete vamwe vavo.

Chokwadi, ndiye brisket nyama yenguruve, nyama, veal uye gwayana. On iyo mhuka yandaurayira, kunoenderana uwandu sebaceous mutsinga, nyoro uye manune chigadzirwa. Uye maererano zviratidzo izvi uye nzira kubika zvakare zvinosiyana. Pork fatter uye gwayana - zvokudya. Ngatitarisei sei yokugochera nyama. chidimbu ichi, zvakafanana norwonzi pamwe gariki, haagoni chete kuva chakanakisisa chando chisvusvuro, asi enda nokuti sandwiches. Dish inogona kushumirwa uye inopisa ine Garnish pamusoro zvakakanyiwa namafuta matapiri kana steamed miriwo.

Usati ubike nyama muchoto, inofanira kutanga marinate. The Sou muto manikidzira kuburikidza nhau shoma clove pamusoro gariki, kuwedzera aidya chipunu mafuta muriwo uye madonhwe ndimu muto shoma. Pound nhindi yenyama kwiza ne mhiripiri uye nzvimbo marinade maawa anenge maviri (uye kunyange nani usiku). Pashure paizvozvo, muromo banga kuti kudzika unocheka pemvura uye vayambukire vakavaisa hafu clove pakati negariki uye makerotsi. To nyama hauzoti pakaoma, kuzvibika foil, swaddle mbiri akaturikidzana, kuti murege muto yakayerera. Chokutanga, chigamba anoiswa pamusoro kubikira mune preheated muchoto 250 °, asi kana dhishi kunotanga skvorchat Bates kupisa kusvika 200 °. Sezvo nyama chaibva kwemaawa anenge maviri. maminitsi 10-15 kupedza gadziriro unofanira dhipuroya nhindi foil ugodira muto chiito. Uye goko zvichaita, uye juiciness mberi.

Zvakanaka sei pamusoro makwai? Bheka bhekoni muchoto kunogona kuva chinhu fanana sezvakaita nyama - mu foil. Kunyanya kubvisa chairwo munhuhwi (kana munhu asingadi kufanana naye) inogona kuisa pamwe nyama mukati aruminiyamu jira miriwo siyana dzakadai yakachena chemindi Basil, Laurel shizha. Kuti uwane manune ndiro ari maronda uye uise zvakawanda nezvidimbu mafuta.

Pork loin ane refu nyama ganda inotungamirwa. Kupfavisa izvozvo, unofanira zvishoma mwoyo naye kubva matehwe. Pork marinade hazvirevi kukuvadzwa. Kunyanya kudiwa ne vakasindimara sandpaper. Ita kwete fung zvikamu, mumwe kwiza hwakanaka musanganiswa munyu uye mhiripiri, kufarira inonhuhwira. Zvadaro nashpiguyte nyama sezvikamu zviviri negariki clove. Unogona kubika bhekoni mu foil muchoto, asi unogona chete kuumba pakadzika, kuunganidza ipapo wakateura mafuta. Regai kukanganwa nyaya aruminiyamu machira kuti dhipuroya nhindi nyama uye mupe propechsya kusvikira yendarama mashava.

How kubika bhekoni muchoto pamusoro kubikira papepa kana muchimiro? Isa chimedu jira kumusoro hazvo. About 40 maminitsi nyama Ngazvibikwe zviine panguva pamatunhu tembiricha uye imwe nehafu kana maawa maviri - panguva zvine mwero. Kuda kuongorora ndiro nebanga unopinza nhete chipande, kana chikamu chiri nyore, asi dzakabudisa Hauoneki muto, bhekoni akagadzirira kuisa zvichiguma jekiseni. Zviya, kusafanana nyama, nyama yenguruve inonaka two chilled.