Chicken mupumburu howa uye chizi: kuti tikundikane pamwe mapikicha. How kubika huku mupumburu howa uye chizi mu foil muchoto?

Chicken rwakapetwa pamwe howa uye chizi - ari zvinyoronyoro kuravira mundiro imwe chete zvinoshamisa munhuwi kuti havazosiyi chero Gourmet hanya. Tikafunga wakakwana nyore zvigadzirwa vapedzisire chete chisingakanganwiki mugumisiro. Asi sei kuti kubika chaizvo zvinonaka uye inonhuwirira dhishi tichasangana kwamuri munyaya ino. Ngatitaurei slag!

Kusimba huku rwakapetwa

Kuti agadzirire ichi mashiripiti kudya, unyanzvi zvinodiwa, uye zvakakoshesa, vane zvakanaka kuine mwoyo, ramba mufiriji zvokudya yakachena uye kuva nechokwadi chokuti zvinhu zvose zvichaita.

Tinoda anotevera zvinhu:

- huru hovea yehuku - 1 yori.

- acharungwa chizi - 150 d;

- chili bhero - 1 yori;.

- champignon howa - 180 d;

- hanyanisi (zvinogona tsvuku) - 1 yori;.

- zai - 1 yori;.

- furawa (kunogona kuva zvishoma semolina) - 1 tbsp. l.;

- black mhiripiri uye munyu.

Sei kubika rupiza

To huku mupumburu howa uye chizi akatendeuka inonaka uye akapfuma, chikuru chirungiso inofanira pre marinate. Kuti aite izvi mazai zvakanaka vzobom, wedzera zvishoma mvura uye furawa, munyu uye mhiripiri. Pemidengerero kucheka pakati, asi kwete zvachose. Tinofanira kuwana bhuku akafanana mapeji maviri. "Buritsa" uye wake kwazvo zvingakusembura kumativi ose, kumusoro akafukidzwa pasuru (ichi zvakafanira nechokwadi chokuti nyama haina kubvaruka). Dururirai kunoguma paiva marinade yedu uye vanotsaura kwechinguva kurutivi. Uye apo zaymomsya zvimwe zvinhu. Nenguvo dzakarukwa zvakanaka dimura ari hanyanisi, howa,-temwe uye furaya diki mugango nemafuta emiriwo. Shambai mhiripiri uye racherwa rinoparadza. Kuwedzera hanyanisi-howa nezvakavhenganiswa, munyu, mhiripiri uye kusiya mumwe 2 miniti grilling. Cheese kuzora svikiro grater.

Tinosvika zvinodiwa akaipetenura pamusoro mundiro kuchitonhora pasi zvachose. Ipapo utore kubika, kuzora nazvo mafuta muriwo rinopararira munhu foil rakapararira Marinated hovea mwaya mumakomba uye chizi. Kuumba mupumburu uye kuchiisa icho zvakasimba pamwe foil. Preheat muchoto kuti 170-180 madhigirii uye nzvimbo yedu kudya. Siya kubika kuti 1 awa. Ndizvozvo! fadza roulade yedu pamwe howa uye chizi, mumwe yokubika iyo anobvumira chero improvisation agadzirwa.

Nakidzwa wako kudya!

Stuffed huku rwakapetwa

dhishi Iyi haisi chete zvinoshamisa kuravira, asiwo dzevakawanda zvakanaka nokuda zviri miriwo mairi. Ndezvipi zvigadzirwa atinoda kubika huku mupumburu howa uye chizi? Ivo:

- chicken kukuru - 1 yori;.

- champignon howa - 180 d;

- madomasi - 2 bv;.

- Zucchini - 1 yori;.

- chizi durum - 150 d;

- bacon - 150 d;

- mutema (chero);

- munyu dema mhiripiri uye;

- mafuta kuti kupfeka.

Danho nedanho kubika

Pemidengerero kucheka pakati kwete zvakazara buritsa, munyu, mhiripiri. Top rakanga namatirai firimu uye dzinga zvakanaka kumativi ose. Cheese racherwa matete zvidimbu, girini Chop dzakarukwa zvakanaka. On batted pemidengerero kuparadzira chizi uye norupo arisase yemakwenzi. Kuumba roll. Bacon racherwa matete zvidimbu (nani kushandisa kare Threaded, kubva kuchitoro), swathes kuti rwakapetwa yedu howa uye chizi.

Zucchini, madomasi racherwa zvidimbu, howa - ndiro. Atinoparadzira kuva Foroma azora miriwo anongoitika kuti, munyu, mhiripiri, nokudira mafuta omuorivhi, akarara pamusoro yedu inofadza roll. Preheat muchoto kuti 170-180 madhigirii uye akaisa dhishi shure maminitsi 50. Zvose! Chicken mupumburu howa uye chizi yakabikwa muchoto.

Nakidzwa wako kudya!

Meatloaf, chakabikwa imwe creamy negariki muto

Chicken mupumburu howa uye chizi yokuwana pamwe mapikicha kuti tinopa pazasi, muchiitiko ichi, zvinoitika nyoro zvikuru uye manune uye creamy garlickuva muto zvakakwana anotsigira dhishi ichi, zvichiriita dzevakawanda hunonhuhwira. Saka, kuzvigadzira, tinoda zvinotevera zvigadzirwa:

- Chicken guru - 1 yori.

- champignon howa - 200 d;

- chizi - 120 d;

- furawa - 3 H, l..

- hanyanisi - 1 yori;.

- matapiri - 1 yori;.

- anovava ruomba - 1-1.5 nemikombe;

- mutema (chero);

- negariki - 2 clove;

- black mhiripiri uye munyu.

Danho nedanho kubika

Pemidengerero kuchekwa, buritsa, munyu, mhiripiri uye kuzvitarisira munamatire firimu kumativi ose. Nenguvo dzakarukwa zvakanaka dimura ari hanyanisi, howa, gurwa zviduku uye furaya navo mugango. Siya kuchitonhora ari oga mugaba.

Zvadaro, mbatatisi uye chizi kwiza paavhareji grater, shred uriri danda nedhiri kuwedzera hanyanisi-howa nezvakasanganiswa. Nyatsosanganisai.

Danho rinotevera - achigadzirira mumuto. Kuti aite izvi, negariki vakapfuura gariki masher, munopwanya vamwe miriwo uye kuwadzana yakashapa cream.

Isa pemidengerero ari unonyangadzwa stuffing yedu uye mupumburu dzichiumbwa. Zvinyoronyoro Fry naro kumativi ose. Pashure paizvozvo, tinotora ndiro kubikira, kuparadzira rwakapetwa, muidire yedu anonhuwira muto uye akaisa muchoto, preheated kuti 170-190 madhigirii kwemaminitsi 15. Zvadaro tinotora kubva dhishi yedu, arisase chizi uye akaisa shure zvakare kwemamwe maminitsi 5. Ndizvo zvose huku mupumburu howa uye chizi yakabikwa muchoto.

Rwakapetwa minced huku, chakabikwa foil pamwe howa uye chizi

Ndicho akakwana dhishi rakakodzera zvose yakanyarara mhuri manheru, uye nokuda ndakabatikana mutambo mabiko. Saka, kuzvigadzira, tinoda zvinotevera zvigadzirwa:

- minced huku - 0.5 makirogiramu;

- champignon howa - 200 d;

- acidic chizi mhando (mbudzi) - 100 g;

- makerotsi diki - 1 yori;.

- hanyanisi (zvinogona tsvuku) - 1 yori;.

- Bulgarian mhiripiri tsvuku - 1 yori;.

- negariki - 1 clove;

- zai - 1 yori;.

- Wheat furawa - 1 tbsp. l.;

- green;

- black mhiripiri uye munyu.

Sei kubika rupiza

Ari nyama kuwedzera zai furawa, munyu, mhiripiri kuravidza, kusanganisa zvakanaka uye akaisa parutivi kwechinguva. Nenguvo dzakarukwa zvakanaka dimura ari hanyanisi, twakadai uye chizi akazora pamusoro unosvikirwa grater, dimura howa. Shambai mhiripiri uye racherwa rinoparadza, negariki vakapfuura negariki masher. The tsvuku-inopisa chakabikwa pani namafuta muriwo isu woisa hanyanisi, howa uye furaya, ipapo kuwedzera pepper, kuchekwachekwa makwenzi uye gariki, anotambudzika yakawanda maminitsi mashoma. Isa stuffing rinogadzirirwa ari oga mugaba kusvikira tonhorera. On a kubikira jira azora namafuta, isa foil, kuparadzira stuffing pamusoro payo uye dzinoumba rectangular inotungamirwa, zvikuru ndokusasa chizi pamusoro uye nhaka stuffing yedu. Zvinyoronyoro kunomutsa foil micheto uye dzinoumba roll. Muchoto iri neshungu kuti 170-180 madhigirii uye nzvimbo dhishi yedu kwemaminitsi 35. Ndizvo zvose huku mupumburu howa uye chizi yakabikwa foil.

Nakidzwa wako kudya!

Chinhu chinoshamisa manakiro iyi akanaka ndiro acharangarirwa kwenguva refu, pasina anosara. Edza Recipes vedu kicheni wako, uye muchaona woga, kunyanya sezvo nguva yakawanda kubika haatori.