Food uye zvinwiwa, Zvokuseredzera
Cream caramel it: resipi. Cream caramel it (French dhizeti): mabikirwo gadziriro
Pasina dhizeti vakashumira wokupedzisira, ichi ndicho sendarama dhishi, izvo zvinofadza kuva, pasina kushushikana nzara. The French vanoziva zvakawanda pamusoro kugadzirira zvihwitsi uye anobata ari makwai avo kuti vashanyi vanobva pasi pose, kufanana moths nomurazvo womoto. The inonyanya kufarirwa yokuwana ari inonaka Muterere - "cream Caramel". dhizeti ichi achaita rukudzo chero hositesi kana aigona kuita sungano zvakarurama.
Sei tichida inotapira kuitei?
Mubvunzo hausi nyore sezvo sokuti, nokuda zvakaipa yezvinonhuhwira vachibvumirana kudzokorora nezvezvokudya zhinji vanodana rufu inotapira shuga uye raiti vazhinji zvokudya yokuvirisa kubatsira kukurumidza kuparadzwa zino enamel. Ko vana vaduku havafaniri zvamaronga kuti kutsiva muchero zvokuseredzera? Musikana, Weight Watchers, sarudza chimedu keke lettuce. Pasinei zvikonzero zvose, zviri kusimba zvakaoma kudzivisa pamberi yakachena anonhuwira jälkiruoka. Saka, vanhu vanoenda ose mazano, anochinja naye nhamba uye, achienda kunze kwenyika, nokubatanidza bhizimisi nomufaro, kureva, dzidza pamusoro imwe nyika uye kunakidzwa gastronomic zvinofadza.
hwemafaro French
France ... Kunyange ruzha nyika ino zvinofadza uye rudo. Zviri nyika creators, vanodhirowa mifananidzo, uye fashoni vagadziri, chef uye sommeliers. Pano kurarama connoisseurs enyika waini uye zvinonaka chikafu, mukadzi mutete chaizvo, uye vazhinji mhare (runyerekupe) Varume. Uye kubva French zvokuseredzera chete nzwa dzungu uye nevaya vakaravira navo kamwe, nokusingaperi kuwira inonaka pakutapwa chili French. ndiro vakawanda zvisingaiti kutevedzera muupenyu hwako pachako mukicheni, dzakadai zvokubikisa munyika yedu havana kubereka. Chaizvoizvo ravira gastronomic hwemafaro zvinogoneka chete munyika yake?
gadzirira pachavo
The yepakutanga resipi "ruomba caramel it"? Zvakajeka, sechimwe chinhu kubva zvavo. A nyore vemba neimwe nguva zvavanongosiya achakwanisa kufadza mhuri yako sendarama dhizeti akaita kuti vaviri maawa. The imba ine chimwe-chidimbu chimiro nekukwirira vanenge 7-8 masendimita? Ipapo chichava nyore kugadzirira. Kuti varege kucheka pachako uri nemigove, zviri nani kushandisa fomu kune imwe, uye zvaitoshamisa dhayamita. Zviri kusuruvara rasprobovat chinoshamisa delicacy ndoziva kuti nokutora zvokuwedzera hazvishandi. hazvina zvakakodzera girisi fomu. Kana uri kugadzirira dhizeti "cream Caramel" mumba, asi yokubika iri zvishoma nyore, asi kunaka hakuna akarasika.
Izvi akatanga
Ndiani pauduku akasagadzirira mukaravhani caramel it? Chinhu chaizvo dzinongoitika uye nyore kugadzirira. Simmered vakauya shuga kusvikira yendarama mashava. Chinhu chikuru hachisi overdo, zvikasadaro zvichaita kupiswa kupa izuva dhizeti "cream Caramel". Pave unokubvumira wedzera spoonfuls shoma mvura neshuga caramel it yachinja zvikuru mvura uye viscous. Mushure kusvika aida kusachinja-chinja mugaba rinobviswa pakupisa uye kubvumirwa zvichitonhorera. Nokuti cream brulee ose zvinoumba kumhanya chaizvo chisanganiso arohwe. Keksovy rukoko rakagadzirirwa neMweya iwoyu rwokugadzira. By nguva ino mugango caramel it anoomesa uye anogona kudirwa pamusoro cream brulee. Uye pakati anoiswa keksovaya hwaro. Havafaniri kutya kuti kuriteurira zvekwaunogara pakati, sezvo ari muitiro kugocha riri kuparadzirwa pamusoro pepasi.
bheka hovhoni
Kuoma kuvakwa anofanira akatumira muchoto, iyo kare preheated kusvika 180 inegumi. Pane dhizeti kutsigira inenge awa. Agadzirira dhizeti vanofanira kuwana, inotonhorera mufiriji maawa 6 kana kunyange usiku hwose. Caramel, riri yakaderera rukoko yakanyauka uye ape manyuchi. Surplus yokupedzisira anofanira vakapedzwa kuti keke havana kuwana zvakawandisa fluid izvo haashiviriri mushonga. Cream caramel it inofanira kunoshandurwa uye dzakaunganidza manyuchi kudira pamusoro mundiro. Delicate zvokuseredzera kuravidza chando nani, asi kupisa drink kofi kana tii. Mundiro ndiye kusimba zvikuru, asi zvinovaka muviri chaizvo, saka kana vatengi vari kunetseka nhamba panofanira kuva mufaro. Ndinoda kudya pasina kuzvidemba? Zvadaro unogona kuchinja zvishoma zvose resipi! Cream caramel it kuwana asina kuipa, kana pane emura mukaka upfu kutora, uye shuga yakawanda kutsiviwa yaiitwa yakapfupikiswa mukaka kana shuga. Kudai nevachena kubva mazai zvichava aiitwa, wawana zvishoma mafuta, kunyange zvazvo manakiro pamwe zvishoma dzakachinjwa. Keksovaya hwaro vachigadzirira, zvichienderana zvokufungidzira, saka hazvisi zvakakodzera kuti mukanyatsochengeta kutevera kunenge. Unogona kuita nheyo mbizi kana chizi, kana iwe wedzera cream kana koteji chizi zvishoma.
Mazano ari Trade
French kutanga kuonga aesthetics uye inexpressible runako ndiro. Meal - mhemberero chaiyo, panguva iyo hakuna nzvimbo kurumidza, nhafu kana hanya.
In multivarka
The kwoumbozha Restaurants kushumira ayo siyana dhizeti muromo-kudiridza. Asi yakawanda zviri akatenga Cake "cream Caramel" (yokubika "Tenzi Chief"), izvo akaita okupedzisira mumwe vechikamu pamusoro dzinoratidza. Zvino kubika kuti zvive nyore kuti vaya vane dzimba zvinoshamisa zvemazuva ano, kureva kuti miviri bhaira uye Multivarki. mano izvi kubvumira kubika nokukurumidza uye dzinonaka, kunyange kana pasina ruzivo pakasikwa ino chaiyo dhishi. Kwegadziriro dhizeti uchishandisa Multivarki anotora maminitsi 10 uye kubika keke haangazorori maminitsi anopfuura 40. Rinokosha nguva nemari, uye chaizvoizvo ichi kushaiwa dzimwe nguva mumaresitorendi kana kunyange panguva musha mabiko. The resipi kungatove zvishoma nyore. Unoda mukaka, mazai, shuga uye molasses. Favorite dhizeti ngavawane French hapana kupfuura kubva Chef!
Kubva edu chef
The kukurumbira purogiramu kubika kunonzwisisika, nokuti urongwa vakatarisa chidzitiro vemba awana zvakajeka tenzi-kirasi kubika zvinonaka madhishi zvinobva dzakasiyana dzenyika. Somuenzaniso, purogiramu "Zvigadzirire" parimwe migero aiva wokutanga mangwanani shamwari yevanhu vakawanda. A ruremekedzo vaitungamirira - Julia Vysotsky - akatibvumira kuona kwete bedzi nhau unhu mariri, uye mukadzi, chipangamazano uye kunyange shamwari. Uye zvimwe Ini mimba kunotungamirira kubika cream caramel it. Recipe Julia Vysotsky aizova anongoda yepakutanga, sezvo ane zvose mukicheni, asi Julia asarudza kuti pedyo vateereri vavo uye vakagadzirira nemasango keke French pamwe takatarira zviri muupenyu. Used ruomba 33% mafuta, Vanilla shuga, mukaka uye ndimu muto. The mafuta zviri ruomba inoenderana pakubika uye hunova pamusoro dhizeti, saka regai skimp pamusoro pavo. Mhuri zvemasikati kugadzirira zviri nani dhizeti mu nomumwe anoumba nokuda dzokubudisa anonyaradza uye vachidya. Sugar anogona kushandiswa shava, sezvazvakaita zvishoma chinokuvadza. Muchoto haumanikidzwi kuchengeta nguva, maminitsi 25 pa 170 madhigirii Zvaringana. Zviya, furawa Buckwheat zvinogona kushandiswa kuwana manakiro keke kujairika uye panguva imwecheteyo kudzidzisa mhuri zvokudya zvakawanda kwakanaka!
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