Danho nedanho Quick zvingwa zviviri pamwe koteji chizi cherry

Recipes zvingwa zviviri pamwe koteji chizi cherry zvakanaka iwe kubatsira kana unofanira kukurumidza kugadzirira dzinonaka kwete chete, asiwo kubatsira jälkiruoka. delicacy kwakadaro kunogona kushumirwa uye yenguva dzose tii nokunwa mhuri, uye nokuda mutambo mabiko.

Cheesecake vanoshumira se chakanakisisa dhizeti vose mukuru uye mwana.

Crumbly cake cream uye Cherry: kuti tikundikane ane pikicha (danho nedanho)

Pakugadzirira dhizeti ichi, shortcake haisi hombe. Subject mitemo ose aiitwa iwe kuwana zvokudya zvinonaka chaizvo vaitire munyoro chizi zvekupfakira uye manune Cherry. dhizeti Izvi kunyanya kwazvo vana. Nechokunze, afanane mukaravhani keke, kunaka uye magadzirirwo zviri zvikuru yakafanana zvingwa.

Saka chii vari zvokubikisa tinofanira kuita rimwe jecha cake cream cherry? The resipi (pamwe mapikicha kubika achava zvikuru) zvinoda:

• guru huku Mazai - 2 bv;.
• disintegrant - 4 d;
• nyoro ruomba mafuta - 150 d;
• furawa gorosi sifted - anenge 250 d (akawedzera asati kufashaira bvunzo);
• nuna granular Curd - 200 d;
• Cherry chando (nani pre-defrost) - vanenge 200 d;
• shuga diki - vanenge 7 nezvirongo guru.

Ita shortcrust chikanywa

Recipes makeke vane koteji chizi cherry kungasanganisira kushandiswa chero muedzo. Kupfuura nyore uye anokurumidza kugadzirira jecha nechimwe. Kuti vanokanya izvozvo, nyoro ruomba pamwe shuga (2 nezvirongo makuru) uye nokungwarira triturated chipunu. Kurutivi rwavo vari akawedzera zai yolks (kuchengeterwa nevachena kuzadza), uye kubika chingwa upfu.

Zvaakanga kubudirira rimwe homogeneous kusachinja-chinja, dira uremu kune vakawana sifted furawa, akakanya kwazvo. Kana zvakakodzera, wedzerai mukanyiwa vashoma guru zvipunu mvura inotonhora. Panguva goho kupa kumeso uye inotonhorera jecha chawo, izvo vanonamatira firimu akaputirwa otumirwa mu firiji (10-20 maminitsi).

Cooking Cherry zvekupfakira uye Curd zvemano

Cake resipi chete cream uye Cherry regai zvinoda kutenga zvigadzirwa zvinodhura. Vose zvakamisa hurongwa raanotaura pamazita, unogona kutenga chero muchitoro.

Frozen Cherry thawed zvachose uye vakapedzwa muto. Kana chizi, ndiko zvakohwewa kuburikidza nesefa nokubatanidza pamwe shuga residues. Uyezve yoga arohwe zai nevachena. The zvichiguma furo yakanga hwakakanyiwa Curd kuwana chiedza uye ane mhepo mukaguta.

Pfungwa inotungamirwa jecha pamwe cherry pie

Ko keke pamwe cream cherry? With pikicha (danho nedanho kuti dhizeti ichi hachisi kuoma chaizvo) zvinonaka zvakadaro unogona kuwana munyaya ino. Nokuti kwayo vanoumba kutsemura muforoma inoshandiswa. It kuparadzira dzaserera shortbread mukanyiwa, akaukanya chibhakera chake kuitira kuti zvakaenzana wakatandavarira mhiri mbiya, pova diki bead.

Akaisa pahwaro ari thawed michero, zviri noruvara yakafukidzwa koteji chizi uye mapuroteni mumakomba.

Rinhiko kubika keke muchoto?

Inenge ose Quick zvingwa zviviri pamwe koteji chizi cherry chinozoiswa nokukurumidza. Mushure dhizeti chichagadzirirwa, izvozvo rwunotumirwa preheated muchoto uye bheka kuti 45-50 kwemaminitsi.

Sezvo nguva inopfuura, mukaravhani Goodies wakatorwa uye haachandidi. Uzvisase pamusoro pamwe weupfu shuga, zvidimure zvidimbu uye akapa tafura pamwe unsweetened tii.

Chinonyanya rinonaka keke ne cream cherry multivarka: Recipes vane mapikicha mukaravhani zvokuseredzera

dhizeti iyi vakawana muviri chaizvo uye zvinovaka. Kuti kumba, tinofanira:

• nyoro granular Curd - 400 d;
• Mazai guru - 3 bv.
• Cream margarine unhu - 210 d;
• sifted furawa - anenge 4 nemikombe;
• disintegrant - 6 g;
• shuga yakanaka - 230 d;
• munyu - 3 d;
• -oma kana yakanaka Cherry - 150 d

Kugadzirira granular mukanyiwa uye Curd

Usati kubika keke mu multivarka vanofanira kanya mukanyiwa nokuti friable uye kuti Curd. To ichi ruomba margarine triturated pamwe hwakatsetseka gorosi, uye akazotaurawo 3 g tafura munyu uye kubikira upfu. Panguva nzira yokubudisa yunifomu yakanaka machipisi, izvo panguva kubvumirwa mufiriji.

Kuti agadzirire zvinodiwa kushandiswa chizi yakachena uye nyoro chete. blender Its arohwe uye ipapo pamwe shuga uye huku nemazai. Kuwedzera zvokubikisa kuti kugocha upfu residues, endai paumbwe pie.

How chokuumba Curd dhizeti?

Kuti tigadzirire keke iyi multivarka, mukombe haumanikidzwi mafuta. Chakapararira ½ ari granular hwaro pamusoro iyo akaisa matsva kana chando Cherry. Pashure chose kufukidza bheri Curd vakawanda. Panoperera keke mafufu kukotsira zvakare margarine.

Pfungwa kubikira multivarka

How kubika keke ne cream cherry? Recipe muna multivarka chinozoiswa, kunosanganisira kushandisa batch mangé muoti. Kuti zvinofanira yakabikwa Curd jälkiruoka. Panyaya iyi, kuti timer anofanira iiswe. Program uye saka kwemaminitsi 60.

How kuti dhizeti netafura?

Mushure kugocha ari Cheesecake payo dzaserera zvakananga mundiro Multivarki. Kamwe dhizeti tora, izvozvo chinobviswa uye racherwa akakora. Kuti tafura riri nyoro uye zvinovaka muviri delicacy paakapiwa unsweetened tii kana kofi.

Kuita yakakurumbira Cherry Pie "Brownie"

How kubika keke ne cream cherry? Recipe ne pikicha "Brownie" tichakurukura ikozvino. Kuti dzika nayo, tinoda zvinotevera Suite mishonga:

• sifted furawa gorosi - 150 d;
• mafuta akanaka ruomba (72-75% mafuta) - vanenge 120 d;
• Chocolate rima - vanenge 120 d;
• shuga yakanaka - 50 kusvika 100 g mukanyiwa uye zvekupfakira;
• Mazai guru - 2 zvidimbu. mu Vachirova uye 2 bv. nokuti stuffing;
• kubikira upfu - 1 yetea;
• vanillin - 5 d;
• mafuta muriwo - vanenge 15. (akashandiswa lubrication ose ndiro);
• Vanilla shuga - 2 dhizeti nezvirongo;
• munyu - wedzera yokuravira;
• pitted Cherry - vanenge 300 d;
• granular Curd musha - 300 d

Preparation of mukanyiwa

Kuti chaiwo keke "Brownie", zai guru whisked ne shuga pane refu nokukurumidza. Mukanyiwa vakawana inowedzerwa vanillin uye vamwe munyu (peya pinches).

Ide zvinoriumba, munobuda kuti kugadzirira rima chokoreti. kwemasikati ake zvidimbu uye akanyauka mundiro nomukaka wakafa. Ide kuurongwa homogeneity, uye avo rwakapararira mazai. Ipapo wedzera furawa uye kubikira upfu. The goho haasi gobvu chaizvo chokoreti mukanyiwa.

yokubikira stuffing

Toppings nokuti "Brownie" keke Arikugadzirira nyore. Zvinonyadzisa-grained yokurenda chizi kuburikidza nesefa fray, uye ipapo wedzera mazai neshuga. Zvese zviri arohwe kwazvo ane chisanganiso kusvikira wakatsetseka. Kana Cherry, yava kusukwa ndokuchenesa kubva mbeu. Kana bheri yave chando, zvinonzi thawed kare.

Kuumba chokoreti dhizeti

Kubika keke "Brownie" Cherry uye cream sezvaungagona muchoto kana multivarka. Chinhu chikuru - kushandisa dzakadzama mbiya, izvo hazvo lubricated mafuta muriwo.

Nokuti paumbwe imwe dhizeti chocolate mukanyiwa hwakadaro muzvikamu zvitatu. Kuisa mumwe wavo ari mudziyo mudziyo uye wawo hafu Curd uye michero. Pashure paizvozvo, dira Cherry 2nd chikamu chokoreti hwaro. Next pamusoro keke zvakare kupararira chena yokurenda chizi uye michero. Pamugumo ose chigadzirwa iri zvakare zvemapuranga chocolate Vachirova.

How kubika?

Kana ukasarudza kubika munhu dhizeti multivarka, unofanira kubikira kana chakabikwa muoti. Kana mudziyo yakadaro haufaniri aripo, isu zano kushandisa kwakajairika hovhoni. Her pre-nenharo kuti madhigirii 200. Panguva tembiricha iyi keke "Brownie" ne koteji chizi cherry bheka kwemaminitsi 55-60. Panguva iyi, dhizeti inofanira akasvibirira uye mutsvuku. Pashure kugocha nayo muchimiro zvishoma dzaserera, uye ipapo abviswe uye gurwa.

Anoratidzwa kuti mhuri they kunwa

Kana uchida ikwidzwe yakanaka keke "Brownie" kuti tafura mhuri, Zvinokurudzirwa kuti kusasa chando-chena weupfu shuga. Zvinofanira kucherechedzwa kuti akapoteredza dhizeti kwakadaro yava zvikuru kujairika. Dark akaturikidzana chinjana rine chena uye cherry pie kwakunoitwa chaiyo acidity uye juiciness.

Kuti tafura iri vaitire kuvapo pamwe girazi inopisa tii kana koko.

To muchidimbu

Sezvaunogona kuona, pakugadzirira koteji chizi dhizeti pamwe cherry haisi hombe. Kuwedzera vakabvuma Recipes, unogona kushandisa mamwe. Somuenzaniso, zvinoitika zvinonaka chaizvo chipanji keke pastries uye cream uye kamwe, uye kunyange mbiriso.