Skewers gwayana. Marinade uye Cooking

The yakanakisisa kebab yaigadzirwa gwayana. Saka funga mafeni dzakawanda dhishi ichi. Zvisinei, kuti zvakazara kunakidzwa chainaka, zvinokosha kusarudza zvakarurama marinade. Kune dzimwe nuances uye mitemo, vachiona kuti isu tiwane nyoro uye kunhuhwirira skewers gwayana. Marinade (resipi), mumwe nomumwe ane chake, asi pane chaiwo mubatanidzwa zvinonhuwira uye zviya. Nezvirongo pakubika utore zvehari kana China, kwete kuuraya manakiro nyama.

The nyore resipi

Soka skewers gwayana - iri nyore muitiro. resipi Ndicho nyore. Tora 500 magiramu gwayana pakuyera, 2 hanyanisi (zvimwe tsvuku) uye 2 tsvuku pepper. grilli kuravira hunoenderana nemiriwo uye inonhuhwira. Naizvozvo, isu kutora imwe huru chipunu chili, 2 akasvuura gariki clove, nekumini mbeu (hafu duku dzine), spoonfuls maviri dzekorianderi mbeu, munyu, mhiripiri uye mafuta pamusoro. Zvino tiri kugadzirira skewers gwayana. The marinade rine zvinonhuwira zvakawanda kuti zvinokuyiwa muduri. Nokuti munuhwi unogona kutora zvishoma clove. Isu voisa zvose zvokubikisa mumaturi, varikwizire navo kuti upfu. To muvhenganiswa ichi wedzera omesa munyu, mhiripiri namafuta. Meat racherwa zvidimbu, asi kwete diki, zvimwe ari grilli achava rakaoma. Uzviise mumudziyo ugodira marinade. Zvadaro nokungwarira kumutsa. Cover grilli firimu uye kuiswa munzvimbo inotonhora. The kwenguva nyama Marinated, nani (asi kwete kupfuura zuva). Asati Pakugadzirira akachena ari hanyanisi uye mhiripiri. Akacheka zvidimbu dzavo. Uyezve stringing nyama pamusoro skewers, rakatumbuka nemiriwo. Yakagochwa pamusoro mazimbe skewers gwayana. The marinade ndihupe inoshamisa kunaka uye zvakanaka.

Lemon uye chicherwa mvura

Options nokuti kubika marinade zvikuru. Vazhinji vanodavira kuti zvakanakisisa yokuwana nayo shish kebab gwayana kwakavakirwa chicherwa mvura uye ndimu muto. Zvechokwadi ndiyo nzira yakakurumbira. Nokuti gadziriro waida 2 Lemons, 2 hanyanisi, 500 ml chicherwa mvura, vaviri domatisi unosvikirwa, 300 magiramu pamusoro rye chingwa, munyu mhiripiri uye. zvinhu izvi zvakakwana kuna 3 makirogiramu gwayana. Gadzirira nyama vaiise mundiro. Hanyanisi nemadomasi racherwa zvindori hafu uye kuwedzera gwayana. Ari oga mudziyo akapinza diced chingwa ugodira rayo muto kusvinwa kubva Lemons uye chicherwa mvura. Meat arisase nezvinonhuhwira, munyu uye kurisanganisa chingwa. Subject kebab marinate kwemaawa 8. Pashure paizvozvo, isu furaya nayo pamazimbe uye vakashumira patafura.

afterword

Nguva yose pickling kunobva yokubikira nguva. A akanaka marinade nayo yekudyidzana anoderedza. Unogona kushandisa chero zvinonhuhwirira uye zviya. Very zvakanaka pamwe negwayana chemindi, Basil, sinamoni, chero miriwo, hanyanisi uye pepper. Vhiniga zviri nani kwete kushandisa, uye kutsiva nokuripisa ndimu muto. Nokuti marinade akanaka nezvinogadzirwa nomukaka (yogati, yogati). Fans vakawanda vanosarudza kuti grilli soka payo waini tsvuku. Vaitirei chaiwo mayonnaise pamwe yemakwenzi yakasiyana-siyana uye zvinonhuwirira. Garlic uye mhiripiri nyama kupa zest nemiriwo kujairika hunonhuhwira. Shandisa zvinhu zvose uye kubika kufarira skewers gwayana. The marinade unogona kubuda pachavo, achiratidza shoma danho.