"Mikado" keke resipi. Armenian resipi

Munyaya ino, tichakurukura ichi sechinhu dhizeti keke "Mikado." Armenian resipi pamusoro delicacy ichi kudzidza zvizere nyaya yedu. Kune vakawanda akasiyana nzira kubika. Chaizvoizvo yavo zvinotevera: matete makeke vari chakabikwa muchoto (dzimwe nguva kunyange mugango), uye ipapo akaiswa mushonga wokuuraya imwe cream. Cooking ruomba nzira vakawanda: zvinoita kuti impregnation pamusoro zvakakora ruomba, anovava ruomba, kuita custard kana ruomba pamusoro yaiitwa yakapfupikiswa mukaka. Ndicho zvapedzisira mhando vachamutswawo inotevera yokuwana nokuda keke.

"Mikado". Armenian resipi

Kugadzirira achakutora kwemaawa maviri. Unoda nehafu-gumi matete makeke uye Orange cream. Hapana mamwe haasi. Saka keke "Mikado", kuti tikundikane pamwe mapikicha.

zvakakodzera zvinhu

Nokuti zvingwa:

• 2 mazai;
• hafu mukombe shuga (magiramu anenge 100);
• Kavha hafu ruomba (Rine mamiririta anenge 100);
• nyoro ruomba (anenge 100 g);
• furawa gorosi 3 makapu (+ zvishoma nokuda siginicha);
• hafu mushaba nezvirongo.

Nokuti ruomba;

• rongedza guru (400 g) pamusoro anovava ruomba;
• hafu mabhanga yaiitwa yakapfupikiswa mukaka (yakabikwa).

Mukuwedzera:

• inotapira zino anogona kuwedzera shuga kana dzemauto ari mukanyiwa, nokudaro achichinja kukwanawo kuravira zvaunofarira yenyu keke resipi.

"Mikado": Armenian yokubika uye danho nedanho yokubikira unyanzvi

1st danho

Muchikuya shuga pamwe yakarukutika ruomba. Kurova mazai, wedzera yakashapa ruomba uye pasoda. All zvokubikisa vari zvakasimba kusangana. Zvishoma nezvishoma kudururira sifted furawa. Zvichida zvichava kutora zvishoma pane 3 makapu. Nanganai kwemashoko mukanyiwa; inofanira kuva zvishoma manyoro kupfuura zongzi. Chengetera panzvimbo firiji kwehafu yeawa.

2nd danho

Gurai mukanyiwa iri dzaserera kusvika 12-15 zvidimbu, rimwe nerimwe vagokungurusa kunze thinly. Kana zvakakodzera, wedzera furawa. Nani uye nyore chete kufamba panze mabhisikiti pamusoro kugocha mapepa. Chekai mukanyiwa kukura sezvinobvira pachikuva ichi, uye danho wezvamatongerwe keke. Baked shortcakes yamunenge kupa achida chimiro. Usati kutumira mukanyiwa muchoto, zvakakodzera anobaya akawanda munzvimbo ine neforogo.

danho Third

The tembiricha kuti 190 inegumi, nguva - 3-4 maminitsi nomumwe keke - Ndivo parameters kuti anogovera kuti "Mikado" keke resipi. Armenian dhizeti resipi anovimbisa yakanaka mugumisiro. Kana ukaramba mabikirwo, achanyadzisa nyoro uye zvinonaka chaizvo. Nguva dzose nechokwadi kuti makeke asina dzapiswa. Mushure kubika, akagura neimwe paiva zvinodiwa muenzaniso (unogona kushandisa bwendefa guru). Regai kukanda scraps, ivo anobatsira dusting keke.

Step 4

Mushure ose makeke vari zvakabikwa, unofanira kugadzira cream. Recipe keke "Mikado" (Armenian yokubika) anopa impregnation zvingwa zviviri yakashapa Cream uye yaiitwa yakapfupikiswa mukaka. zvinhu izvi vanoda zvakanaka azununguse. The kwemashoko dzemauto kunofanira mvura kana akanyanya gobvu. Iye inonyatsoenderana zvakanaka pamusoro bvunzo, harimuki. Zvakakodzera tsvedzesa nomumwe keke.

Step 5

Siya kuti soka keke pa nzvimbo tembiricha kwemaawa 3 zvino kufamba nechando. Agadzirira dhizeti ndezviya chaizvo tsitsi. Mwero kutapira (kana akashandisa yakanatsa nhamba zvinhu), nepakati mune kuravira ruomba, matete makeke - huru zvakanakira chikafu ichi. Gadzirai dhishi anogonawo kuva muchimiro rectangular makeke. Munoshongedza dhizeti kwaunoda. Unogona kusasa mafufu yasara (yakapwanyika nayo rinopfungaira Pin) kana grated chokoreti. Nakidzwa tii rako!