Marinara muto - kunzwa uri Italy

Kana iwe kumbova kuna Italy, uye saka tinoda kuenda ikoko, zvino isu kupa kuti kutanga kubika kuti achakubatsira kubata zvikuru tsika munyika ino.

Mumwe akadaro klassiske Recipes vaiona muto "Marinara". Kune vazhinji Quick ake. Heano mamwe acho.

Kuti agadzire muto "Marinara", unofanira:

• Two makirogiramu ose akasvuura uye sliced zvidimbu zvina yaibva domatisi;
• hanyanisi huru ina (uyewo akasvuura uye sliced muzvikamu zvina);
• clove minomwe negariki;
• nehafu fő yamafuta;
• mumwe chipunu pamusoro balsamic vhiniga;
• matavi zvina thyme (yakachena);
• mumwe spoon shuga;
• nendiro imwe yomunyu;
• mhiripiri (zvimwe dzichangobva pasi).

Sei vabika muto "Marinara":

1. First, anodziya muchoto kuti madhigirii mazana maviri.
2. Vose zvokubikisa vari kusanganiswa hombe pani akaisa preheated muovheni.
3. Rega zvose uchingozvidya 30-45 maminitsi (miriwo vanofanira kuva nyoro).
4. Tora kunze tireyi kubva muchoto uye kumirira kusvikira miriwo dzaserera zvishoma.
5. Zvadaro, mune blender kana chikafu processor muriwo naMashi.
6. zvichiguma muvhenganiswa unofanira percolate kuburikidza nesefa uye mwaka, kufunga kuravira.

Muto "Marinara" (imwe shanduro)

Kuti muto ichi uchada:

• nendiro imwe yamafuta;
• Imwe Wandinyengedzerei pamusoro hanyanisi;
• clove mana negariki;
• Mumwe minimini celery;
• mumwe kerotsi;
• magiramu 800 zvomumagaba madomasi;
• imwe yetea pamusoro oregano akaoma;
• dema mhiripiri (pasi);
• mumwe girazi newaini tsvuku;
• mumwe spoon pamusoro balsamic vhiniga;
• Basil mashizha chete girazi (milled);
• munyu;
• Laurel shizha.

Sei vabika muto "Marinara" riri resipi ichi:

1. At pani anodziya namafuta uye kuwedzera hanyanisi (kuchekwachekwa). Fry hanyanisi kusvikira translucent mamiriro (anenge maminitsi mashanu).
2. Mobva negariki (dzakarukwa zvakanaka diced) uye furaya pamusoro mumwe miniti.
3. Mozoisa celery (melenko nashinkovany) uye makerotsi (grated).
4. Ipapo kuzvirunga nomunyu uye mhiripiri uye zvose furaya kweanenge maminitsi gumi (kuti nyoro mumuto).
5. Zvino wedzera zvomumagaba madomasi, waini tsvuku, oregano, Bay shizha uye balsamic vhiniga. Optionally, unogona kuwedzera munyu mhiripiri uye.
6. zvichiguma vakawanda kubika yakaderera kupisa anenge 30 maminitsi kweawa, kusvikira musanganiswa richikora.
7. Pamugumo kuwedzera Basil mashizha uye abvise muto pakupisa kwezuva.

Uyewo tinoratidza kuedza mumwe dhishi Italian.

Spaghetti "Marinara"

Zvakakodzera zvinhu (nokuti ina huwandu):

• nendiro imwe yamafuta;
• 225 magiramu ose Spaghetti;
• mumwe kuchekwachekwa hanyanisi diki;
• mumwe Chive (yakapwanyika);
• 115 magiramu kuti howa zvidimbu vakatongoparadzwa;
• hafu mhiripiri (tsvuku kana rwegirini), racherwa cubes diki (inodiwa pasina mbeu);
• 300 ML tengeserana mhepo (pureed domatisi);
• zvomumagaba Sarimoni pasina mvura (magiramu mazana maviri);
• 115 magiramu ose kuti shrimp (yakabikwa uye akasvuura);
• nzwara oregano akaoma;
• munyu, mhiripiri (kuravidza).

Preparation:

1. Cook ari Spaghetti mu acharungwa kufashaira mvura.
2. Parallel kuti anodziya mafuta mugango uye kuwedzera hanyanisi, howa, gariki uye mhiripiri. furaya All inenge mitatu kana mina maminitsi.
3. Zvino wedzera nemugwagwa mhepo, zvishoma kunoderedza moto uye zvakakangwa mumwe maviri kana matatu maminitsi.
4. gadzirai Sarimoni kubva ganda uye mapfupa uye naMashi nayo.
5. Sarimoni kuwedzera muto pamwe kuti shrimp uye kuzvirunga oregano.
6. Ready Spaghetti kunotadzisawo kure uye akaisa shure muhari. Zvadaro kudira zvishoma muto uye kupopotedzana vasati kushumira.

Kunyanya avo vanoda sauces, hatina kugadzirira kuti mumuto yokubika pamwe ostrinkoy, iyo ichava Kuwedzera kukuru kune tsvuku hove kana nyama ndiro.

Garlic muto pamwe mayonnaise

Kuti muto ichi uchada:

• magiramu zana mayonnaise (zvimwe nonfat);
• clove maviri negariki;
• nedhiri parsley (100 magiramu);
• Pepper (pamano kuravira).

A nzira nokuti pakugadzirira muto:

1. Mix mayonnaise nemishonga yemakwenzi (kare kuchekwachekwa).
2. Next, wedzera akapwanyika negariki uye mhiripiri (pasi).
3. All Nyatsosanganisai (uye nani whisk ari blender).
4. zvichiguma uremu achinakurira girevhi chikepe uye akaisa panzvimbo kuchitonhora kwemaawa anenge maviri kana matatu (kuitira kuti kupa mumuto).
5. tafura muto yaipiwa akaparadzana saucers, portionwise.

Kudya kwakanaka!