Food uye zvinwiwa, Waini uye mweya
Red waini: zita iri chaiyo uye zviri Bhodhoro
nhasi kutenga yakanaka waini hakusi nyore. A siyana chaikurukurwa echiShinto ose hypermarkets, hakurevi mukana chekuunganidza unhu chinwiwa. Kakawanda munguva yakaisvonaka bhodhoro iri flavoured uye mavara pamwe doro tubhokisi mhinduro, chete vaguely nowenyika waini tsvuku. The zita zvingava zvikuru sonorous, vaingova kutaura rudzi "bouquet flavorings" hunomiririrwa-digit matatu bumbiro pamwe tsamba "E". Zvokuita, yepamusoro ruzivo European, mutengo mari uye zvimwe wakasununguka kumusika ...
Buy waini nani chete unyanzvi muzvitoro. With zvose zvakanakira anonwa yaigadzirwa mazambiringa chena, zvikuru kubatsira noutano dzvuku waini yakaoma. Mazita Kazhinji anoratidza kana munhu nharaunda mbishi zvinhu kukura, kana pamusoro wayo kugiredhi.
Chinonyanya inokwanisika setsika vaiona zvavo mhando. Zvakanakisa, vanofanira kuitwa musi iwoyo michina sezvo mazambiringa waini, uye vakasiyana navo dzokupisa chete achikura ari pomuouki emiti. kukwegura kwakadaro Anopfumisa ari bouquet nyota chaiyo noruvara uye dzinopomhodza yeshoko. Tasters anoshanda pamwe okuti "velvety", "roundness", "Saturation", uye dzimwe pfungwa dzisina riwanikwe vanhuwo mutengi, asi kuti kusiyanisa chigadzirwa zvakanaka kubva dhuri chitsotsi unogona munhu akaedza wakanaka waini tsvuku. The zita "Cabernet" uye "Negru of Purcari" anodaro chaizvo vaya vakakura uye yakura muSoviet Union, iyo, Chokwadi, zvakawanda zvaitwa zvakaipa, asi vakakokwa vakanga kuomesa uye vakanga kazhinji kuremekedzwa. Nhasi, dzinongoitika vanhuwo waini Zvinosarudzwa kuti chainaka zvinodhura, kunyanya kutorwa mvura vanozvishandura kuva nomukurumbira mhando. In yakanakisisa nyaya wemuno inogona kutengwa zvikuru vanhuwo zvinobikwa French, Italian, Greek uye Chilean winemakers, kunyange dzinongoitika, asi hapana nzira kudarika epamba.
Table waini akasiyana rakavakirirwa doro kugutsikana uye shuga. Our, epamba yevatengi zvinodiwa kuti Semi-zvinotapira mhando, uye avo kuti Vaidzungaira chii chinonzi "pakaoma", kureva pasina kuwedzera shuga, kazhinji kurambwa, vanoratidzika kuva zvakare acidic. pfungwa kwakadaro kwakaipa, uye rinoratidza ichi anotambudzika chokwadi, sezvo pasi tsika kudyiwa edoro.
Zvisinei, Fans dzavo zvaikodzera uye ane masvingo waini tsvuku. The zita "Port" akanga pasi anonyadzisira ari kutaurwa gumi, kana waimiririra chisingakoshi swill, "dema" nokuda vanonwa. Uye nokuda kwechikonzero chakanaka. Chiteshi ichi hazvinei chokuita chazezesa "portyushey" ichi chinokosha zvinobata pamwe mupfumi bouquet uye, nenzira, kwete chisingakoshi. Doro tigutsikane mairi chaizvoizvo wandei (20%), asi uye kunwa nemikombe. "Aygeshat" kana "Surozh" vanofanira ufungisise sipping sips zvokuti wets yose dzaiita mhango uye rurimi.
Zvakakosha uye kukwanisa kusarudza zvakanaka waini tsvuku ndokumwewo. Zita kuti zvinosanganisira shoko "inotapira" zvinoreva yakaderera doro tigutsikane uye hunotapira kuravira. Zvinonzi akashanda pamwe makeke kana keke. Somuenzaniso, Cahors waini, rakagara richidudzirwa kushandiswa Ecclesiastical chirairo, cake uye inotapira, uye nemarudzi ake yakanakisisa vanoonekwa "South Coast", "denda" uye "Getashen".
Pakupedzisira, shambeini. Kazhinji chinoitwa kubva mazambiringa chena, asi zvinoitika uye ikapenya waini tsvuku. The zita "Artemovskoye" inopupurira hwaivapo pakati chigadzirwa neve dzekare ano, kusanganisira riddling uye disgorging, kureva kutsiva chivhariso kubvisa precipitate kuumbwa panguva vzbrazhivanii.
zano Last vaya vasiri aiziva waini, asi anoda kutenga mvura yakanaka. Chokutanga, chivhariso anofanira kuva cortical, pane epurasitiki. Chechipiri, chaiyo inofanira hazvo kupiwa zvirimwa gore uye mugadziri. Uye Chechitatu, mutengo. Nguva dzose zvakanaka hachisi chisingakoshi.
Similar articles
Trending Now