A klassiske resipi chete soseji aisvuta kasha uye mupunga

Recipe Salsola pamwe soseji aisvuta uye kumativi mupunga anoziva kushanda ose vemba. Ndicho Spicy uye inonhuwirira nzira yokutanga yakaita zvose. Zvinokosha zvikuru kuziva kuti kudya uku ari kugadzirira refu, nokuti kunosanganisira guru-siyana zvinhu zvinoda kungwarira kukurukurwa.

Zvinonaka uye huya hunenge solyanka: yokuwana pamwe soseji aisvuta uye mupunga

Zvakafanira zvinhu:

• Fresh makerotsi Avhareji - 1 yori;.
• Aisvuta soseji - 400 d;
• bhekoni - ikakuruma (dzokubikisa cracklings);
• mufushwa diki - 2-3 yori;.
• Potato tubers Avhareji - 2-3 yori;.
• Round mupunga - 2 cam that;
• maorivhi pitted - 1 muhari;
• waibva ndimu - 1/3;
• Brine (unogona kushandisa uye wemagaka, tomato uye panguva imwecheteyo) - 2 nemikombe;
• Spicy domatisi namatidza - nezvirongo huru 4-5;
• inonhuhwira, kureva, munyu, tsvuku uye dema mhiripiri, Bay mashizha, akaomeswa parsley nedhiri, mhiripiri - kuravidza uye zvandinenge;
• shuga - 1 chipunu guru;
• kunwa mvura kana muto - 3 L;
• hanyanisi - 1 yori.

Processing muriwo uye soseji

Recipe Salsola soseji aisvuta nezvimwewo zvinoda kungwarira vaishandisa ose pamusoro zvigadzirwa. Kuti aite izvi, kugeza uye kuchenesa matsva makarotsi, mbatatisi tubers uye Mabumba shoma. Zvadaro muriwo zvinodiwa racherwa cubes diki (1 x 1 cm). Zvinofanira makapwanya uye zvinotevera zvigadzirwa: pickled wemagaka (pamwe svuura), mutema maorivhi, aisvuta soseji uye bhekoni.

Processing ezviyo

Recipe halophytes vane soseji aisvuta zvinoda kushandiswa upi nechipiriso. Takasarudza kuti tigadzirire dhishi ichi yokutanga dzose kumativi zviyo mupunga mune shoma cams maviri. Zvinofanira kuva pachena marara, uye ipapo kushambidzwa kwazvo mune nesefa pasi mvura inodziya.

Roasting rinokosha zvinhu

Recipe halophytes pamwe aisvuta soseji uye mupunga rinopa rokutanga sautéing zvose nechekare zvokudya. Zvinokurudzirwa kushandisa saucepan, apo uchida kuisa bhekoni, furaya naro kusunungura mafuta, ipapo kuwedzera hanyanisi, tsvuku uye dema mhiripiri, soseji, makarotsi uye mufushwa. Pakapera maminitsi 5-9, ndiro unoda kubvisa pakupisa uye angokurumidza kwegadziriro rokutanga ndiro.

kupisa kurapwa

Muhari huru inofanira kudurura 3 litres mvura pachena kana muto. Kana mvura mamota kuti kunodiwa kuisa wakatemerwa matapiri uye kumativi zviyo mupunga. Cooking kunofanira kwemaminitsi 15. Next, muto zvinokosha kuzadza kare zvakakanyiwa namafuta aisvuta soseji nemiriwo. Dish remota kwemamwe maminitsi 5 pani inokurudzirwa kuwedzera 2 mikombe ari brine, domatisi namatidza, wakatemerwa maorivhi, shuga uye dzichangobva kusvinwa muto kubva 1/3 imwe ndimu. zvinhu zvose zvinofanira kuva kwazvo zvakavhenganiswa, pakubika nomunyu, mhiripiri (kana zvichidiwa), Bay mashizha, dema mhiripiri nemiriwo akaomeswa. Pashure paizvozvo iwe uchida kubvisa moto, ugopfiga muvharo nendiro dhishi ichi pakutanga pamusoro kota paawa.

Correct Shumirai

Salsola rakapfungaira soseji uye mupunga akabatira kudya inopisa pamwe gorosi chingwa, anovava ruomba kana mayonnaise.