Rhineberry: tsananguro, nzvimbo, kushandiswa

Rhineberry runobva kuna mhuri rhamnaceae. Kakawanda, chirimwa ichi anotarisa nomuti duku, dzimwe nguva - sezvo shrub. Rhamnus cathartica (buckthorn zita wechipiri) inogona nyore kusiyaniswa kubva olhovidnoy. Mapazi muti uyu vanodimbura mu spines, serrulate mashizha vari pakatarisana, vane chimiro romuti ellipse. Flowers zhostera diki, yakazara vanhu, greenish. Vane vana sepals, Stamens uye petals. Maruva anotumbuka muna May-June. Fruits rhineberry vanomiririra pizi kadikidiki idenderedzwa drupe rinokwanisa kucheneruka-dema ruvara ane 3-4 ovate mapfupa 5mm yakareba pamwe convex musana nechiso uye zvakaneta kwakunoitwa ventral divi. Nyama haina manune, greenish mashava. Fruits ripen kunopera August - October. Havana kugeza kwenguva refu.

Rhineberry: dzinogarisana

Chirimwa kwakapararira muEastern Western Europe (kunze kuchamhembe nharaunda dzayo), muna Central Asia. Nyanya nzvimbo rhineberry Kuparadzaniswa European chikamu. It riri kuCaucasus (kunze kumabvazuva Transcaucasia) uye zvose kumatunhu muCrimea.

Rhineberry fung: makemikari anoumba

Kuhukura shrub rine tannins zhinji. Zvibereko zvake zvinosanganisira antraglikozidy, pectin uye madhayi, rinovava uye zvimwe zvinhu flavonolovye glycosides, chingamu, mucilage, shuga. 100 g Mashizha chirimwa ichi vane kusvika 700 MG vhitamini C.

Laxative zhoster: varara

For kuchirapa zvinangwa, uchishandisa chibereko aibva pamusoro chirimwa, pasina peduncles. Kana kuunganidza zvinganaka kuvhuna matavi kuputsa kure navo michero. Izvi, Chokwadi, zvinoita kuti ukurumidze zvokuvakisa muitiro, asi kunogona kutungamirira zvachose makwenzi zhostera. Fruits provyalivayut pakutanga, uye zvino aoma vari kunyanya inopisa yamavira kana dryers, nokuparadzira paiva 2-3 masendimita pamusoro machira kana meshes. Kuti chenjerera unopfuta. Raw zvinhu havafaniri dzine tsvina manyoro uye dzimwe michero dema. Kunyanya ngozi zvibereko buckthorn olhovidnoy: ivo vanotsamwisa kurutsa. Ivo zvisingapindirani kuti vane 2 chete mapfupa kuti akafanana nenyemba uye vane gravelly muromo pamusoro. Uye mapazi buckthorn vane minzwa uye mashizha vari pakatarisana, uye akaisa rimwe.

Rhineberry: shandisa muupenyu hwezuva nezuva uye mushonga

Kare, kuti chirimwa waishandiswa senzira dhayi nokuda nesirika, donje nemvere micheka. Rinewo zvakawanda akanaka huni uye dzimwe nguva rinoshandiswa mune kuveza indasitiri. Zhoster - shasha uchi chirimwa. Zvisinei, nokuti kuti chirimwa chiri zvenguva wehondo O ngura, haisi varumbidzwa kudyara pedyo muminda. For kuchirapa zvinangwa, zvibereko chirimwa anoshandiswa. Zvakanaka kuomeswa, uchikura vari kushandiswa sezvo zvinyoronyoro laxative nokuda kupatirwa. The kuchirapa nezvinozoitika nokuda aine antraglikozidy. Kubva muchero gadzirira decoctions kana infusions. A spoon zvinhu akaoma uchidururwa kufashaira mvura (girazi). Means vanofanira kuomerera kwemaminitsi 20, uye zviri nani - 2 maawa. Pashure Sefa uye kutora nzira husiku ½ mukombe. Fresh muchero muto zhostera anewo chete nevanyoro laxative kushanda. At chemishonga unogona kutenga mura mushoma zhostera. Iye, zvakare, tinofanira kubatwa usiku, asi chete 1 yetea. Rhineberry uye anopinda vanhuwo mhosva kuti vabatsire kupatira. zvibereko anoshandiswa okutenderera kwokunze mu chearthritis. Kuti izvi zvidaro, zvibereko vanoomerera regia (100 g kumuromo pa ½ L kuti vodka) mazuva 12. Ache majoini varikwizire vawane mari kaviri pazuva.