Chii vhiniga, mirin uye pane inogona kutsiviwa

Fans wechiJapanese chili haina chete vanoda kudya kwake zvokudya, kazhinji kugadzirira zvavo, kuedza kuchengeta rakarurama murwiyo uye yokubikira murau kana nekusiyana, kuunza zvaakaratidzwa kuti tikundikane. Sezvineiwo, zvino vose zvinoumba iyoyo kuzotenga nyore. Zvisinei, vaya bedzi kumboenda kekutanga kuridza kufarira mundiro, dzimwe nguva vanozviwana vari kuoma nokuda vavhiringidzika mazwi kana mekusavemo zvinoriumba. Kazhinji kacho "tinokanganisa" yotunga chef apo vanotanga kutsvaga mirin vhiniga. Pasherefu anogona kumira nokuda chete zita, kana waini pasi chete zita, uye mudzidzi Chef uchinetswa nechokwadi kana ichi ndicho chinoita kuti inoda?

Chiiko ichi

Kuti kuva chaiyo, achiti "mirin vhiniga" riri hazvisizvo. Uye chinangwa, uye nzira hwokubereka mirin achiri waini kunyanya kubva mupunga. Noumwe nguva yaiva kusunungurwa, "Vakadzi" subspecies nekuda. Nhasi, anopfuura mazana maviri nemakore, sechipiriso chinonwiwa haisi kushandiswa uye ari omesa. Mumwe chikamu doro iri waini ichiri zvirimowo, asi muitiro hakuna perebrazhivaniya kune imwe nhare, asi chete kusvikira kutsvakwa padanho nokuzipa. Nechokunze sokunge vhiniga, mirin uye yendarama manyuchi ndechimwe vatatu chikuru zvinoumba Japanese chili. On a ndima navo kushandisa imwe dashi (muto hove) uye inozivikanwa Sou mumuto.

Mhando dzakasiyana-siyana mirin

MuJapan, kugadzirwa uye kushandiswa mhando nhatu omesa. Hon mirin - uyu wekare, chetsika waini-mumuto. Ndiye simba zvakakwana, pfungwa, inogona kuparadzwa sechinhu doro (kunyange vokuJapan uye musoro haisi kuuya). Next subspecies - CuO mirin. Izvi waini wakawanda, anenge harina doro. The kunaka iri yakasiyana pakutanga, sezvo chokwadi chine munyu. subspecies New - syn 'mirin. Tinogona kutaura kuti ndiye dzisiri chidhakwa, 1% - ichi hachisi nhare. Asi kunaka kwayo akafanana kune ane chaiwo vhiniga mirin.

Nei tichifanira kuva omesa yakadaro

Pasina izvozvo, zviri kutonetsa kubika chinhu kuti vaizova kuravidza hwokufananidzira chili kweJapan. Muto (vhiniga) mirin rinobatanidzwa zvinenge zvose zvetsika ndiro Japanese. Naye kugadzirira hove uye nyama, zviri kuwedzerwa soups. Fruit purees uyewo ane madonhwe kubika waini shoma. wo kushandisa muto uyu kupa kupenyerera pechiso zvokuseredzera. Zvechokwadi, vakawanda chinozikamwa kuitika, iyo inoshandisa mupunga mirin muto - Sushi uye mabhanzi. vanhu vashoma pane imwe nguva anoziva kuti vamwe akasiyana tofu uyewo kuita pasina izvozvo. The akakurumbira teriyaki muto inenge hafu rinoumbwa mirin iye Sou muto vanobviswa zvienzane mari, uye vari vaisanganisa ne Ginger neshuga.

Zvakadini kana pasina mirin

With zvose kupfuma wechiJapanese zvinhu pamusoro Supermarket echiShinto haisi nguva dzose zvinogoneka kuwana zvakakodzera. Zvino chinotsiva mirin iyi? Vanhu vakawanda vanodavira kuti unogona rakasanganiswa nemvura, vhiniga, uye hapana dhishi kuchaita kurashikirwa kuravira. Iri chikanganiso! Vanhu havanyatsonzwisisa mirin (waini inotapira) pamwe mitsukanom - mupunga vhiniga yakashapa. Sezvingatarisirwa, zvatinosiita vhiniga haapi kugadzirira-zvokudya zvaida sweetish manotsi. More ruzivo vezvokudya Sushi mafeni vari zano kutora pasina mirin rakaoma chena Sherry. Yandakapiwa waini Castle zviri kupfuura kuti mirin, zvakakodzera kutora mashoma. Kana usina kufanana zvakabikwa Sherry (somuenzaniso, sokuti kuva zvakare inonaka kana cake), unogona sanganisa naro madonhwe vhiniga shoma. Asi ichi vanofanira kungwarira kuti overdo pamwe acidity.

Kazhinji, usaora mwoyo kana usina zvakakwana chikamu chinoumba. Unogona kuedza uye ukwire kwako kutsiviwa.