Chiropa gwayana: Quick kubva ruzivo chef

Zvezvisarudzo mukurumbira Sub-zvigadzirwa, maererano nenyanzvi, ari wokutanga kunzvimbo pachikwata ndiye chiropa gwayana. Recipes nokuti dziri nyore uye regai zvinoda unyanzvi kubva Chef. Kunyange mutsva kunogona ishe muridzi chero zvinotevera nzira. Kazhinji, chiropa atora zvakabikwa kana yakagochwa. Somuenzaniso, funga zvinhu zvishomanana zvikuru dzakakurumbira kusarudza.

Chiropa nemiriwo

Munyika kumabvazuva zviri sechinhu delicacy chaiye gwayana chiropa. Cooking Recipes Anonyanyowanika yakagadzirirwa nechokwadi kuti yakawanda sezvingabvira kusimbisa kunaka kwayo munyoro zvakakwana chigadzirwa. Sezvo muenzaniso wakanaka ukabvisa musiyano wezvinyorwa muudzame chiropa nemiriwo.

Kuti agadzirire dhishi ichi uchida:

800 magiramu nyama chiropa - 4 madomasi, pepper 3, 2 hanyanisi, munyu, Greens danda 1 chili, uye zvishoma miriwo mafuta, pasi dema mhiripiri.

The yose kwacho kunoitika mumatanho akawanda:

1. Chokutanga, chiropa zvakakodzera kwazvo kugeza uye nebvudzi bepa tauro. Zvadaro, zvinokosha kucheka kukura 3 masendimita cubes, nokusasirapo mhiripiri, munyu uye vakasara ichi hurumende marinate anenge 10 kwemaminitsi.
2. Nguva ino inogona kupedzerwa anotema muriwo. Hanyanisi racherwa zvindori hafu nani, madomasi - zvidimbu uye bhero mhiripiri - cubes. The hanyanisi anogona kungova pamadiro dimura.
3. Kazan kupfeka moto uye anodziya mairi muriwo mafuta.
4. In kufashaira mafuta kuderedza kugadzirira chiropa uye asingaremekedzwi furaya pamwe nokugara hwakasimba maminitsi mashoma, kusvikira nyama haina yakajeka.
5. Pamusoro chiropa akaisa miriwo imwe kuti: hanyanisi - madomasi - pepper. Sasa zvose nemiriwo uye akaisa Chili. Pashure paizvozvo, zvakaonekwa zvakafanira kuti kufukidza, kuti vave murazvo womoto uye kusiya zvigadzirwa madiki munzvimbo iyi kwemaminitsi 20.
6. Kana timer anofa, svinudzai muvharo, wedzera munyu, mhiripiri, uye pashure unomutsa pamusoro soro kupisa kuti simmer mumwe 3-4 zvigadzirwa kweminiti.

Zvinoguma chaizvo nyoro uye tsitsi gwayana chiropa. Recipes ingasiyana pakati zvinonhuwira wakaiswa chete vakasarudzwa. Somuenzaniso, mazambiringa-suneli, kana nokudenga miriwo omesa chete kusimbisa kare zvinofadza.

tsika yenyika

The kicheni anewo vechiKaraite vanoziva panotangira ndiro umo huru chirungiso ndiye gwayana chiropa. Recipes vavo zvikuru zvakafanana yapfuura shanduro. Imwe nzira munewo miriwo. Kushanda kunodiwa kuti:

0.5 makirogiramu regwayana chiropa, zvakafanana madomasi, vamwe munyu, 1 hanyanisi, shuga, 100 magiramu pamusoro yakanyauka ruomba, pasi mhiripiri uye 2 spoon hwakatsetseka.

Agadzirira kudya tichitsanya zvakakwana:

1. Chokutanga, chiropa zvinofanira kusukwa, kucheneswa mafirimu uye gurwa. Pashure paizvozvo, vanofanira mhiripiri uye munyu, rugwaro rwakapetwa furawa uye ipapo furaya zvishoma kusvikira yakanaka vaaleanpunainen ruvara.
2. Oga, ari chakabikwa mugango furaya ari sehanyanisi nemadomasi. Pashure paizvozvo, dira miriwo nemvura uye akaisa zvinonhuhwira yasara. Izvi zvichava hwaro anonhuwira ndiro.
3. Isa pani chiropa, sanganisa zvinhu uye kuvasiya kuti uchingozvidya kwemaminitsi 25.

Mugumisiro ndechechokwadi kufadza kunyange vaya havadi offal.

"Doumbia-Jigaro"

KuMabvazuva, vanhu vanoziva yakawanda nyama ndiro. The rinofarirwa kupfuura shanduro chigadzirwa ichi pakati pavo ndiko, Chokwadi, grilli. Uyezve, sezvo imwe huru chirungiso hamufanirwe kuva nyama pachayo. Somuenzaniso, chaizvoizvo Uzbeks here kana ari skewer gwayana chiropa. Kubika dhishi ichi zvinoenderana nenzvimbo Chef mupenyu. Mumaguta ose kana mumisha ine munhu Bhaibheri wayo.

For Uzbek national "Doumbia-Jigaro" iwe unofanira:

500 giremu yakachena chiropa, gwayana 300 magiramu mafuta, 1 teaspoonful munyu nekumini, uye 2 spoon minced cilantro.

Kugadzirira zvose zviri nyore chaizvo:

1. With chiropa kushambidzwa kubvisa zvose firimu, saka kuti hazvivhiringidzi chakanaka roasting chigadzirwa. Pashure paizvozvo rinofanira racherwa kumbonyanya guru cubes of 4 masendimita ndokuiswa yoga mugaba rakadzika.
2. Pane kuwedzera munyu, dzekorianderi uye kusiya chigadzirwa pamusoro kwemaminitsi 15-20.
3. Panguva ino, zvakanga zvakakodzera kuti ateme mafuta. Zvisinei, nezvidimbu inofanira kare kuva zvishoma duku.
4. Chiropa strung pamusoro skewers, rakatumbuka payo neapo zvimedu mafuta, uye pachitofu marasha kwemaminitsi 15.

skewers kwakadaro vakawana zvinoshamisa manune chaizvo uye tsitsi.

Dish ane creamy hunonhuhwira

Kana kumirira vaenzi vanofanira kukurumidza kubika chinhu inonaka uye kujairika, zvakanaka akakodzera kuti gwayana iri chiropa. Kubika anovava ruomba - guru mukana kuwedzera offal zvakanaka creamy munuhwi.

Kuti agadzirire unofanira zvinotevera zvinoriumba:

por kilogram chiropa - 4 spoon furawa, zvishoma munyu, anovava bhengi 5 gariki clove uye mhiripiri.

The yokubikira kwacho ine matanho akawanda:

1. Chokutanga, zvakakodzera kucheka chiropa zvidimbu avhareji kukosha, rugwaro rwakapetwa furawa uye zvakakangwa mumafuta kusvikira yendarama mashava. Heat kurapwa vanofanira kugara maminitsi mashomanana, chigadzirwa hauzoti oma.
2. Zvino unofanira kuwedzera zvinonhuhwira, wakatemerwa gariki, anovava ruomba, 200 ml mvura uye kusiya chiropa nyemba kwemaminitsi 20 pazuva unosvikirwa kupisa.

Usati Akaisa tafura, saka chiropa zvakafanira kupfeka mundiro arisase yemakwenzi zvikuru. The dhishi inogona kudyiwa sechinhu divi dhishi kana pasina iye.

Quick chisvusvuro

Pane vakawanda ndiro dzinonakidza, izvo zvinogona kubatsira gwayana chiropa. Cooking Recipes, mapikicha uye anobatsira mazano - ndicho chii chinodiwa kuti mumwe muridzi kutsivira zvavo nyanzvi mukwende. Asava mutendi mutsva cook anogona kukuudza kutanga zvikuru nyore. Pate ichi.

Nokuti gadziriro yayo rotsvakwa:

0.5 makirogiramu makwai chiropa, munyu, ruomba rongedza, 2 hanyanisi uye mhiripiri.

Kuti zvinhu zvakanaka, unofanira kuita basa danho nedanho:

1. Byproduct kugeza uye akatema zvakanaka guru zvidimbu.
2. Uzviise kwakadzika chakabikwa mugango uye zvakakanyiwa namafuta pamwe kuwedzera hafu mafuta iripo. Vamwe zvinodiwa vachava vokupedzisira danho.
3. Bow chiwondomoke chero yakakunakira nenzira uyewo kutumira pani pamwe munyu mhiripiri uye. Temperature kurapwa kunofanira kuitwa chero haisi kuzochinja chose. Panguva iyoyo unofanira kuchinja simba womoto kuti chiropa hazvirevi obuda.
4. Wakagadzirira kunovhengana kuchinja kuva mbiya uye kupwanya vachishandisa blender.
5. Wedzera vasara mafuta uye dzokai zvigadzirwa mugomba homogeneous guru.

Pashure paizvozvo unofanira namatidza nguva kutumira mufiriji, saka kuti rinofanira dzaserera. Zvino kugadzirira kudya dura. Zvichaita chete kupararira pamwe musanganiswa emura chechingwa nyoro dema kana chena. Mugumisiro hakusi rinonaka chete, asiwo kubatsira.

The vanoziva Version

Ndezvipi zvimwe zvokudya zvinogona kubatsira gwayana chiropa? Recipes: gocha uye nyemba ndivo zvikuru nevanhu. A kuwanda yakasiyana kusarudza nguva inovhiringidza. Kusaita zvikanganiso, zviri nani kushandisa yakaonekwa kuti ndeyechokwadi nzira uye chete furaya zvakanaka byproduct.

Unofanira:

gwayana chiropa, miriwo mafuta mhiripiri uye munyu.

Kuti agadzirire mundiro rwaunoda:

1. Fresh chiropa sukurudza zvakanaka dzaserera, vakabviswa pemvura runodzivirira firimu uye akagura vose bile ducts.
2. The chigadzirwa unotemwa kupinda akawanda zvidimbu.
3. chidimbu chimwe nechimwe nomunyu, arisase mhiripiri uye furaya kumativi ose kusvikira zvino, kusvikira pose hakuchisina dzinounzwa ropa mumate.

Mundiro zvagadzirirwa. Zvino zvinobvira nezvezvinhu la carte nezvirongo auye patafura. Uye somunhu divi dhishi yakanakisisa wakanyatsokodzera yakabikwa mbatatisi, hanyanisi, zvakakangwa mumafuta, kana matsva madomasi. Pfungwa, zvinokwanisika kuwedzera hanyanisi uye regai kuwedzera chinhu.