Zongzi pamwe cherry - kuravidza chirimo zuva

Kune nezvirongo, izvo achigara imwe mwaka. Gourmets vanosarudza zongzi Cherry, kwete nguva dzose achimirira michero izvi. Vachida kuti tiwirirane pazvuru uye kugadzirisa kuti kuzadza Cherry, kana kushandisa yakagwamba nechando michero, kuunza zvakabikwa chirimo.

Zongzi - mundiro necheSalvic chili, riri mukurumbira chaizvo mune yaimbova Soviet Union, kunyanya Ukraine. Admirers pakati pekudya hakugumiri Cherry zvekupfakira, mumwe nomumwe ane dzavo pezvatinoda. In rukudzo zongzi Cherry uye nedzimwe michero, uyewo nyama, chizi, miriwo. Unogona kubika rupiza rimwe kuravira. Uyewo, zongzi Cherry anogona kugadzirira pamusoro chisina mukanyiwa pamwe kuwedzera mbiriso, kana yogati. shanduro Vose pakunaka, asi anosarudza kuita hositesi, pachishandiswa dzavo unyanzvi culinary uye neimba zvavanosarudza.

Kuti agadzirire mukanyiwa zongzi Cherry, unofanira zvinotevera zvokubikisa: furawa gorosi - 250-300 magiramu, kefir (mukaka whey) - 150-200 magiramu mvura - 100 magiramu, 5 magiramu munyu, mazai - 2 zvidimbu, 5 magiramu kuti kubikira pasoda, 50 magiramu shuga.

Mazai Tyava aine munyu iri furo chisanganiso, kuwadzana bandauko mvura haachandidi uye yogati. Mundiro asere furawa kuburikidza wakaisvonaka nomusero kuzoparadza chigadzirwa. Zvino ngaapfunhe zvishoma nezvishoma achidira imvura mugove furawa shuga uye kubikira pasoda (vhiniga), sezvamakaropafadzwa zvose vymeshivaya chisanganiso chaiwo kamwene kusvikira homogenous. Mukanyiwa inofanira kuva zvakanaka pamawere, saka kupindira zvakare nemaoko ake. The rakapedzwa kurema bika ape maminitsi 15 ari kudziya 20-25 ° C nokuda aida mumatenhere gluten, zvokuti anova pliable.

To zongzi Cherry kuwana zvokudya zvinonaka uye manune, zvakakodzera zvakanaka kugadzirira zvibereko nokuda zvinodiwa. Kugeza Cherry pasi mvura, muidire pamusoro tauro kuti abvise residual unyoro. With mano kana manually kupfurikidza notching mumwe mugumo, bvisa pfupa azvarwa. Isa Cherry pamusoro mundiro uye mupe kumira maminitsi 10 kuti vanounganidza muto kubva michero. Kana kubika hakusi mwaka, yakachena michero uye kushandisa yakagwamba nechando Cherry, zvakakodzera kwemaawa 7-9 kuti vabve furiza kuti nyungudika ndokuisa mufiriji panguva tembiricha hapana kupfuura 3-5 ° C, iyo mwando kurasikirwa raiva shoma.

Mukanyiwa rwuchipeterwa panze patafura uchishandisa rinopfungaira mbambo pamusoro 3mm gobvu. Zongzi Cherry kunogona chero chimiro, saka tora Sarudza chaunoda. Setsika, vari kuumbwa mune mwedzi, uye vanogona kuva muchimiro akapeta zvokuridza kana dzinoungana. Saka, pana dzavo zvaunofarira, uye akacheka workpiece. Kana zongzi Cherry achava muchimiro mwedzi, achiita madenderedzwa; kana mativi chimiro, ipapo racherwa dzinoungana. Zvinofanira kurangarirwa kuti zongzi pamusoro Ravioli kukura, saka denderedzwa uye diagonal blanks havafaniri kuva zvishoma pane 5 cm. In pakati zvandinenge Maumbirwe bvunzo voisa zvakasimba panguva pakati 3 Cherry, arisase zvishoma shuga uye semolina (kuti soka kukwira muto kusvikira zongzi vasina pasted ). Fastening unopinza, uye zongzi pamwe vakagadzirira Cherry.

The dhishi zvakanaka nokuti unogona nguva dzose kuzviita yeramangwana. Nokuti zongzi ichi cherry kupararira mune rimwe rukoko (kwete aina) pamusoro yematehwe bepa woiswa gwenya kusvikira vava nesimba. Zvino vanogona akapeta uye zvakachengetwa mune epurasitiki mubhegi kana bhokisi-razero tembiricha. Juicy uye munyoro zongzi achafadzwa zvose muzhizha uye pakati noutsinye chando.

Gadzirira zongzi Cherry vakaroorana. Unogona chete kubika nokuisa mukati kufashaira mvura, unomutsa panguva imwe chete, kusvikira kuyangarara vakananga haana kuramba pamwe uye regai kuramba pasi pani. Vakabva kuwarira pamusoro mundiro. Zongzi zvokudya patafura cherry inopisa akanwisa Cherry manyuchi kana yakashapa cream. Kugadzira sirapu, Cherry muto anofanira vakaunganidza tizvidzivirire. It wedzera shuga (kwakavakirwa 100 magiramu shuga muto 10-15 magiramu) uye kubika kweanenge maminitsi ari pasi kupisa kusvikira viscous kusachinja-chinja. The manyuchi kushumirwa vari girevhi chikepe kana zongzi ari the carte ndiro. Inogona akapa cherry zongzi uye kutonhora tii somunhu dhizeti.