Iwe wakaita lecho - kazhinji ostrenkoe yemanyorero chinonhuwira uye yakashapa, uye izvo zvinogona kuwedzera sauces, uye ngaatarire kubva nechirongo chipunu ikoko, licking miromo yake nomufaro? Zvino ino - chete iwe!
Sei uye chii lecho?
Yeuka kuti zita uye anogadzira mundiro, uye mwaka, akauya kwatiri kubva muHungary uye Bulgarian chili. MuHungary Somuenzaniso, zviri kukurukurwa zvikuru hunokosha pazvinhu zvose kuwedzera ose miriwo, hove uye nyama ndiro. Letcho Kazhinji zvinoitwa ne nemadomasi muto kubva chili uye nezvinonhuhwira, pamwe kuwedzera mamwe miriwo. Nyore resipi iri sezvinotevera: 2 litres kuti muto, nehafu kilogram kuti mhiripiri, 1 uye spoon nehafu munyu, 2-3 spoon shuga zvakafanana. Chokutanga, gadzirai ukaguta kuti letcho. With domatisi muto saizvozvo: tsvuku, aibva madomasi anofanira gurwa.
Zvadaro kuaisa imwe enamel muhari, wedzera mvura (anenge 15% of zvachose kurema madomasi) bikai kusvikira munyoro. Varikwizire achishandisa nesefa. Akakodzera lecho pamwe nemadomasi muto uye tomato ava namatidza. Zvichitaurwa zvakafanira kukurumidza zvakaenzana mvura uye mota. Ipapo kuisa sliced pepper, shuga uye munyu uye mota anenge maminitsi 20 ari unosvikirwa kupisa. lecho vose nemadomasi muto zvagadzirirwa. Ndokuadira wakachena mabhanga chenesa (hafu-fő 25 min, 35 fő), uye wakapetwa.
Lecho mumwe murimi mudiki
It yagara kubika lecho nokuti chando kwave rwakabhadharwa kuna Bulgarian vanhuwo zvavo, uyo akatora vatarisire mhuri kusvikira gore akanga muriwo patafura. Naizvozvo, munhu yokubika tega vazhinji. Uye tinogona kusarudza kupfuura zvinofadza uye akakodzera ingredients. Somuenzaniso, pakugadzirira lecho nokuti chando nenzira iyi. Nokuti mumwe batch mangé kunoda 3 makirogiramu mhiripiri, 1 kg pamusoro madomasi, domatisi muto hafu fő, dhiri kana parsley, kumini ikakuruma, 2 spoon yomunyu. Bell pepper, dzine, negorky, bvisa mbeu racherwa rinoparadza kana Tabs. Recipe lecho pamwe nemadomasi muto yakarumbidza hazvo siya navo kwemaminitsi 3 kufashaira mvura blanching uye pakarepo zvichitonhorera pasi. Madomasi dira pamusoro kufashaira mvura uye kuvabvisa kubva svuura, akacheka vakaita mapoka maviri. Shongai zvimwe zvinhu pazasi nemakeni, achiteverwa nhungirwa kubva parsley uye mhiripiri, uye tomato ava toaisa pamusoro zvakare pamwe hanyanisi. Tomato muto Bikirai, isa munyu. Kana haachandidi zvishoma, muhomwe zvirongo pamwe workpiece. Chenesa maminitsi 30, ipapo makungurutsira kumusoro.
Lecho "kuBulgaria"
Kazhinji, kubika lecho pamwe nemadomasi muto - mumwe nyore achigadzirira chando. Asi, chokwadi, muridzi ose anoda kuona zvose Quick akawanda kuchinja, wedzera, kuvandudza kuti nezvaanoda wako. Sei vachatarira: canning bato pa 8 litres zvinoda vanenge 5-6 makirogiramu pamusoro madomasi, 4.5 makirogiramu bhero mhiripiri, 200-250 g shuga, zvakafanana nemafuta emiriwo, munyu kuravidza (2 spoon). Madomasi achishandisa nyama mukuyi uye ngaakuyire awa pamota, ipapo ukuye achishandisa nesefa, kuwana muto pamwe pulp. Yakanatswa mhiripiri racherwa rinoparadza kana marin'i. Usevere kupinda muto uye simmer kwemaminitsi 20. Pashure paizvozvo, nokudira mumafuta, uzvisase mu munyu uye shuga uye kubika kusvikira chikaparara. Ugondoisa kunze kupfeka pasina kubvisa kubva chitofu, muna sterilized zvirongo uye pakarepo vagokungurusa kumusoro. Heano mazano kubika lecho mhiripiri ine inofadza inotapira kuravira, sezvo zvinoitwa kuBulgaria.
Lecho hanyanisi
Inotevera Appetizer yokubika zvakanaka nokuti vakagadzirira kupinda kwete chete lecho mhiripiri ne tomato asiwo nehanyanisi. Nokudaro, omesa akakwana pakupomera soups zhinji. Tora 3 makirogiramu pamusoro madomasi, pepper 4 uye 2 makirogiramu ose hanyanisi. Uyewo 300 magiramu mafuta muriwo, 200 magiramu 9% vhiniga, girazi kana zvishoma shuga uye munyu kuravidza. Unofanira kutanga kugadzirira domatisi muto. For madomasi ichi racherwa zvidimbu zviduku, bikai kwehafu yeawa yakaderera kupisa uye kupfuura imwe nesefa. Pepper uye hanyanisi racherwa mezvindori. Sei lecho pamusoro yokubika ichi: Bikai muto, wedzera mafuta vhiniga, munyu uye shuga. Kana achizadza anotanga kubika zvakare, akariisa miriwo. Simmer, unomutsa neapo, kwemaminitsi 20, ipapo inopisa packagi kubudikidza chena zvirongo uye vagokungurusa kumusoro.
Uye makadii zvakare kubva kuBulgaria
nguva ino unogona kuedza inonaka tudyo pamwe eggplant. The Zvinoumba zvokubikisa uyu lecho mupfumi kupfuura muzvirevo yokubika. Kuti kubika, unofanira Stock kusvika 3 makirogiramu dzvuku bhero mhiripiri, 2 makirogiramu duku eggplant, mumwe kilogram kuti makerotsi, 4 guru negariki misoro. Paakataura lecho parsley (zvichakutorera zvikuru zvakawanda, vanenge 2 danda guru), 2 litres pamusoro domatisi muto, 2-2.5 spoon munyu, 200 magiramu mukombe shuga, zvakafanana mafuta uye 9% vhiniga. Chii nezvose izvi seti kuitei? Garlic uye parsley nenguvo dzakarukwa zvakanaka dimura. Pepper vakasununguka mbeu racherwa 4 zvidimbu. Carrot chendarira chopping yacho eggplant madenderedzwa. Kuvidza muto, nokudira mafuta uye vhiniga, wedzera munyu neshuga. Uise muriwo uye kubika nokuti anenge 35 kwemaminitsi. Kwemaminitsi 5 kusvika vakabika akaisa hanyanisi negariki. Pasina kupa lecho inotonhorera, ndokuwarira pamusoro chena zvirongo uye ndavhara pakarepo.
Assorted Squash
Sezvo unogona fembera, isu akarondedzera tudyo angasanganisira akasiyana-siyana miriwo, zvinowedzera uye hauzoti kuipa. Iratidzwe ichi nokugadzirira lecho pamwe zucchini kana kwakajairika mubindu romuriwo zucchini. Nditende, muchaguta! Dhaiza hafu KG zucchini (zvichiita uye vakwegura overripe) dzinovhunura 10 uye bhero mhiripiri zvidimbu. Zvindori chiwondomoke 6-7 unosvikirwa nehanyanisi. Pashure hafu apwanye mukuyi KG domatisi. Dururirai muhari, sezvamakaropafadzwa letcho kubika, musanganiswa 175 g mafuta muriwo, hafu kapu (100 g) 9% vhiniga, 2 spoon munyu uye 175 g shuga. Shongai moto, regai pamota ugodira zucchini wokutanga, kumutsa. Mushure maminitsi 5-6, kuisa hanyanisi, regai bikai kwemaminitsi 5. Pamugumo, wedzera mhiripiri. Kana muriwo vari browned, t. E. Kunyange pashure maminitsi 7, kudururira domatisi vakawanda. Simmer, akafukidza, unomutsa, kwemaminitsi 15 (pa svikiro kupisa). Kana lecho wagadzirwa, zvizere chimiro akarara pamusoro nemabhengi pabutiro. Panzira, kana Appetizer yakabikwa pano ichi chete yokubika kugadzirisa uye kuwedzera muchero chirungiso (800 magiramu zvemiti maapuro kana plums, izvo Vanopwanyirwa mune nyama mukuyi), ipapo manakiro achange lecho zvikuru kujairika, nyoro, zvikuru munyoro uye inofadza. Experiment vatenzikadzi anodikanwa. Uye yeuka kuti zvakanakisisa Quick vanoberekwa nevanhu yokuedza!
Delicious muto nokuti lecho
Kazhinji kunaka zvomumagaba, wakagadzirirwa pamwe nemadomasi anotsanangura, zvichienderana sei richinaka zvikazooneka. Naizvozvo, sezvo chimwe bhonasi yenzvimbo inveterate yokubikira, kupedzisa kuverenga nyaya kusvikira pakuguma, isu kupa yokubika kukuru muto wacho domatisi. Zvakakodzera kutora shuga akaibva madomasi chete, pamwe tsvuku kana vaaleanpunainen nyama uye dzakaonda ganda. Stainless banga cheka vave zvidimbu. Panguva imwe chete, wakatemerwa madomasi vanoiswa dzakawanda Mabumba munyu (anenge 15 magiramu por kilogram zvevhu muriwo) zvakohwewa zvishoma dzvuku hot uye inotapira pizi, Ginger vaipisa, grated ndimu svuura, nokungwarira shuga. The poto inofanira kubika pasi kupfava, kufunga uta. Zvadaro iva nechokwadi kuti muchikuya ose yematanda chipunu kuburikidza nesefa yakanaka. Sanganisa ane shoma mvura uye kushandisa kuti lecho!