Zvokudya nekumwa, Kuongorora nezvekudya
"Pilpils" - resitorendi muMoscow: kero, foni, menyu, kuongorora
"Pillpili" iresitorendi yezvokudya zveGeorgian chaiyo , iyo mhuka iyo inosanganisirawo yakanakisisa ndiro yeRussia neEurope. Maererano nekuongororwa kwevakashanyi vakawanda, zvinogadzira mhepo inoshamisa, inogadzikana inodziya uye yeGeorgia-yakabatana, uye nzvimbo yemazuva ano inogona kukwikwidzana nechomukati chemakamuri ekudhura uye anozivikanwa zvikuru muMoscow. Pakupera kwevhiki, iwe unogona kunakidzwa nekudya chete kunonaka, asiwo unorarama mimhanzi mu "Pilpils". Uye kune vana mazuva ano mahwendefa akasununguka akagadzirwa.
Iyo yakasiyana nedare rekutsvaga ndeyokuti inobvumira vashanyi vayo kudzidza chiGeorgian cuisine kubva kune imwe nzvimbo yakakwana. Zvokudya zvemagariro zvinosanganiswa pano nemafashoni emazuva ano ekufambisa ndiro, asi pane zvikamu zvakakura, zvakafanana zvechiGeorgiya kupa - nehurukuro yakaisvonaka.
Mu "Pilpils" mhizha inoshanda Vladimir Klimov - nyanzvi ine unyanzvi hwekubika uye yeupfumi ruzivo rwakagadzirwa mumaguta ekutoro se "San Set", "Chocolate", "Adriatic".
Nechomukati yechitoro
Iko kune mahwendefa akakwirira akakwana, yakasununguka upholstered furniture, uye maonero akanaka kubva kumahwindo. Iyo nzvimbo yakasununguka, iyo inobatsira pakuzorora uku, muresitorendi inogadzirawo mararamiro akawanda ehupenyu huri muhokwe huru. Mukuwedzera kune dzimba huru mbiri dzine huwandu hwenzvimbo dzezvigaro zvinenge makumi maviri nemashanu (zvigaro 200 muholo huru uye zvigaro makumi 45 muimba yemabiko), Pilpils ane tambo yezhizha, yakakodzera kune vashanyi, kwaunogona kudya, inakidzwa nemhepo yakachena uye kunzwa sekunge iwe uri Shamwari yezuva reGeorgia.
Zvichemo zvePillpils menu
Kune zvigadzirwa zvakatengwa pakugadzira ndiro kubva pamenyu, kunyanya kunyanya kunyatsoteerera, uye iko kuzvikudza kwepo kwe "Пилпили". Iyo yokudyira inowana chete freshest uye yakanakisisa yepurazi yemiti yepurazi. Zvokudya zvizhinji, somuenzaniso, khachapuri uye kuvhara, kuwana mavara akasiyana-siyana ehuta nekuda kwekuti ivo vanobika muhofu yehuni. Bhari inopa sarudzo yakawanda yemweya yakasimba, pamwe chete nemavhenekera uye matsvuku.
Menu Details
Pakati pemakadhi, ayo anopa kumakambani avo "Pilpils" kubika, kunyanya muhari "Mangal" pamwe nemabatati akabikwa, chiBulgaria pepper uye eggplants, vakapfeka garlic sauce nemishonga yakanaka. Kunzwira tsitsi kune vashanyi vekugadzwa kunewo hodi neiku tandoori ne "Babaganush" sauce, pamwe chete neshadhi ine pear uye nenyuchi.
Pakati pezvinotonhorera zvinotonhora kune phalis yevhisi nyekundu nemaruva, satsivi kubva mumukoko wekuku, mupumburu "Gebgaliya" nechecheche duku, mutsva mutsva uye mukaka wakaoma-mukaka uye zvimwe zvakanakisisa zvehutano hwekugadzira.
Zvokudya zvinopisa zvinosanganisira chiGeorgian vareniki "Kvari" uye suluguni cheese, akapfekedzwa nekamuki omunyu, lobio (nyemba nyekundu) muhari, inozivikanwa dolma - kabichi inovhuvhuta ne "Cachton" sauce yakaputirwa mumashizha emuzambiringa uye chwichtari - tortillas ne smoked suluguni cheese .
Mishupa inomiririrawo mumitambo yekudyira yakawanda kwazvo. Pakati pavo inonyanya kuzivikanwa soup harcho, borsch, lagman uye pumpkin cream soup.
Kunyange zvakadaro hazvikwanise asi kufara zvakasiyana-siyana zvekudya. Pakati pavo pane keke yekatsva, melfei nemasukisi emusango, lemon tart ne meringue, cherry uye apple strudel, oriental sorbet, chocolate fountain uye nezvimwe.
Uye izvi, zvechokwadi, haisi mhinduro yakakwana yeresitorendi. Zvechokwadi, pano mumwe nomumwe achazviwanira iye chimwe chinhu chichava chaanoda uye chinonaka.
Mamiriro ezvinhu emasangano
Imwe nzira inokosha muresitorendi uye vana. Kune vashanyi vayo vaduku, yePILPILI restaurant (Moscow) inopa mhuka yevana yakasununguka, pasina Svondo. Pano zvinogara zvichikwanisika kupemberera mazororo evana nekufara. Uye zvakadaro, nepo vanhu vakuru vachifarira kudya uye kushamwaridzana, kuitira kuti vana varege kuora mwoyo, vanopiwa kuvhiringidza zvinhu nezvimwe zvinhu zvinovaraidza.
Mutengo wekuronga
Pamabiko emasikati pamavhiki masikati, nzvimbo yekudyara yeGeorgia "Pilpils" inofadza vashanyi vayo nekutengesa zvakanaka kwezvinhu zvose zvekudya (anenge 20%), saka panguva ino pane mukana wakasiyana wekuedza kudya kunonaka gourmet cuisine pamutengo unodhura. Mukuwedzera, uye panguva dzemazuva ekuzarura maawa, resitorendi inofadza vatengi nemitengo yekutonga, iyo inonyatsopindirana nehutano hwezvokudya zvakapiwa. Saka, muimba yemabiko kune mumwe munhu, purogiramu yepakati ndiyo 2000-3000 rubles.
Address address
Pakati pezvimwe zvinhu, mukana wokukurumidza kuendeswa kwekudya kumusha kana kuhofisi inowanikwawo mune urongwa hwemabasa ayo Pilpils anopa kune vashandi varo. Iyo yokudya (iyo foni yaunokwanisa kuisa urongwa: + 7-495-926-62-94 kana + 7-966-071-74-74) inokubvumira kuti urove zvidyo zvako zvaunoda usati uchisiya imba yako, kana kuronga pati usina kuzvinetsa nokubika .
Guest reviews
Restaurant "Pilpils" inobvunzurudza inounganidza inenge yose inofarira uye inoonga. Vanhu vanorumbidza zvinhu zvose pano pachedu: mhepo inonakidza, chikafu chinoshamisa, mutengo unodhura, mararamiro anonakidza, uye vateereri vane hanya uye vanoremekedza vanokomborera vose vakashanya sevakwegura vekare. Mumashoko akawanda zvinonyatsoziva kuti "Pilpils" ndiro resitorendi ine zviyo zvakanakisisa zveGeorgia muMoscow.
Zvisinei, panewo zvakare kwete mazano akanaka pamusoro pechinhu ichi. Vamwe vatengi vanogunun'una pamusoro pevashandi vekutsvaga, vachicherechedza tsika dzavo dzakaipa. Vamwe, avo vakawana mahwendefa ari pedyo nesiteji, ona kuti kurira kunoridzwa mimhanzi yakanga yakanyanya. Mashoko akadaro anogona kukanganisa mafungiro evanhu vose, uye kunyange kukanganisa kuyemura kwekupa mharidzo isina kunaka uye kunakidza kwakanaka kwezvokudya zvekudya.
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