Pilaf ari mugate. Recipe Uzbek ndiro

Pilaf ari mugate, kuti tikundikane iro munzvimbo dzakasiyana nzvimbo Central Asia achava zvakasiyana, ariko chiwanikwa yokumabvazuva kubika. Kana unoziva nezvehukorokodzwa rokuzvigadzira wayo, uye kuti akazviisa mukicheni, pane mukuru mukana kuti uchava munhu here zvechokwadi uye kwete nyama pamwe mupunga uye miriwo. Ngatimboonai kuti tikundikane pilaf ari mugate. Uyewo zvichibvira zvarakasiya mariri.

Uzbek pilaf ari mugate. resipi

Zvichatora pamusoro kilogram gwayana (tiri kutaura pamusoro nyama pasina mapfupa), zvidimbu zvitatu dorsal chikamu chete mbabvu, ezvipiriso muswe kana yepamusoro muriwo (zvimwe yemiorivhi kana zviyo) mafuta. Ndivo mukuru ingredients. Kunze kwavari unoda churu mupunga, zvakafanana makarotsi, vatatu hanyanisi negariki, bhinzi matatu tsvuku kana mutema mhiripiri, nekumini (kumini), akaomeswa barberries. Zvakakosha chaizvo kunaka makerotsi. Pilaf ari mugate, kuti tikundikane ratinotaura tsanangura kunoda chaiye kufanosarudza mhando. Yakanaka kerotsi kwaari - tsvuku, asi kunyanya manune, zvishoma dryish. Inofanira akatema unopinza nebanga svikiro kadikidiki rinoparadza. Zvadaro gadzirira nyama. Zvinonzi racherwa cubes ane divi rimwe nehafu masendimita. Mbabvu vanoda zvishoma achazunza uye marinate mu munyu. Figure sukurudza kuti rucheno, soka mumvura inodziya. Isa ketera pamusoro soro kupisa, akamuisa diced bhekoni uye nenharo namafuta kuti hurumende ane zvidzitiro zvamakumbo. Latest bvisa ane slotted chipunu. Kana kubika pilaf ari mugate, kuti tikundikane inogona kushandiswa mafuta muriwo. Rinofanira dzakaparira uye dzichinyikwa inopisa mafuta yose hanyanisi, ipapo furaya kusvikira nyora vatema. A girobhu racho anofanira kuraswa - nayo vakashanda kubvisa miriwo mafuta kunhuwirira. Isa mafuta saka vakagadzirira mbabvu nyama furaya mashanu kana matanhatu maminitsi. Bone inowana kuitwa yendarama mashava. Kudhonza kubva mugate rongai. Zvakare kuuya mafuta kuti mota uye kubika hanyanisi zvindori kuti kuoma, ipapo wedzera nyama. Fry pasina Tikabvisa moto. Dururirai makarotsi, kukuchidzira, nokuchenjerera kwete kutyora zvidimbu. Cook nokuti anenge gumi nemashanu maminitsi, kuderedza kupisa, Stir mu nekumini. Zvadaro dira mvura inopisa, izvozvo zvokudya zvose zvakakanyiwa namafuta inofanira kufukidzwa. Kudzikisa musoro yose gariki, mhiripiri. Mushure zvakare kuderedza kupisa uye simmer musanganiswa kuti muto pachena. Kudzikisa yanyatisa mupunga kupinda muhadyana, nako pre-vakapedzwa mvura. Enzanisa pamusoro, asi chero zvakadaro, musanetseka zvenyu. Bikai kwemaminitsi gumi, ipapo kudzima kupisa uye kufukidza muvharo. maminitsi makumi maviri, nendiro zvinofanira vakasimbirira.

mamwe mashoko

Pilaf ari mugate, kuti tikundikane yamakati ikozvino munoziva, rinokosha chaizvo mundiro. Zvinoda zvaidiwa wandei subtleties. Kuwedzera wemakwai muswe mafuta uye kugara makarotsi, zvinonhuhwirira zvinodiwa. Chief pakati pavo - nekumini kana nekumini. Iye anoyeuchidza nechokunze nekumini. Uye rinoshandiswa kuti uhwiro nyama ndiro. Pilaf kunoda dema nekumini - zviri zvikuru kudzika. Dried barberries anogona kuwedzera bogmærke panguva padariro nyama nezvimwe inonhuhwira. It kwakunoitwa Kunyanya acidity, asi asingaiti vangasimudzira sei kunaka mundiro. Asi pasina jeera pilaf kuita chero zvazvingava hazviiti.