Sei tikarega remafuta akawandisa acho mishonga kumba?

Remafuta akawandisa inodikanwa muviri yedu. Asi sezvo imi munoziva, zvose zviri zvakanaka kuti zvine mwero. Kana padanho fuma iyi yakawedzera, ipapo unofanira kutarisira kuderera ake. Zvikasadaro, yekudyidzana kunowedzera ngozi nomwoyo kurwisa, sitiroko uye mamwe matambudziko. Sei tikarega remafuta akawandisa pamwe chevarwere mishonga, uchadzidza kubva ino.

Zvipo Nature anogona kurapa zvirwere zvakawanda. Herbs dzinoderedza remafuta akawandisa muropa - riri calendula, voikukka, horsetail, apila, yarrow, etc. Other zvigadzirwa vari achigonawo kubatsira ... Ratinoparidza chete vamwe Quick:

- Ngatitange pamwe calendula. Achigadzirira achiporesa maturusi zvaunofanira imwe yetea ayo ruvara zadza kapu imwe dzichangobva yakabikwa mvura. Pashure anenge matatu kana makumi matatu nemashanu maminitsi, kuti aizomupa inofanira wopedza. Izvi zvinoreva kunwa rinowanzova katatu pazuva kwemaminitsi 30-40 pamberi zvokudya ari chitsama hafu girazi. Ya kosi musha mishonga - mwedzi.

- Kana iwe haudi nezvokudya nemishonga yemakwenzi, iwe nguva dzose kukanganwa nenguva kuti mutsva batch mangé aizomupa, tincture anogona kutorwa kubva chete miriwo (Marigold). Chiutenga chero chemishonga Network. Matatu namashanu samadonhwe mishonga iyi inofanira kubatwa sezvinoitwa yapfuura mumwe.

- To nechepasi remafuta akawandisa acho mishonga vachishandisa apila, zvichaita vanofanira yokubika uyewo Marigold maruva. Tora zvichiguma aizomupa kunofanira zvose pamusoro chete mitsetse, asi mapoka vanofanira kudzokororwa pa zvikamu mazuva gumi.

- The kupfuura hunoshatisa zvirimwa zvinosanganisira voikukka. Pano zvichava rinokosha, uye mashizha nemidzi zvinoshandiswa kugadzira madota. Dandelion hanyanisi unotora munhu muzvizhinji pamusoro microelements, mavhitaminzi uye akapfuma Organic acids. Zvinofanira kuwedzerwa salads. Upfu yemidzi yaoma uchapedza zviviri kana katatu pazuva anenge 30-35 maminitsi pamberi kudya. Dose - chetatu yetea.

- Linden maruva anofanirawo azotongwa, kana uri kufunga sei kuderedza remafuta akawandisa acho mishonga. Tea kwavari zvikuru dzakakodzerana vakadzi, sezvo anokwanisa waidzora hormone kwendangariro. Kuti kubika, chinofanira kuva 2 spoon. l. yakaoma mbishi dira ½ fő mvura iri kufashaira. In chokunwa zvakadaro, unogona kuwedzera ndimu muto kana uchi zvishoma. Unofanira kuinwa katatu pazuva imwe mari 150 milliliters.

- The chete madota ruvara zvinogona kushandiswa upfu fomu. To ichi chinofanira yakapwanyika yakaoma mbishi zvinhu achishandisa mukuyi. Idya katatu pazuva 1 awa. L.

- Mufurakisi mbeu inokurudzirwa kuti nguva dzose kuwedzera mundiro. Zvaiva salads kwakakodzera uye, uye zvinhu zvakabikwa, uye muriwo nyemba.

- Usanyanya remafuta akawandisa kunobatsira chevarwere mishonga uye bhinzi. Kunze chokwadi kuti zvinofanira kudyiwa kazhinji, iwe unogona kubika kunze uye kugadzirisa. Kuti aite izvi, kuzadza nemvura, akaoma bhinzi (hafu mukombe) uye siya husiku. Mangwanani inofanira kubika. The yose uwandu mari yakagamuchirwa yakakamurwa nepakati, uchishandisa chikamu mangwanani, uye wechipiri - manheru.

- A mutete chimedu acharungwa yenguruve mafuta inokurudzirwa kudya usina chawadya mangwanani, pamwe bande pamusoro rye chingwa.

- aizomupa namo (Madonhwe nomwe) akanga rakasanganiswa nemvura (30 ML) uye kunwa kwemaminitsi 20-35 pamberi kudya katatu nezuva. Course Duration - 4 months.

- Fruits dzinoderedza remafuta akawandisa - munhu chihenge, kiivi, maapuro uye bhuratifuru. Magirinedhi zvinogarawo anobatsira chero chimiro.

- A nedzimwe zvechokwadi dzinongoitika murapi anonzi negariki. Pamwe chete naye, uye kushandisa uta. Zuva inokurudzirwa kudya 2-3 clove negariki kana hafu hanyanisi Mabumba.