Tibetan tii: sezvamunoita, resipi wongororo

Mumwe rudzi ine tsika dzayo, izvo akatorwa kuremekedza uye kuchengeta. Nokuti Tibetans wakadaro rutivi anogona kunzi kupati tii. The chikuru mhemberero iri kujairika ari chokunwa - mushroom tii.

The zvemashiripiti simba chokunwa

Tea muna Tibet akazviratidza muna VII remakore, asi dzakakurumbira chaizvo, akava chete pashure 6th remakore. Panguva ino, vanhu vakadzidza wechokwadi zvinobata mikana uye vakadzidza sei kuti kubika. About Tibetan tii enda ngano yose. Kutaura parudo rwake zvaangaita husingagumi kubatsirwawo womunhu muviri. Tichifunga noutsinye ekunze uye mamiriro kwazvo ekunze ari Tibet pedyo zvakadaro chokunwa vanhu mudunhu rino kunotodiwa. Anokwanisa kudzorera simba yakarasika nyore obvisa kuneta. Zvichida, saka, Tibetan tii anozikamwa saka mamwe makomo ose Afghanistan, Nepal uye akapoteredza eHimalaya. Vamwe vanoti kunyange jokingly kuti kana chipo Tibetan kunyima tii, kuigadzira achakurumidza kurwara, uye ipapo chose kufa. Mashoko aya ane zvimwe chokwadi. Zvechokwadi, kunwa ane simba rakakura uye vasina rutsigiro zuva nezuva mumuviri womunhu uchava zvakaoma kurarama hwavo.

tsika yenyika

Tea bato pakati vanhu Tibet ine mitemo yayo. Zvechokwadi kwete kuzviomesera muJapan kana UK. Zvose anomhanya zvikuru nyore uye pasina kunyanyisa kuomarara. Nomutsa muridzi anodira dzichangobva Tibetan tii nembiya diki uye anopa vaenzi nomutsa. Etiquette mhemberero, imwe neimwe yeboka anofanira kunwa zvinenge 2 makapu. Haukwanisi kuzviita chete vachimedza. They zvinofanira akanwa sips diki. Nyatsoteererai hondo pashure mumwe sveta zvakare anozadza nembiya kusvikira kumusoro wongororo. Yakarashwa haina kugamuchirwa tii. Izvi zvinogona kugumbura muridzi weimba. Kana muenzi asingadi kunwa, anogona, shure kwerekutanga sveta havana kubata zvimwe piala. Asi kana kusiya imba, anofanira achiri kunwa mukombe kusvikira pemasese. muenzi uyu ane kuremekedza kuti tenzi uye imba yake, uye rekare nenyika zvinobata zvose. Tibetan vanhu vane hunhu hwakanaka, asi ivo vari chaizvo inonyatsoziva tsika yemadzitateguru avo uye vane mafungiro kune vaya vasingaremekedzi navo.

The inokosha zvinoumba ari chinwiwa

vanhu vashoma vakaedza muupenyu huno mushroom tii. sezvamunoita Its rakanyatsojeka kujairika. Munhu akashandisa tii yakaitwa neimwe nzira kunzwisisa mishonga aizomupa. Asi pano, Tibetan National drink musanganiswa zvinhu akawanda:

• Chakatsindirwa tii;
• Water (inopisa mvura);
• Yak mukaka,
• Yak ruomba (ghee);
• munyu.

Mugumisiro chinhu jikichira zvokunwa cream. Ndiyo chaiyo mushroom tii. Ingredients inopa nzira chaiye kushandiswa kwayo. Nokuda yakawanda mafuta vanofanira chete kunwa tii inopisa. Zvikasadaro kumedza two chilled muvhenganiswa achava zvinenge zvisingaiti. tii iri chaizvo pfungwa, mukuru-mafuta uye wakawanda kwazvo. Izvi zvinooneka chinosiyanisa kubva zvatinosiita kuti zvinwiwa zvose pamwe yakawedzerwa shuga. Asi vagari Tibet nharaunda, Hazvisi kunetsa. Vanofara kugadzirira kwako kufarira zvinobata, uye kurisanganisa 50 Makapu rimwe zuva. Izvi zvinenge 4-5 litres. Hazvishamisi, kuti pashure zuva kudzivisa hapana vachinyunyuta pamusoro utano hwavo.

akazvimirira nepfungwa

Tea wakagadzirirwa nokuda dzenhoroondo Tibetan Michina kupa munhu simba, kutsungirira uye kugwinya. Kunosimbisa muviri yose. Asi mazuva iwayo, shoko rokuti "tii Tibet" ane zvimwewo zvaanoreva. Pharmacies uye zvitoro ungawana Mabhokisi kuti ane musanganiswa miti yakasiyana, izvo vakanonga pane imwe chipfuro dzidziso. Somuenzaniso, imwe kuzivikanwa tii slimming rejuvenation kana yokuchenesa muviri wose. Naivowo kupfeka vanozvikudza wenyaya "Tibetan tii". Feedback nevaya vanoshandisa wemisanganiswa izvi, taura pachavo. Vanhu vanofara kuna mushonga zvetsika uye asimbise chokwadi kuti mudane kusarudzwa yemakwenzi zvinhu zvinogona kushanda zvishamiso. Muchiitiko ichi hatisi kutaura pamusoro chinyakare nzira kubika. makagadzirira-kunovhengana hakufaniri chete yokubika mvura ichibikwa, kumirira nguva yakakodzera uye zvakarurama zvinoenderana anodiwa nemitemo rubvumo. Uye vakasara zvakasikwa ari kutora pamusoro.

On zano vagere mumakomo

Vanhu vanogara mumakomo vanoziva kuti kushaya okisijeni kunokonzera munhu kupedza zvakavabatsirei masikati. Nguva dzose anotakura kunze kwomuviri uye zvinoita nyore. Naizvozvo, vanhu vakadaro vanoda zvimwe kunze rubatsiro. It ibhuku yakadaro uye Tibetan tii. The yokuwana rokuzvigadzira kwayo hakuna kuoma sezvo zvichiita sokuti pakutanga kuaona. drink Izvi zvinogona akagadzirira nyore mune hwandaiva kicheni. Unofanira:

magiramu 30 akasvinwa tii (dema uye anogona kushandisa large-) 1 ½ mukombe mukaka, ½ yetea munyu, 100 g pamusoro yakanyauka ruomba uye 1 ½ mikombe mvura.

yokubikira urongwa:

1. Tea bika wedzera mvura (0.5 litres) uye mota kwemaminitsi 20 ari pasi kupisa.
2. Muto kunototiomesera.
3. Wedzerai zvose zvokubikisa ose aiitwa uye sanganisa zvakanaka.
4. Vachazvirova muvhenganiswa aine chisanganiso.

The zvichiguma kurema rakapedzwa muhomwe makapu uye zvokudya kuna inopisa tafura. Mumwe ane kamwe chete kuedza kuti apore tichibatsirwa chinonwiwa ichi uye havasati vanoda kushandisa kushandisa mushonga upi.

Health uye runako mune imwe pasuru

pose Tibetan mushava tii Of dzakasiyana-siyana kwemarudzi yakanakisisa kuzivikanwa. "Chang-Shu" Zvikasadaro, kunonzi. The yaibvira kworudzi urwu hazvigoni dzakanaka. Izvi imhaka yokuti mashizha akapfuma zvinokosha anonhuwirira uye amino acids, izvo zvinokosha dzose kushanda kunoita muviri. Kushandiswa chinonwiwa ichi ane kwaibatsira pamusoro huta uye kweropa ezvinhu, kunowedzera kushanda, kurovedza muviri uye kuramba zvinokangaidza. Uyezve, yekudyidzana kunosimbisa masoja emuviri uye normalizes muviri. In ayo mamiriro pane kunyange Anti-oxidants, izvo kubatsira munhu kudzivisa zvirwere zvakawanda nguva yedu. Chang Shu - guru mudziyo pakurwisa kenza uye kufutisa, mushonga kuora mwoyo uye zvakaipa kumunetsawo. Kushandiswa dzepepuru tii Tibetans kunyange enzanisa pamwe nokufungisisa. Muzviitiko zvacho zvose, maonero mugumisiro nokuda muviri ndeyechokwadi.

kurapwa tii

Vanachiremba pane kushandisa zvinodhaka mukutanga mumatanho zvirwere zvakawanda vakayambira kuti upise tii mushroom. Collection mimwe miti zvinobatsira zvinechinangwa kubata chirwere. Somuenzaniso, vakawanda zvirwere itsvo, chitaka, nduru dundira uye dzimwe nhengo dzomukati zvinogona kurapwa kuburikidza kuitisa nguva kuchenesa muviri kubva kwemafuta uye netsvina. Nokuti zvinotevera ichi chakakwana sezvamunoita: Birch namabukira, Mashizha yomusango Strawberry, manyoro chikamu Helichrysum, uyewo maruva madzinde kuti Hypericum. Kana spoon nezvakavhenganiswa ichi kuti girazi yakabikwa nemvura, hafu yeawa kuti rakasiyana muto, rinogona kugadzirisa matambudziko. Kuushandisa usati wadya, munhu anogona pakupedzisira kukanganwa pamusoro zvirwere zvavo. Uyezve, zvinokosha pachine kukudziridza rinokosha kudya uye kuva nechokwadi kuti chiremba. More Tibetan Monks zano apo kugamuchira infusions Nokureva mamwe mashoko (mantras) izvo vanokwanisa dzekugonesa kuitwa kuchirapa yeimwe.