Stout doro: kare, mhando

Vakatsunga - rinokosha kwedoro mhando. Asi, hazvina kunyange doro uye rima Nadto simba 7-8%, brewed pachishandiswa mazambiringa, mvura, mbiriso uye zvakakangwa nebhari zvakakangwa mumera. Panguva kuitika Danho okukura doro vanoziva akasiyana-siyana akawanda zvikukutu. Vakawanda ava vane mhando nhatu: Milk Stout - doro ane chinonhuwira, creamy kuravira, paakaenda zvikukutu nhare 7-10% unopinza kuravidza doro, uye Baltic wesuwo, inova isingadhuri shanduro youmambo zvikukutu. Kunyange zvazvo nzvimbo pamusoro kuBaltic Porter nani anotaura kumusasa pane ales dzinozivikanwa vakafunga kuti doro ichi chichiri rudzi zvikukutu.

Kubva Nadto kuna Porter uye Stout

Stout doro kokutanga akanga vanotaurwa 1677 by British Earl Frensisom Genri Egerton. In dhayari ake, Egerton anoti zvikukutu sechinhu doro simba kwazvo, pasina chaiyo rima kana chiedza.

First doro yerima ainzi Porter muna 1721. zita iri wakapiwa kunwa, brewed nokuda zvakakangwa mumera. Munguva pfupi nguva yava nevakawanda kuti vabiki vacho vakatanga kushandisa simba rake. The kupfuura yakasimba pamusoro zvichizoita emarudzi rinonzi zvikukutu. Chii zvinoratidza kuti nhoroondo kwaita womukova uye mune zvine chokuita. Nhasi shoko inobatanidzwa Stout doro chero yerima, zvisinei wakakombwa.

mutariri wesuwo rokutanga

Porter aiva nzvimbo yechizvarirwo pamusoro londo. It iri UK guru kwemakore 20 muzana remakore rechi17 idoro rakatanga kubikwa doro rima. mukurumbira wake rakakura nokukurumidza, nokuda low mutengo uye yokupedzisira mutengo. Zviri kuramba pakubika, refu JuJu Coins, uye vazhinji vakaramba, kuoma vakava. On kuenderera mberi emakore mashanu ekisipoti womukova kuitwa chete kubva London. Muna 1776, akadzidza sei kubika mu wokuIreland doro. ano Kutarira Its Porter vawana chete nemipfumbamwe nokuvonga remakore pakushandisa nokugadzirwa muna 1817 AD Wheeler dema mumera. Kuti kutanga pahwaro matema mumera, yakagochwa dzimwe madhigirii 200, vakamutumidza zvasviba ruvara, vakawedzera simba uye chaiwo inotapira kuravira, hunhu zvikukutu ano.

Origin uye shanduro shoko "vakasimba"

Kusvikira remakore rechi14, shoko rinoshandurwa vakashinga zvikukutu, vanozvikudza. Kubvira muzana remakore rechi18, vakaenda kureva simba. Stout mumazuva iwayo yainzi zvachose chero mhando kwedoro. Vakatsunga - shoko panguva chero simba rinoviriswa nokukurumidza, kusanganisira zvacheneruka. Zvizhinji zvakazova saka kukudza doro chete achiaita kumusoro simba.

Zvisingatarisirwi kushanda. Stout doro somunhu medicament

Popularity mapapu uye mukaka stouts mupasi rose kwakawedzera apo Hondo Yenyika I yakapera, uye ainyanya nokuparadzirwa kwayo rava muUK. Nokufamba kwenguva, doro rima raiva kushandisa ndoda kudiwa, asi vabiki vacho havana kurega, uye muna 1920, musi migumisiro yokutengesa tsvakurudzo muUK, kwakaonekwa kuti yemafuta doro yekudyidzana akamutsa mwero matauriro evanhu. Maererano neizvi Saka sirogani "Guinness zvakanaka iwe" akashandurwa sezvaari.

Dark doro inokurudzirwa kushandiswa kwete chete nokuda vanhu utano, asi riri postoperative nguva, vakadzi vane pamuviri uye ropa vaipa. By 1980, muBritain, doro vakawanda vaiita basa, uchibereka doro Stout, pamwe kupfuura kubva muzana anowira pamusoro mukaka.

Nyaya sei sei uye yaiva Russian Stout drink

Panguva ino Danho okukura doro vanoziva akasiyana-siyana akawanda yerima simba rinoviriswa nokukurumidza. Ivo zvisingapindirani ukuru wakakombwa, siyana siyana uye hunova ruvara. Stout ari brewed mu batch duku, sezvo zvinofungirwa kuti ichi chaiyo zvinobata, uye kuongorora kugona zvayo chete connoisseurs. More kashoma pamusoro kutengeswa pamusoro munharaunda Russia unowanikwa, ndezvokuti ivo Imperial Russian Stout. drink akamuka zita raro nokuti wokutanga uyo aikwanisa anzwisisa. Russian rima Stout - doro, wakati yakawedzera saturation, viscosity uye marasha nomumvuri. Imperial chinzvimbo kunoratidzwa ne rinenge vatema.

Saka, mutongi youmambo rinoviriswa nokukurumidza wokutanga akava mukuru connoisseur uye anoda doro - Empress Catherine II. Zviri kudare yake vakanga yakatangwa mangwanani vazvo rima rinoviriswa nokukurumidza kubva kuBritain kuRussia. The nzira zvaifanira kuti doro kusvika mutengi, haana nyore uye refu. Pfupi Nzira raiva gungwa, uye zvisingagamuchirwi tigozvarwa doro panguva chokufambisa kuzvitengesa swill. Kuti tisvike vatengi vavo nenzira yakakodzera fomu yepamusoro features, doro aifanira kuva chiine akasimba kupfuura tsika Chirungu zvikukutu. British vabiki vacho vave nyore kubudirira chinangwa ichi nokuwedzera doro tigutsikane ari chinhu. Nokuda wakawedzera nhare drink kwete chete awana vaine kuravira, asiwo anodzivirirwa zvakasiyana siyana zvirwere rose rwendo, izvo vakabatsira yayo yakanaka-refu kuibvisa.

Sezvinoonekwa kubva apa, Imperial Stout doro iri dzinoratidzwa zvine kabhoni ruvara furo paro zvasviba kupfuura dzimwe mhando rima ales, ine mukuru arambe achirema, pedyo mashava. Pasinei nokuti Russian Imperial Stout ane doro, doro kuravidza izvozvo zvakaoma akanzwa, nekusiyana, maitire velvety kuravidza mumera uye zvakakangwa nebhari, nechimwe inopenya noruvara anobvisa kana akaomeswa. The Imperial Nadto mhando anobudiswa muUnited States, akanzwawo manotsi chocolate yerima, caramel it uye kofi.

Imperial Stout - gobvu zvinobata, mupfumi uye simba. The yakanaka nguva dende doro uyu matsutso kana chando manheru, mushure dank kwakakwidibira okunze rematsutso inotapira zvikukutu chinhu chakanakisisa chishandiso kuti tikunde kuora mwoyo uye kuora mwoyo. Kudururira chinwiwa kupinda magirazi yaakaita rinokosha chakagadzirirwa zvakajeka zvikuru kuzivisa ehupfumi rima simba doro. Taki magirazi vanonzi "snifter" uye "yemafuta". Food, inokwanisa kusimbisa zvakanakisisa zviri Imperial Russian Stout muri chizi ne mhiripiri uye zvakanaka zvaitwa nyama uye burger hombe. Vamwe vatongi uyewo kushandisa doro mhando iyi ive dhizeti chokunwa rima Chocolate kana zvinozipa zvokuseredzera zvakadai tiramisua.

Monyorora wematambudziko

Kubva anozivikanwa vabiki vacho Russian Michina mukugadzira Imperial Stout nyanzvi "Baltika" uye "Beer Card", asi anenge vhoriyamu yose yerima simba doro inongomutsa iri aivigirwa. Saka, pamusoro echiShinto wokuRussia Imperial Russian Stout bhodhoro anogona kuwanikwa chaizvo kashoma.

Most anofungidzirwa Qualitative maitiro kuna Russian Stout, asi isingadhuri chokunwa, mumwe Baltic Porter. Asi, pane doro uku ndechokuti zvakafanana Lager pane rinoviriswa nokukurumidza, asi vanhu vakawanda vanofunga zvakasiyana. Panguva ino padariro dzayo kugadzirwa inovhurwa chete muPoland.

Low doro mhando Stout

By rima doro rinodhaka nesimba pasi zvinosanganisira yakaoma Irish stouts uye Oyster. A pachena kuchiitwa Irish ales vari zvasviba noruvara kofi uye zvakakangwa bhari zvakabikwa. The yakakurumbira muchiso Beamish, zvinwiwa Murphy vaMwari (doro, "Murphy kuti Irish Stout") uye Guinness.

Vanewo vanowanzobatwa dzawanikwa echiShinto zvemunzvimbo zvitoro. The chikuru chinoratidza Oyster Stout ndechokuti tsama oysters zvakanaka akawedzera kana achibika. Asisiri chakavanzika: Oysters - guru tudyo kuti doro, asi akawedzera kana achibika rinoviriswa nokukurumidza, vanopa iye yakakura kunatsiridzwa uye ufungisise. Kokutanga muupenyu pakubika doro iri oysters vakatanga kuwedzera mumera muna 1929 muNew Zealand, muLondon sezvo kwaiitwa bedzi vabiki vacho kubva 1983. Saka akaberekwa ari doro unopinza zvikukutu, rima rinoviriswa nokukurumidza pamwe oysters.

Kuwanikwa Irish zvikukutu muRussia

Munguva ichangopfuura, kunwa Irish Stout Russian kurimwa yava nyore zvikuru. Nhasi zvinogona kuitwa pasina kunyange kusiya musha wako, kana ukatenga pachine imwe stylized yepakutanga Bhodhoro emiorivhi zvakasvibirira panguva ndibhadhare mari muchitoro. In manyorero mudziyo wevekare akadurura doro "Khamovniki". Stout akava pedyo vatongi Russian yapera Gunyana gore rapera, doro "Khamovniki Irish Stout" akatanga kutengesa kwete chete muchiuto chimiro, asi mabhodhoro. Zvino chinogona kunakidzwa kwete chete munyika mbariro, asi kushandisa nguva pamusha pandaiona inonakidza firimu.

El-flavoured mukaka chokoreti

Most inotapira rima rinoviriswa nokukurumidza riri creamy, kana sezvazvakanyorwa kunzi zvakasiyana - Milk Stout. Beer pamwe chete zita kazhinji vane simba shoma nokuda rima chinwiwa 4-6%. Zvinodikanwa pasteurized pashure kubika, saka sezvo mberi unotora lactose ndiro asingakwanisi ichivira nembiriso panguva chinovira. ruomba ake inotapira kunaka kuri kukonzerwa lactose. Bhari Stout munuhwi ndiye chiedza uye inofadza, zviri kusiyaniswa kofi kana chokoreti manotsi.

Stout aine chaizvo gobvu furo

Zvishoma zvinozipa kupfuura mukaka, mumwe mune doro O. Lactose mairi kutsiva oats. Kana kubika ndiyo 30% kubva zvokubikisa zviyo, izvo Kuwedzera uye anopa rapera chigadzirwa upenyu hwaAbhigairi gorosi, mupengo, uye dzimwe nguva kunyange fruity pakubika uye munhuwi, riri zvinogoneka nguva dzose kuwana nyore oneka manotsi mukaka chokoreti kana cappuccino. Dzimwe nguva oats chinowedzera nechitarisiko chakanaka doro inovava uye viscosity. Natural ruvara oatmeal zvikukutu zvose lightweight gorosi uye rima zvakasimba rakagochwa oats. A pachena chepfungwa chinonwiwa - zvikuru gobvu furo.

Chechienzi manakiro mubatanidzwa

Zvikuru kujairika pakati akasiyana inonaka rima chocolate doro ndiro kofi. Kuti vawane vanofarira izvozvo, vabiki vacho ano kushandisa ruzivo. Iziviswe chokoreti kukaringa zvikukutu nepariri kunyanya roasting zvakasimba rima mumera. Mune dzimwe mhando ine rima Nadto chokoreti kana Cocoa mhando iyi awedzera zvakananga panguva kubika.

Zvemariro zvinozorodza zvokunwa vakaziva kofi zvikukutu. Ane vanokudzwa kwete chete kofi kuravidza uye munhuwi, asiwo kunosimbisa Chaizvoizvo, unhu kofi bhinzi. In pagadzirwe ichi mhando kwakadzama zvakakanyiwa namafuta Nadto mumera zvikuru kwazvo, kusvikira pakuonekwa inopenya kofi pakubika uye zvakanaka. Chii kunakidza, vamwe vabiki vacho kuti vawane chepakuvamba munuhwi unhu uyewo dzimwe nguva akawedzera kuti zvokunwa ichi kwete chete kofi asiwo chocolate, uye kunyange chemindi. mazano zvose izvi kutungamirira nokugadzirwa pakubhadhara itsva kofi zvikukutu.

Kana uye chii kunwa Stout?

Sezvo chikazozikamwa, kuti zvakazara kufadzwa zvose zvaidiwa manakiro chokunwa, zvinokosha chaizvo kuti kusarudza zvakarurama chikonzero apo ake kushandiswa uye nezvikafu zvishoma. Stout doro ane yakadaro akapfuma zvakawanda munuhwi unhu kuti connoisseurs vakawanda vanosarudza kushandisa ive "dhishi" yakazvimirira, kuti arege Anotadzira kunaka, uye zvakazara kunakirwa kupfuma kwakaita munuhwi.

Vakatsunga - bhodhoro kazhinji simba, azere kuvatungamirira uye viscous-viscous, hazvina akakodzera kwemazuva kuchipisa muzhizha, hazvibviri nyota yako, kana kuchitonhorera. Zvinangwa izvi zvikuru mhinduro nani Lager. Vakatsunga - chokunwa akasikwa kupa mafaro, kuinwa kuva zvishoma nezvishoma uye nemaune. Ane zvechokwadi multi-faceted unhu unhu kuti anogona kuuraya kunyange kuravidza zvokudya, kana zvisiri vachiwirirana. Kazhinji, tudyo vakasarudzwa Stout mazano makuru maviri: kufanana uye musiyano. Somuenzaniso, imwe yakanaka nzira Kusiyana rakaoma Irish nezvikafu zvishoma, dheri, O, kofi uye chokoreti achaita mune oysters. Zvinonzi dzavo rakagara richidudzirwa kudyiwa ne British uye Irish rima rinoviriswa nokukurumidza pamusoro makore mazana maviri adarika. Pickled oysters kuravidza uye nounyoro asingagoni nani kusimbisa kutapira kuti mupfumi doro chinwiwa. The akakwana mukwanisi vapfumi inovava kuravidza youmambo zvikukutu chichaitwa zvakanaka kuitwa nyama dhishi akadai nuna yenguruve kana nyama Steak ine muto nezvinonhuwira kana Dhadha toaisa akaringa bhekoni. Excellent zvinosimbisa zvikukutu uye chizi. Uye fatter uye zvikuru inowirirana ndiye, ari kumusoro kwayo vanoda zvikukutu vachaonga.

Zvakakosha kuyeuka kuti chero Stout ane, nenzira imwe kana mumwe, kutapira. Dark Nadto chinhu chakanakisisa chinodhaka kuenda zvokuseredzera akadai tiramisua, aizikirimu, Pudding, cream brulee kana zvinozipa pastries.

No zvishoma mupfumi kuti ngazvirege kutongoravira siyana zvikukutu, kana muchiunwa, vachidya zvokudya rine Vanilla. Kusiyana, zviri zvisingadiwi kushandisa rima rinoviriswa nokukurumidza pamwe yaoma acharungwa zvomugungwa zvakadai Squid kana hove. Ivo chete rwizi munhu akapfuma inonaka kuravidza rinoviriswa nokukurumidza.