Cooking pilaf: danho nedanho gwaro

Cooking pilaf - rinokosha zvainobatsira. Pakutanga zvinoita sokuti hapana chinokosha nezvazvo. Asi nyanzvi idzi pane zvakawanda zvakasiyana zvakavanzika, pasina iro hazvizombofambiri kubuda zvakanaka Uzbek pilaf. Avo vanoda kudzidza kubika dhishi iyi Central Asian, kupa zvinotevera yokubika.

Pilaf Recipes Cooking pamwe photos

KuMabvazuva, gwayana kwakakurumbira chaizvo. Naizvozvo, nokuti nokuita zvakarurama pilaf zvakanakisisa kusarudza nyama rworudzi urwu.

zvimwe:

• pulp uye gwayana nyama pamwe mbabvu zvachose uremu 1.5 makirogiramu;
• mafuta muriwo (zviri nani kana ukaona kurdjuchnyj mafuta) - 350 magiramu;
• makarotsi (ibva) 1 kg;
• Svikiro hanyanisi - 3-4 zvidimbu;
• Garlic - mashomanana svikiro kadikidiki misoro (2-3);
• Peppers - 2-3 zvidimbu;
• kumini, munyu (dzimwe zvinonhuhwira kutsvakwa uye kuravira);
• Figure 1 kg (pane kuti "Dev-Zera" chinokosha, kana ukaona, kuzvishandisa, kana kwete, ipapo utore hwandaiva srednezerny).

Cooking pilaf musha: danho nedanho gwaro

1st danho

Pulp gwayana racherwa cubes (1.5 X 1.5 cm). Mapfupa nyama prisolit uye akaisa zvishoma marinated. Edza kusarudza gwayana duku, pamwe shoma mafuta.

2nd danho

Hakufaniri kurerutswa mu pilaf makerotsi. Uyu ndiwo mumwe zvinokosha zvinoriumba. Iva nechokwadi kuti zvakanaka zvidimure. Regai kushandisa grater uye shredder. Chete banga. Dimura miriwo uri mutete uswa. Zvakanyanyokosha akakodzera kuti pilaf kuibva (kwete mangwanani) midzi.

danho Third

Figure ubatanidze, undoshamba. The mvura anoramba kuva akachena uye yakajeka. Mushure soka mupunga mumvura inodziya. Kupisa mugate. Akaratidza kunonyanyisa nenhanho moto. Kucheka bhekoni kupinda cubes diki uye regai pasi mukati mugaba. Pairi unofanira kumira namafuta. Chikwehwa bvisa (vava akakwana nokuda tudyo pamwe vodka, saka regai kumhanyira kubvisa pavo). Kana usingakwanisi kuwana mafuta, inogona nyore nyore chikatsiviwa mafuta akanaka, izvo zvaizoitawo tinofanira kuti vakuchidzire kusvikira yebhuruu-pfumbu chiedza maumi.

Step 4

Cooking pilaf pakutanga yokugochera nyama namapfupa. Zvinofanira kuitwa nokukurumidza uye kumusoro nekupisa. Adzorere mbabvu kanoverengeka. Pavainge wana yendarama Hue - ndikadzura uye kubvisa ndiro. Oil kupisa zvakare uye sauté wakatemerwa hanyanisi mariri kusvikira yendarama mashava. Uye chete ipapo mberi kune roasting nyama.

Step 5

Fry nyama kusvikira chendarama. Mutsai. Pashure paizvozvo, kudururira twakadai. Enzanisa uye kusiya kwemaminitsi mashoma. Zvadaro kurudzirai uye kubika kuti maminitsi 15 kusvika kumugumo, tsaukirai pasi kupisa kusvika svikiro. Dururai chikamu nekumini. Makarotsi kuva nyoro uye akaenda hunonhuhwira pilaf - dira mvura inopisa. uwandu Its vafukidze 1.5 masendimita zvose zvokubikisa.

Step 6

Ramba yokubikisa pilaf. Zvino dzoro negariki (zvinofanira kwerubwinyo rwakagara rwuripo kucheneswa kubva pamusoro pamateko). Yake mhiripiri zvinovava uye chili (optional) akaisa zvose. Mushure kubika, vanogona chete kukanda kana zaservirovat wapedza dhishi.

Step 7

Kudzokera kune muhadyana zvakakangwa mafupa. Kumirira kusvikira kubika uye kuderedza nekupisa. Kubika pamwe muvharo wakavhurika kwemaminitsi 40. Pashure kuti kunonyanyisa moto, munyu. Muto inofanira kuva zvishoma wakawanda.

Step 8

Zvino dzoro mupunga. Dhureni nemvura uye ndokuadira mugate. Enzanisa uye kudira ity mvura iri kufashaira. Kana mvura anotanga kubika, kumirira kusvikira yava Ipwa nehafu uye kuderedza nekupisa. Zvadaro, zvishoma mupunga, kuwedzera kupisa uye kubvumira mupunga zvagadzirirwa.

9th danho

Cooking pilaf ari opera. Kugumisa muvharo mugate, regai mupunga napar, ipapo yokudira vakasara nekumini, kufukidza muvharo zvakare musi maminitsi 10, pashure idzo Sunungura mupunga, kubvisa mhiripiri negariki. Ide Risotto muriise ari kushumira ndiro ondomoka. Kudya kwakanaka!