Quick croissants kubva rapera kamwe chikanywa

Kwete hazvo kuti agadzire mukanyiwa, kuti rakava inonaka croissants. Kunyanya, kana kushandiswa chete bvunzo, hamuzi shamwari zvikuru kunaka. Zviponese nguva uye tsinga uye gadzirira croissants kubva rapera kamwe chikanywa. Kuvimba neni, havasichiri kupfuura shoplifting croissants. Uye kana iwe edza, zvikuru uye nani.

Quick croissants kubva rapera kamwe chikanywa

Kuti agadzirire croissants vakadaro uchada:

• Mumwe zai mondo (nokuti lubrication);
• achizadza (pano anogona nyore kufamba kuti kufarira);
• vakagadzirira kamwe chikanywa.

Zvino isu ridza sei kuti croissant.

Chinhu chokutanga unofanira kuisa mukanyiwa maminitsi 30-50 kuti unfreeze nayo. Mukanyiwa Your zvinofanira kuva munyoro.

Next, isu kutora rinopfungaira hoko vagokungurusa panze mukanyiwa yedu ive rectangle. rectangle vanofanira kuva pamusoro pakukora millimeters mana. Zviya, zvinoti kubva pakukora mukanyiwa achavaponesa sei fluffy croissants vari yapihwa.

Apo Roll kudzinga mukanyiwa, unofanira kucheka kupinda zvakaenzana zvokuridza. Zvadaro, muna pakati Triangle isu isa stuffing. Izvi zvingava chocolate, yaiitwa yakapfupikiswa mukaka, jamhu, ruomba, chizi uye zvakawanda.

It chete unoramba kumonera netriangle nerimwe, kutanga yakafara mugumo. Saka, iwe uchava kuwana Bagels, uye kana imi vanokunga navo kuti kuwana hafu-mwedzi chimiro, ipapo uchava kwakamutsa croissant.

Zvino iwe chete Tyava zai mondo uye varikwizire awane croissants (nokuda mazai vakawana yendarama croissants).

Vhura muchoto mazana maviri madhigirii tembiricha uye akaisa shure croissants edu. Croissants vari kubikwa anenge 15-30 maminitsi. It zvinoenderana noukuru uye zvinoitwa hovhoni yenyu.

Ndizvo saka nyore uye nokutsanya croissants akagadzirwa yapera kamwe chikanywa.

Unoda kunakirwa manakiro dzakawanda croissants izvi? Zvadaro kubika French croissants, mumwe yokubika kuti isu ichakupa.

French croissants

Zvokubikisa mukanyiwa:

• magiramu 550 hwakatsetseka;
• pyatdesyat giremu pamusoro starch;
• magiramu 35 ruomba;
• 10 magiramu kuti mbiriso akaoma ;
• milliliters 150 emvura;
• 50 milliliters mukaka;
• spoon minomwe shuga;
• 325 magiramu kuti ruomba (kuti tsvedzesa mukanyiwa);
• zai mondo (uyewo nokuda lubrication rebvunzo).

nzira gadziriro

First unofanira asere furawa uye vanosanganisa pamwe kubikira upfu. Mobva shoma munyu, shuga, mbiriso uye sanganisa zvakanaka.

Uyezve kwaderera nokudira mukaka uye kuwedzera ruomba (kupfaviswa) uye mvura. Kanya mukanyiwa, ipapo ririfukidze namatirai firimu mugoisiira kusvikira achawedzera anenge kaviri.

Kamwe mukanyiwa amuka iwe mutsike uye undoriviga ari firiji kwehafu yeawa.

Anobudisa mukanyiwa kubva mufiriji voisa pamusoro petafura, pamwe hwakatsetseka kusaswa.

Mupfungwa mugove mukanyiwa migove mitatu, vaviri iyo kugonyesa ruomba. Ipapo mukanyiwa saka bvikinyidza: kutanga anokotama unlubricated chikamu mukanyiwa uye ipapo azora. Iwe vakawana, bhuku chepakutanga. Asiwo kuvanzira mukanyiwa yedu firiji kweawa (kuti akaomesa mafuta).

Rubanzu mukanyiwa kubva mufiriji uye zvakare Ita rapfuura ichishanda, uye bvisa mukanyiwa ari firiji kwerimwe awa nehafu.

nzira iyi rinofanira kudzokororwa nguva yakawanda matatu.

Kana mukanyiwa wagadzirwa makungurutsira nawo nhete layer ipapo kucheka kunze denderedzwa mugovane zvidimbu masere. chikamu chimwe nechimwe ukashandukira kure mu chimiro croissant.

We kuchengetera croissants yedu kuti vauye, uye ipapo tsvedzesa navo zai mondo uye vakapfuurira mugango, pre-lubricated mafuta sunflower.

Muchoto inofanira kutowanikwa kudziyirwa kusvika 220 inegumi, asi muchoto croissants vanoda pa 190 madhigirii kusvikira browned goko anooneka.

Shumirai croissants pavanenge vachifanira atonhodze pasi zvishoma. Kudya kwakanaka!

Zvino unogona pasinei kwete chete pachavo chaiye French croissants asiwo kubata tsaona nagryanuvshaya vakokwa kugadzirirwa nokukurumidza croissants kubva rapera kamwe chikanywa.