How kubika aizikirimu Curd: Quick

Kunenge kuti munhu hwokuva kupamhidzira vachiti wose anoda aizikirimu. Mumwe zvakawanda saizvozvo, mumwe - shoma, asi nokushumira zvemiti inobata inotonhora hakuna kuramba. Uye kune avo vanoita uye Unopenga pamusoro aizikirimu, asi ikoko havagoni kuti zvimwe chikonzero. Somuenzaniso, nokuti ane zvakawanda macalorie.

Asi chii chaizvo vanhu chef! Sezvariri kubva ose nzvimbo vanogona kuwana nzira yokubuda. Haufaniri kudya aizikirimu mu parinogumira zvakawanda, asi zvakadaro kuda kubata pachako kuti dhizeti uye muchitonhorera? No mubvunzo! Gadzirai aizikirimu of chizi! Saka imi muri mumwe bara kuuraya kwete mbiri, asi shiri vatatu ibwe rimwe. Chokutanga, kuderedza mafuta zvokudya pachavo. Chechipiri, uchakwanisa zvokudya vana vavo saka kubatsira, asi kwete nguva dzose aida chizi. Uye imi muri saka rinogona tivhare mu delicacy, kuti mwana asingakanganisi kunyange kuti, zvinoitika, zviri kare rwechitatu kunoda kuwedzera anovengwa saka romukaka chigadzirwa. Uye Chechitatu, vachigadzirira mukaravhani aizikirimu kubva koteji chizi, iwe uchava zvakazara nechivimbo rakanaka kwayo. Pashure pezvose, kuva akatendeseka, nhasi ndiko delicacy kwete nguva dzose dzinoenderana zvinodiwa yokubika uye kazhinji rine boka zvemarudzi ose anokuvadza fillers. Kwete pasina chikonzero panguva ino zuva zvokuti dzakakurumbira zvemarudzi ose nezvirongo zvihwitsi, vane "kuravidza pauduku."

Next tichasangana kukuudzai zvose sei kuti aizikirimu kubva ruomba. Recipes kubika nyore kuitira kuti matambudziko ari zvaAtemisi Goodies matsva vasimuke.

Mirayiridzo inokosha kubika

Cheese anozivikanwa kuva granular kusachinja-chinja. Uyezve, kazhinji chinogona vstrerit nemavhinga makuru. Naizvozvo, zvichiita aizikirimu ose amaoko chizi pamba, ndiyo chinodiwa kuva paruoko blender. Hazvina mutevedzeri uyu kicheni kuchabatsira zvokuchinja romukaka chigadzirwa mugomba homogeneous guru. Kana pasina chikonzero zvakadaro ruoko aine strainer pachavo kuti nokungwarira ukuye Curd. Chinhu chinodiwa uye fanira muitiro achigadzirira mukaravhani Goodies.

Kana mafuta yokurenda chizi. mubvunzo uyu ndiye zvishoma zvakawanda. Kudivi rimwe, kuti aizikirimu kubva ruomba zvakanga napo sezvinoita chipo, zvinoita chinodiwa kuti ine zvimwe jikichira kusachinja-chinja. Rakanga naye uye anopa mafuta. Ukuwo, kana nechemberi mutengo hakusi mubvunzo chokuzivikanwa, uye dambudziko caloric kugutsikana, ipapo zviri nani kutora mukaka chigadzirwa pamwe risingamboshandisi mafuta kugutsikana. Saka unofanira kusarudza. Kana yakanaka musiyano wezvinyorwa tichitarisa kuravira, kupfuura yakakodzera yokuita koteji chizi. Kunyange zvazvo tinker pamwe zvichaita kuti kwenguva yakareba.

Panyaya dzokuwedzera ingredients. Pano hatina miganhu. Inogona kugadzirirwa Somuenzaniso, zviri nyore ice-cream pamwe Vanilla, asi unogona kuwedzera narwo yogati, ruomba, yaiitwa yakapfupikiswa mukaka, michero, mabhanana uye zvimwe zvinhu. Kazhinji, murwiyo inogona zvakasiyana kwaro chete kungwara uye kuravira.

Izvi zvinoshandawo pezvakaita jälkiruoka. Inogona kugadzirwa nenzira hombe mudziyo, uye ipapo kuparadzira balls pamusoro mundiro, uye zvinokwanisika uye migove. Hapana chinomutadzisa kuita aizikirimu kubva koteji chizi pamusoro rutanda, kana kunyange keke. Kazhinji, kufunga harina parinogumira. Zvisinei, zvino iwe uchazviona woga.

Simple koteji chizi ruomba: Ingredients

Kuti agadzirire dhizeti ichi, kuti hositesi vanofanira Stock pamusoro Vanilla pod, girazi ruomba, vashoma spoon shuga kana weupfu shuga, uye mumwe Chokwadi, chizi. Zvakakwana kutora magiramu mana. Uyezve, zviri chinodiwa kuti achitanga (semuenzaniso, kubva pasi parison yoghurt) kana kremanki diki.

How kubika

Ndicho nyore chaizvo. Curd akaisa mugaba, kuwedzera kwairi vamwe zvokubikisa (kunze Vanilla) blender uye Tyava kusvikira pakupedzisira muwane creamy guru. Zvadaro usasire zvinyoronyoro Vanilla vakarova zvakare nokukurumidza. Pashure paizvozvo, vaiise pamusoro mikombe ugozvitumira ari furiza. A zvishoma maawa 5.

zvinoomesa basa

Kunyange zvazvo asina tichiregeredza zhinji kubika kwacho, uye nokusuma mamwe zvinoriumba. Edza kuita aizikirimu kubva koteji chizi uye yaiitwa yakapfupikiswa mukaka. Nei tichifanira paundi romukaka chigadzirwa nechirongo yaiitwa yakapfupikiswa mukaka. Unogona kutora zvose kwakajairika uye akabika.

Cooking

Pre Curd nokungwarira ukuye blender. Kana pasina, ipapo vakapfuura nesefa. Mobva yaiitwa yakapfupikiswa mukaka, uye zvakare kushanda blender (pasina kuritsiva ine chisanganiso). Zvadaro tora anoumba diki muchimiro nyeredzi, mwoyo uye m. P. Uye ndaizozadza navo kunoguma gobvu. Kunokosha! Kana achitanga havasi silicone, zvechokwadi vanoda chinhu prostelit, akadai namatirai firimu. Zvikasadaro, kuwana dhizeti achava zvakaoma. Pashure paizvozvo isu ndinotuma anoumba iri gwenya zvakare. maawa mashanu (pamwewo refu, sezvo Ndinoda nguva kunobva "kufambira mberi" kamera) tinowana, putira mumwe nomumwe foil nhamba. Zvakare, tumai ari furiza. Pakarepo pamberi pakunamata nemifananidzo zvinofanira kusunungurwa kubva foil uye nzvimbo iri mundiro. Kana kutsvakwa, ndidire zvimwe manyuchi kana arisase grated chokoreti.

Panzira, kana uchifunga yakawandisa yaiitwa yakapfupikiswa mukaka (nokuda kutapira ose, anoti, kana macalorie), sununguka kutsiva hafu yawo zvakafanana mukaka dzose. Ice cream kubva yaiitwa yakapfupikiswa mukaka nechizi, mumwe yokubika iyo, sezvo iwe wakati, riri nyore kwazvo, kubva ichi hauzoti kuipa.

Apple-Curd aizikirimu

Nokuti kugadzirira muridzi dhizeti akadaro vanofanira wemari sachet Curd (kazhinji mureza chiputiriso anoyera 250 g), shuga uye Vanilla shuga (imwe teaspoonful), sinamoni (zvakakwana kuti nzwara a) uye guru inotapira apple. Zvapedzisira vanofanira peel they and and nokudzokera kuva puree ine blender. Pashure paizvozvo, achiwedzera koteji chizi, Vanilla shuga, sinamoni uye weupfu uye kamwe zvakare zvose kusanganiswa kwazvo mune imwe blender. Zvadaro rakagara richidudzirwa kupararira pamusoro makapu tumai ari furiza kuti vana shanu maawa. Inokosha: asati kushumira dhizeti, zviri zvinodiwa kuchengetedza zvishoma, kwemaminitsi gumi uye nzvimbo tembiricha, saka kuti haina kuravidza kufanana nechando chando.

Cottage chizi uye mabhanana dhizeti

Three huru waibva mabhanana vabvisa akasvuura, zvidimure uye kurichinja kuva puree ine blender. Zvadaro akawedzera kwavari paundi koteji chizi uye mumwe zana magiramu shuga. All pamusoro zvakare kumutsa kwazvo. Pashure paizvozvo, vakuru aizikirimu inofanira kwamazana makapu uye akaisa furiza. Kudiwa mukati maawa matatu kwayo kanenge kakawanda vokutanga kusanganisa. Zviya, nzira iri kushandiswawo anenge ose shanduro kwegadziriro ice-Cream pamwe koteji chizi mumakomba. Vakasvikapowo (kanenge kamwe paawa) inosimudzira zvikuru dzakafanana solidification iyi dhizeti zvinoshamisa.

Option yetafura zororo

Pakutanga zvakagadzirirwa, dhizeti ichi inogona kushongedzwa chaiye mutambo tafura. Tapota kuwana rimwe kubika nzira. Hafu churu pamusoro mukaravhani ruomba batanidza aine bhegi Vanilla kweshuga yomuropa uye handigoni yaiitwa yakapfupikiswa mukaka uye sanganisa zvakanaka mune blender. Nechetatu zvichizoita vakawanda kuchinjirwa kune rakasiyana mudziyo uye kuwadzana wandei nezvirongo koko. Zvadaro tora kremanki. Akazviisa mujinga pasi paiva chena aizikirimu wokutanga, arisase Cherry (manyoro kana zvomumagaba - hazvina basa). Zvino isa zvakaturikidzaniswa pamusoro michero Curd but uye pamusoro payo - zvakare chena guru. Garnish pamwe cherry. Kazhinji, pfungwa yakajeka. Kuwanda akaturikidzana kunobva saizi kremanok, saka kudzokorora nzira kusvikira kusvikira iwe vazadze mbiya kusvikira pamusoro. Desirably, kumusoro rukoko dzikava chena. Iye, zvakare, shongedza michero arisase grated chokoreti. Kremanki pasi ari furiza.

Ice-Cream keke kubva koteji chizi uye muchero

Kilogram ukuye Curd kuburikidza nesefa kana muitiro ari blender. Dururirai munhu handigoni yaiitwa yakapfupikiswa mukaka, kuwedzera spoon kuti starch chipunu uye whisk vakawanda chisanganiso. Sarudza yakakodzera saizi chimiro (anogona kutorwa kubva kare kudya keke mapurasitiki) Fukidza zvokudya nayo plenochkoj. Zvadaro kuvhara pasi rukoko Curd guru. Pamusoro paro zvakasimba rakachengetwa Sliced mapichisi. Zvadaro zvakare pane paiva chizi. It akavata rukoko mazambiringa. Zvadaro zvakare, koteji chizi + chizi + + mapichisi uye mazambiringa. Uye saizvozvo pamusoro fomu. Wokupedzisira rukoko yakaitwa kubva Curd gobvu nokushongedza kunogona chinhu - chocolate, michero, mondo zvihwitsi. Bata kusvikira wazvigadzira furiza kwemaawa matanhatu.

mhedziso

Zvino kuti unoziva chii mukaravhani aizikirimu pamwe koteji chizi. Sei kubika, isu vachakuudza zvizere. Zvikurukuru, sezvaungaona, zvichiitika nyore. Asi pachavo dhizeti mikana inogona kuisa. Mumwe inoda chete kusanganisira zvisingaitiki.