Fried kuti shrimp mumba

Sezvaunoziva, kubika hove, kunyanya kuti shrimp, zvichida zvakasiyana siyana, asi vakawanda Madzimai epamusha vanosarudza kubika kwavari, asingazivi kuti zvinoshamisa uye zvinoshamisa tudyo kunogona kuva zvakakangwa shrimp. Izvi dhishi pamwe muto vanoonga nomumwe, uyo nomufaro ichaedza itsva yokubika uye vachapiwa akafuridzirwa.

Usati waenda zvakananga tsananguro rekugadzirira kwacho, tinoona kuti zvakanaka akakodzera kuti chakabikwa uye ingwe magakanje. mhando huru kuti shrimp nyore kwete chete kubika, vanotarisa zvaitoshamisa uye "kasimba", saka zvakanaka akakodzera kuti tafura zororo racho.

Fried kuti shrimp mu muto

Gourmet Recipes - grilled kuti shrimp pamwe muto, zvingaita sokuti nyore (uye saka iwo musimboti), asi zvinokosha kucherechedza mbiri dzinokosha kuyeuka panguva kugadzirira:

1. unofanira kutevera nguva raanotaura resipi chaizvo;
2. haufaniri overcook ari kuti shrimp uye kuedza kupfeka;

Saka, kugadzirira fried kuti shrimp, zvinotevera zvokubikisa vanosungirwa:

• anenge mumwe kilogram kana ingwe magakanje;
• 3-4 clove pamusoro negariki (yokuravira);
• 60 Gr. ruomba;
• kwekushinywa Ginger, thyme uye dema mhiripiri;
• girazi doro;
• 400-500 Gr. muto (zvimwe huku);
• 1-2 spoon ose Sou muto;
• hafu yetea uchi;
• 2 spoon vhiniga;
• kwekushinywa clove, nekinamoni uye masitadhi.

Danho nedanho resipi:

1. Kubika zvakakanyiwa namafuta kuti shrimp vanoda ndatura chakabikwa mugango uye zvinonyauka kuti ruomba mairi.
2. Zvadaro kuna nehope mhiripiri, thyme uye negariki.
3. The zvichiguma muvhenganiswa vanofanira kuwedzera pre-akasvuura shrimp.
4. About 1-1.5 maminitsi zvakakodzera zvomugungwa furaya pamusoro zvine mwero kupisa.
5. Shure kwenguva ino, pani zvakakodzera kudira doro, uye ipapo kubvisa kuti shrimp chero mundiro.
6. Vamwe musanganiswa iri chakabikwa pani kuwedzera muto uye zvimwe zvinhu akanyorwa resipi.
7. Kamwe zvose anyatsofukidzwa mu chakabikwa mugango, zvinokosha kuona nguva uye vabika muto pamusoro mwero kupisa kwemaminitsi 30.
8. Kana muto wagadzirwa, zvakakodzera kuisa kuti shrimp uye uchingozvidya 3 maminitsi.

Panguva iyi, zvakakangwa kuti shrimp anogona kunzi atogadzirira. Kuzvishumira sezvaungagona vane divi mundiro, ipapo uye zvavo mahwendefa nevamwe zvomugungwa.

Fried magakanje vane zvekumwe zvibereko (bhuratifuru uye yekotapeya)

Pane imwe nzira nyore yokubikira kuti shrimp pamwe yekotapeya uye bhuratifuru. Sezvatinoziva tese, mumwe bhuratifuru - muchero kudya ine yakawanda anobatsira zvinoriumba zvinodiwa nomuviri. nhengo iyi mhuri Citrus zvibereko zvikuru zvakanaka akabatana siyana zvomugungwa.

Saka, muna kwegadziriro anodiwa zvinhu uchada anenge 10 maminitsi, uye yakafanana nguva yokugadzirira.

unofanira:

• anenge 2 grapefruits diki;
• munhu spoon shoma yamafuta;
• zvishoma wakatemerwa hanyanisi;
• kumini, gariki, dema mhiripiri uye munyu zvishoma;
• chives kuvat;
• paundi kuti shrimp kuti kufarira;
• kutsva madota muto;
• gorosi yose couscous;
• sliced yekotapeya.

Chekutanga kugadzirira bhuratifuru (kuti gura) sezvo vari pani angasvikira kufashaira mvura pamwe couscous. Panguva ino, mumafuta, furaya negariki uye hanyanisi, wedzera zvishoma nekumini. Zvadaro muna pani Isai kuti shrimp uye simmer pamusoro yakaderera kupisa kwemaminitsi 3-4 (musakanganwa kumutsa). Kana ukaona kuti kuti shrimp asingaremekedzwi browned, kuwedzera pani madota muto, mhiripiri, munyu kuravidza, uye bhuratifuru.

Zvakafanira kwemaminitsi mashoma, uye kujairika dhishi yako kushumirwa. Shandirai kuti shrimp vanofanira kurongwa pamusoro ndiro chete couscous uye yekotapeya zvidimbu.

Unogonawo kubika fried kuti shrimp mu Vachirova (mukanyiwa zvinosanganisira hwakatsetseka, mazai uye dzimwe nguva starch) kana kuti shrimp nevamwe miriwo nemichero. Nheyo yokubikira iri rinenge chete, chete zvokubikisa siyana.