Sezvo marinate huku kana nyama yenguruve muovheni kuti barbecuing.

Ndaratidzwa hositesi uye mubiki nyama nokusingaperi kwete kamwe. Zvisinei, kufambira mberi hazvirevi mirai, uye chef okusika tichingotarisira kuumba chimwe chinhu chitsva. Zvichida kuchine vanhu vanoyeuka kuti mubvunzo asati sei kuti marinate huku nokuda muchoto kana nyama yenguruve grilli haana. Sevhiniga marinade semupi chigadzirwa kupfuura nyore uye yakachipa. Nhasi, nzvimbo pamusoro kubika, unogona kuwana mijenya mazano pamusoro kwegadziriro marinade, zvakamisa hurongwa inova isingambofungirwi ingredients. Ndinofanira kutaura kuti pane nzira nokuda kwazvo, rinonakidza kwazvo. Zviri kwavo I vakasarudzwa nokuda kwangu pfupi nyaya sei marinate huku kuti muchoto. Asi kutanga, ndinoda kupa vamwe mazano nenyanzvi ari kugadzirira.

Chero nyama chichava manune uye munyoro, kana asati marinating nzvimbo pamusoro 5 - 6 maawa ari chicherwa mvura kana yogati uye ipapo marinate.
Chakarebesa Marinated yenguruve mutsipa kumira. The muitiro unogona kutora maviri mana maawa.

Beef brisket Marinated kwemaawa anenge maviri. Nokuti pakuyera uchava zvakakwana awa rimwe. Gwayana ndokucheka vakagadzirira chakabikwa pashure hafu yeawa. Turkey, dhadha uye huku makumbo Marinated kwenguva refu - kwemaawa maviri. Asi kuti huku mapapiro uye mazamu zvikuru maminitsi makumi maviri.

Mumwe nyama, sarudza ako mhando marinade usingabereki Anotadzira manakiro chigadzirwa, asi nekusiyana, tsime raro mukwanisi. Kana uri kushamisika kuti marinate yenguruve nokuda roasting, teerera yepakutanga yokuwana of marinade pamwe Coca-cola. Kuti nyama waini yakawanda zvakakodzera kana doro marinade. Bird manune uye kunhuhwirira zvinoita netsanga kana domatisi marinade.

Meat B. marinade. The yakanaka Kubatana. Beer marinade zvakanaka akakodzera kuti nyama. Nokuti kuda kuva Rine mamiririta 250. doro, 2 tbsp. l. mafuta, Cinnamon (muvhu), ruva (misoro akawanda), Bay mashizha uye hanyanisi.

Tsitsi uye huya hunenge uye achava nyama imwe waini marinade. Need tsvuku hanyanisi, gariki yakachena akapwanyika, mhiripiri, makarotsi, wakatemerwa kupinda zvidimbu, 250 Rine mamiririta. wakaoma waini tsvuku, 2 spoon. mafuta l.

The chepakutanga remonedhi marinade akakwana kuti nyama yenguruve. Nokuti tinoda Coke (Rine mamiririta 300.), Mafuta Olive (yemasitadha, chibage) - 2 tbsp. l., Sou mumuto (2 tbsp. l.), orenji, sliced hafu zvenzeve pamwe svuura, mashizha matsva chemindi anise wandei Stars.

Fans pamusoro yakapinza zvishoma, tinogona varumbidze mumwe marinade yokuwana nayo nyama yenguruve. Kuigadzira, waida kuti akagadzirira pickled Ginger (50 magiramu), chena waini (300 Rine mamiririta.), Ruomba (2 tbsp. L.), The hunde kuti leek (2 hrs.), A shoma pizi mutema mhiripiri.

Zvino zvishoma sei marinate huku kuti grilling.
Original marinade nokuti yehuku inogona kugadzirwa kubva 125 ml. balsamic vhiniga, nomuapuri, thyme uye Basil. Musakanganwa kuwedzera vaviri spoonfuls mafuta sunflower uye aidya chipunu muto "Tabasco" kuti chikafu chinonaka munuhwi.

Unogona kuedza resipi ichi. Chenjera sosi hwakakanyiwa namafuta muriwo, shred hanyanisi, akapwanyika negariki uye maorivhi (akakodzera sezvo capers). Nokuti resipi ichi unogona kushandisa domatisi namatidza, asi musakanganwa kuti kuwedzera zvishoma munyu mhiripiri uye chikafu chinonaka munuhwi.

Uye ichi marinade ichiita mabasa akawanda zvakakodzera chero mhando nyama kana yehuku. Nokuti unofanira aome waini chena (250 Rine mamiririta.) Uye namafuta (125 ml.), Lime uye ndimu, tsvuku uye chena hanyanisi, mhiripiri bhinzi. Mafuta, waini uye muto rimwe ndimu, kunovhengana, wedzera kuti zvidimbu ose Citrus zvibereko, pepper, uye hanyanisi zvindori.

Mazano sei marinate huku nokuda muchoto, rinobatsirawo chero hositesi. The cookbook Navi iri dhishi inonzi "Chicken pamusoro - mu Italian". Ndine kutaura kuti uyu ndiye mumwe wangu kufarira Recipes. Chicken iri saka richinaka zvinoitika kuti handina usimbe kumhanya pre-kunotenga kuwana zvose zvakafanira zvinoriumba.

Kugadzirira huku kudiwa. Ndezvinorondedzerwa huku makumbo kana mapapiro. Zamu, zvakare, unogona marinate nenzira iyi. asi nyama ndiyo zvishoma dryish. Pana 4 zvidimbu makumbo vanoda girobhu racho diki, chero mafuta muriwo (3 tbsp. L.), Orange uye ndimu 1 chidimbu, domatisi muto 0.5 makapu, uchi 2 tbsp. l., mhiripiri, munyu, mumuto "Tabasco".

Chokutanga, gadzirai marinade. Chopped hanyanisi tumafuta furaya mumafuta, wedzera kuti muto ndimu uye orenji, uchi, domatisi muto tobika yakaderera kupisa kwemaminitsi 7-8, kuti ravira marinade kwazova nomuti. Mwaka muto nomunyu mhiripiri uye. Ita cheka diki iri huku makumbo uye muzadze navo marinade. Siyai kuti vaviri maawa, ipapo kubika muchoto.

Ndinofanira kutaura kuti ose mazano sei marinate huku nokuda muchoto kana chakabikwa nyama pamusoro bvunzurudza, akakwana nokuda grilli.

Kana iwe vabika nyama imwe nyika kupikiniki, asi rinokosha firiji kutakura nayo hapana culinary kuedza zviri nani kumbosendeka kusvikira kwapera. The yakanakisisa pfungwa yacho marinade nokuti chiitiko chichava vhiniga, sezvinoitwa mumwe ezvinhu mabhakitiriya anokuvadza Ndichawanza pakupisa panguva kumhanya.