A zvinonaka yokuwana nayo Dhadha zamu

dzinonakidza nguva dzose kune yaizivikanwa madhishi ndagadzirira itsva nzira. Recipe dhadha zamu mukadzi ose anoziva, asi kwete nomumwe kushanduka. Uyezve, pane zvimwe zvinhu kuti anodiwa kuita. Mushure yehuku zvose kukodzera kugadzirira kunogona kuva kwakaoma, yakaoma, kana kunyange rabha.

Recipe dhadha zamu iri waini

Kuti Dhadha nyoro uye manune, pane imwe nzira yakanaka. Soka nayo husiku waini. Saka, kuti tikundikane pamusoro Dhadha mazamu:

• The zvaida Huwandu zamu kuiswa rakadzika mugaba ugodira waini. Chero kuti kufarira. Kuti nyama yaiva manune, unogona kutora mhando mbiri waini: chena uye tsvuku.
• Pashure usiku panguva kamuri tembiricha zamu munyu mhiripiri uye.
• Ita incision uye uzviise bande pamusoro Orange.
• Isai kwakadzika utyatnitsu ugodira waini, izvo chaibva Dhadha.
• Pamusoro mwaya vose wakatemerwa yemakwenzi.
• Bvisa muchoto kusvikira kugadzirira kubika (40-60 maminitsi).

Shumirai chero divi dhishi. Somuenzaniso, mupunga uye miriwo. Vanogona kudira achidira kuti Dhadha.

Recipe dhadha zamu iri muto

vemba ose anoziva kuti pineapples kunyevenutsa shiri nani pane Lemons kana maranjisi. Asi chokwadi chokuti chihenge muto ine zvivako, kwete zvokufungidzira zvose. Saka, kuti tikundikane Duck zamu iri muto:

• Yehuku dumbu cheka zamu.
• Soka payo chihenge muto kwehafu yeawa. Zviri nani kutora itsva. Asi kana usingakwanisi, kuuya uye muto kubva zvomumagaba chihenge.
• In kwakadzika tangi kunovhengana muchero: peya, chihenge, apuro uye orenji. All kuchekwachekwa uye manune.
• Isa kuna chityu mu maronda kuisa muchero.
• Sanganisa dema mhiripiri, clove, dzekorianderi uye munyu.
• Zvakasimba kuzora musanganiswa zamu.
• Dururirai muto uye akaisa muchoto kusvikira vakabika.

Somunhu Garnish kuti dhishi ichi zvakanaka inotapira mbatatisi, yakaunyana kuva smoothie. Unogona kuwedzera girevhi kuti Dhadha. Very zvokudya zvinonaka uye ichava muriwo ragout. Kuwanda zvinhu kusarudza maererano murayiro pamusoro sei anozowana zvakawanda mundiro zvagadzirirwa.

Recipe dhadha zamu iri kofi

dhishi Izvi hazvisi zvose Gourmet. Ine yakananga kuravidza uye munhuwi, asi Somuenzaniso, muJapan, anoitiswa kunyanya yakakwirira kudiwa. Saka, kuti tikundikane Dhadha zamu iri kofi:

• Duck chendarira vasanganise munyu neshuga.
• In chityu kuti kumativi buri.
• In zvavo pre-pasi kofi.
• In kwakadzika midziyo zamu dira cream.
• Sasa wakatemerwa makwenzi uye grated chizi.
• Cook muchoto kana yakadzika chakabikwa pani pamusoro yakaderera kupisa.

Shumirai dhishi uyu mupunga anogona chete. It omupa chaiyo painoperera. The resipi iri contraindicated vaya vasingagoni kushivirira kofi kana mumwe chirungiso. The peculiarity ndechokuti pamazamu pamberi yokubikira haumanikidzwi soka, uye saka vakatendeuka kubva manune uye tsitsi.

Pakusarudza kubika kuti kuzodya, teererai pamusoro shiri. Zviri nyore kuti kugaya, hazvirevi ane zvinhu zvinokonzera kufundumwara mudumbu. Chokwadi, kana uine akanakisisa Dhadha mazamu. Recipes, mapikicha izvo zvinogona kuonekwa munyaya ino, nokubatanidza vose zvinhu zvinokosha kuti murume. Zamu iri waini inonaka, nyore kugadzirira uye kusimba zvinogutsa. The muto - anopa simba uye simba. The kofi - yepakutanga.