Recipe kubikira koteji chizi - siyana mafaro

Curd chigadzirwa kwakadaro kubva iyo inogona chakabikwa guru musanganiswa zvihwitsi. Asi chikuru anobatsirwei kuti itsime calcium, zvakafanira kuti zvinoitika kushanda zvetsandanyama nemapfupa ezvinhu murume. Vana ivavo vane vanevana mwana kudya zvokudya koteji chizi, havatamburi zvinetso mazino. Caries vasina kumboona.

Saka, kubva kupinda ichi, iwe unoziva kuti iri nyaya yedu yakatsaurirwa vaya vanoomerera mararamiro utano. Mariri, tinoedza inoratidzawo nzira shoma kugadzirira zvokuseredzera ichi chinobatsira chigadzirwa, uye ndoupi yakanakisisa yokuwana nayo batch mangé chizi - ukasarudza.

Sweet pastries kubva Curd kuonekwe muchimiro pizza nemakeke, cheesecakes nemakeke, meringue uye zvakabikwa puddings, cheesecakes uye pizza. Pakati pavo vane avo kuti azive kuti chero hositesi. Asi pane yainaka pastries kubva Curd, zvisina kudaro dzichitaridzika pamatafura. Ngatitaurei sarudza nemi chete zvokudya zvakadai nokugadzirira tichakwanisa vakashamiswa vose pamwe chete wavo unyanzvi, asi mano kujairika zvoumbozha kuti inoda zvinhu.

Chokutanga, tinopa munhu batch mangé yokubika kuti chizi muchimiro pakupemberera keke. Nokuti iye, tichada 500 magiramu mafuta yokurenda chizi, 1 Chirongo mukaka anovava kana kungoti yakashapa, 2 mazai, hafu mukombe shuga uye 2 spoon cornstarch zvose zvokubikisa vari munowanzova pamba, kuwedzera kune wehomwe pakarepo Pudding, izvo zvichaita kuti kutengwa pachine.

Next chiito sezvinotevera: vanosanganisa zvakanaka chizi, yogati, zai yolks, hafu bhegi Pudding, shuga uye cornstarch ose. Pre-muchitonhorera yakapambadzirwa zai nevachena vanyatsohuongorora kuzozivisa munzvimbo zvichiguma akavhenganiswa uye yose atambanudzira ari kubikira keke kuzorwa girizi pamwe margarine. choto yedu inofanira neshungu kusvika 180 inegumi. The keke chaibva maminitsi 30.

Panguva ino tine nguva yokugadzirira dzemauto, inotapira pastries izvo ichazadzwa kubva Curd. Zvinoda 250 magiramu pamusoro ruomba, hafu mukombe mukaka uye packet Vanilla kweshuga yomuropa. All zvokubikisa vari arohwe kuti mitsipa Nhongonya VaGumbo Zvakasara Pudding mariri.

Isu rubanzu keke inotonhodza uye kugonyesa kubva kumativi ose akagamuchira Yummy. keke vakasara akaramba zvakasimba muna firiji, kunyange isu chokwadi kuti zviri refu iwe kuzopedza. All kwayo runako iri chokwadi. kuti harina chero furawa. Uye ichi ndicho nzira kudya zvinonaka uye shoma-mafuta. Saka kuti shamwari dzako vari hanya uremu, anogona dzimwe nguva pacharo dzakadaro anofarira dhizeti pasina zvikuru ngozi kufuta.

Imwe nzira kufadza vana vavo vanodiwa - a kubikira yokubika kuti chizi keke. Zvakaratidza dzinonaka chaizvo, kana 250 magiramu mafuta yokurenda namapundu dzose, kwete akaoma chaizvo, kusachinja-chinja kutora 5 mazai, 200 magiramu mafuta (zvimwe ruomba), 2 uye makapu nehafu furawa uye yetea kuti kubikira upfu.

resipi Izvi chakabikwa koteji chizi uye unyanzvi havadikanwi, uye zvinoitika zvakakwana zvikuru mano nevabiki. zvinhu zvose zviri hwakakanyiwa chete kufunga kuti mafuta anofanira ikavhunduka, kureva kugara nguva yakakwana pa nzvimbo tembiricha. To kumbonyanya nemitsipa mukanyiwa runodikanwa kuravidza wedzera nzungu, akaomeswa uye zvimwe zvinhu zvinowanikwa pamusha kubikira, uye isa keke kwemaminitsi 50 sechoto preheated kusvika 180 inegumi.

Nepo zvinonaka pastries kubva Curd rakagadzirwa, isu yakabikwa shuga manyuchi uko mumwe muridzo unoridzirwa inopisa polem kuti nani impregnation.

zvokuseredzera izvi hazvisi capricious, nezvinetso propekaniem Curd makeke kazhinji zvikasaitika. Asi palatability achava nezvaanoda kunyange kupfuura fastidious gourmets. Nakidzwa tii rako!