Chicken mapapiro nedoro kuti kambani ushamwari.

boka rako noushamwari anoda doro mapato? Inguva anoratidza kubviswa culinary matarenda uye gadzirira nyama nezvikafu zvishoma. Nyore nzira mapapiro nedoro furaya bvunzurudza nokurishumira siyana sauces. Zvadaro muenzi nomumwe anogona kusarudza yeshoko mweya, uye zvose, pasina chaakasiya tichagutswa.

No hunokosha mazano mapapiro nedoro kubva hositesi hakurevi. Shandisa chero akagadzirira akagadzirwa omesa nokuda Grilled chicken. Cooking sauces uyewo haana kutora nguva. Itai akawanda siyana: Spicy, chinonhuwira uye yakashapa, chizi. Shumirai pamwe chena mapapiro croutons.

Hot muto "chutney" Plums
Ravira yeshoko muto uyu unoenda zvakanaka chero nyama, kusanganisira huku.
The mazita zvaida zvigadzirwa:
Mabumba Large - 2 bv.
namafuta - 3 tbsp. l.,
negariki - mumwe musoro muduku,
parsley - 1 boka,
pasi sinamoni,
balsamic vhiniga,
munyu, shuga, chinonhuhwira mhiripiri kuravidza.
Chando kana yakanaka plums anogona kushandiswa mujinga mumuto.
Chopped hanyanisi, wakatemerwa hanyanisi uye plums, pre-mashed, simmer pamusoro svikiro kupisa kusvikira munyoro. Pakupera wedzera nezvinonhuhwira, vhiniga uye shuga. Ipai musanganiswa pamota kamwe uye haachandidi. Agadzirira muto kuburikidza nesefa. Uyezve, unogona nezvinonhuwira chutney mitema nehanyanisi.

Muto Tomato Classic nemiriwo
Kakawanda, pemapapiro pamwe doro akashanda ane akagadzirira adzhika kana sosi. Asi iwe uye ndakanga ndabvuma nhasi kupenya culinary matarenda. Naizvozvo, domatisi mumuto haingatsungiswi kubika dzavo.
The mazita zvaida zvigadzirwa:
chilipippuri guru - 2 hrs,
Tomato muto - 200 g,
hanyanisi dzvuku - 1 musoro guru
hafu duku eggplant,
gariki, musanganiswa chena uye dema mhiripiri, munyu namafuta mashomanene muriwo, hanyanisi, chero.
Eggplant pre-bheka uye yakachena kubva ganda, kuti varege Anotadzira manakiro yapera mumuto zvinovava. Pukuta pulp kuburikidza nesefa. In mafuta inopisa kuwedzera kuchekwachekwa hanyanisi, inotapira mhiripiri negariki muto kubatana navo, uye nyama eggplant. Tinopa musanganiswa dzokubikira, munyu mhiripiri uye kuti kuravidza. Simmer kusvikira nyoro pamusoro yakaderera chaizvo kupisa. Ari dzaserera muto kuwedzera wakatemerwa parsley.

Muto "Hot chizi"
Unoda vakashamiswa vaenzi vako wakaisvonaka delicacy? Tinopa anoshanda doro mapapiro pamwe chizi mumuto.
achigadzirira zvinhu zvayo;
mukaka - 1 mukombe,
furawa - 1 chipunu,
chenjera chizi muforoma - 150 g,
ruomba - 50 g
Richipisa mukaka uye ruomba, achiwedzera anobvarurwa-bvarurwa chizi mairi uye kuzvipa itye. Kana muto haina arambe achirema, unogona kuwedzera furawa rakasanganiswa mu muto, uye musanganiswa yakabikwa kwemaminitsi mashoma.

Kana nguva iri refu kubika hapana mapapiro nedoro anogona akashanda Spicy yakashapa ruomba mumuto. Per kapu anovava ruomba kuravidza kuwedzera vakagadzirira-grated horseradish, ndimu muto, mhiripiri uye munyu, wakatemerwa cilantro.

Kana uchironga kubata kuungana zvakasikwa, huku mapapiro mu doro nani pre-marinate. Nokuti chinangwa ichi, nzira ipi yakakodzera, iro rinoshandiswa gadziriro ane shish kebab. Kubva pachangu taizoda kuti varumbidze chepakuvamba yokuwana of marinade ane inofadza inonaka-yakashapa kuravira.
Products kuti tinofanira:
apirikoti jamhu - 100 g,
Ginger upfu - 1 tsp,
balsamic vhiniga nemishonga yemakwenzi - 2 spoon,
yakaoma chena waini -50 magiramu,
sesame mbeu - 1 spoon,
mafuta chero miriwo - 2 tbsp
Zvakasimba kusangana zvinhu zvose, ndidire takagadzirira marinade pamusoro mapapiro uye vaviri maawa tikaisa ari firiji kuti zvakanaka zvakakangwa. Tizirai henyu kupikiniki nyama inogona kuva mudziyo, pamwechete marinade.
Kwakadaro mapapiro yokuwana nayo doro ari kuita hakusi nyore, asi zvinoguma mhiri rumbidzo.

Nhasi, nzvimbo pamusoro kubika, unogona kuwana vanopfuura zana Kubika huku mapapiro nedoro. Asi zvakadaro huru mapato regai tudyo kana kunyange chokunwa uye afare. Saka iwe nguva uchinakidzwa uye kunakidzwa kwako kudya.