Recipe Cooking Catfish

Catfish haina pasina kuonekwa, zvichida, hove inonaka zvikuru. nyama yayo inonaka, nounyoro uye manune chaizvo. True akati hove ichi kuti zvakaoma kugadzirira, asi zvinoita sokuti nhema. Chokwadi, kubika Catfish ane zvimwe zvinhu, asi ipapo chete zvinogona kutaurwa nezvimwewo zvose, zvakanaka? Kutaura zvazviri Catfish yokubika hazvina kuoma, saka kuti rurege kutya Anotadzira hove uye edza kuti kubika munhu zvokudya shoma, usazeza kuedza.

Catfish inotengeswa pasina musoro uye ganda uye eviscerated. Iye yakachena kana yakagwamba nechando, izvo pfungwa iri rinenge, chete hove chete ari muchando dzinofanira thawed asati kubika.

Nyore yokuwana nayo Catfish rakanyatsojeka nyore Madzimai epamusha zvose haafariri chete vane ruzivo mune gadziriro dzakasiyana-siyana ndiro hove. Fried Catfish - guru hove mundiro, uye gadzirira kuti kunyange Asava mutendi mutsva mubiki anogona sokuti Tenzi Grand uye Tenzi nomumakango uye hari.

Saka, kuti tikundikane zvakakangwa Catfish. The zvinoumba dhishi ichi vakasvimha. Izvi two chilled Catfish (zvishoma kupfuura hafu churu), hafu manyoro ndimu, nzwara muvhenganiswa akasiyana pepper, magiramu mazana maviri furawa (rimwe mukombe) uye, chokwadi, munyu.

Zvino rinovimba kutsanangura kugadzirira zvakakangwa Catfish. Pemidengerero anofanira gurwa - ichava vakagadzirira huwandu. Zvino zvidimbu vanofanira marinate ari muto hafu ndimu yedu, wedzera mhiripiri, nezvinonhuwira uye munyu. Marinate vanoda maminitsi gumi nemashanu. Pashure paizvozvo, hove zvidimbu vanofanira Kuisa mu furawa, isa pani nomukaka wakafa pazviri pamusoro soro kupisa uye furaya hove pamusoro payo kusvikira yendarama shava richinaka - kumativi ose. Mushure moto zvinoderedza, uye nehove zvakakanyiwa namafuta mumwe mashanu nomwe maminitsi. Shumirai chero divi dhishi waunoda. Kwakaoma? Fried Catfish iri rinonaka pasinei pachena kudekara kubika.

Asi pano ndicho aiitwa hove yedu yakaoma, asi hapana zvishoma zvinonaka. Kutaura zvazviri, ari munyoro manune nyama rehove, kana pane, chainaka kwakaoma chaizvo zvikanganise asina hanya kubika, kunyange maoko chaizvo vaikwanisa pamusoro asina hanya uye kuti. Zvisinei Catfish mu Vachirova kunogona kuva yainaka kuti vamwe musha nevabiki vanowana dhishi iri kupfuura richinaka pangava hove dzose. Kunyange zvazvo - sezvo munhu, ake manzwisisire kuravidza uye nguva dzose zvainoziva nechokwadi nomumwe.

Saka resipi ichi nokuda Catfish zvinoda zvishoma hombe wandei ingredients. For Garnish vanoda spoon matatu (kanenge) kuti womuapuro cider vhiniga, hombe yamashekeri muriwo, hombe yamashekeri mafuta uchi (zvingaita sezvinoshamisa mubatanidzwa hove uye uchi?), Chopped twakadai (magiramu mazana matatu) pod inonaka girini mhiripiri uye munyu.

Garnish rakagadzirwa sezvinotevera: wokutanga, ndiro cream uchi namafuta muriwo, vhiniga uye munyu (munyu vaida chikamu hombe chipunu), zvino wedzera mhiripiri uye twakadai uye kumutsa zvose. Garnish sezvo saradhi vagadzirira.

Zvino zvakananga varidzi hove Vachirova. In nonstick skillet pamusoro svikiro kupisa furaya bhekoni (zvidimbu zvina) kusvikira yendarama mashava, dhonzai kunze zvakakanyiwa namafuta zvidimbu ane slotted chipunu uye kusiya kwenguva pfupi vanounganidza mafuta. On yematehwe bepa zviyo kunovhengana (chimwe muzvitatu mukombe) uye gorosi (guru chipunu) furawa, ivhu chili (zvishoma) nehafu yetea yomunyu. Mundiro, vakarova zai akarinyika mariri, uye ipapo yakanyikwa furawa musanganiswa kare kuwana zvikamu hove, izvo, sezvinei, vanoda magiramu mazana maviri. Mafuta raiva bhekoni, anodziya ari chakabikwa mugango uye furaya hove kusvikira Appetizing achitarisa yakanaka yendarama mashava. Zvino unogona kuwana Catfish, kupfeka mundiro arisase wakatemerwa zvakakangwa bhekoni. Shumirai pamwe vakabika kare saradhi.

Kunze ndiro izvi zvinogona kugadzirirwa kubva Catfish hove pai, burgers, hove muto uye zvimwe zvokudya zvizhinji - zvose zvinoshamisa zvinonaka.