Mishonga muto: kubika Quick

Classic zvinovaka muto ichaongororwa chimwe chezvinhu dzakakurumbira soups. Zvisinei, vanhu vane matambudziko pamwechete nemudumbu, ari zvaisambobvumirwa kudya zvimwe zvokudya chikamu muto ichi. Muchiitiko chino, zvinokosha kuyeuka kuti hapana chinyakare kwete chete asiwo Mishonga borscht Quick izvo zvichakurukurwa munyaya yanhasi nyaya.

General kurumbidza

Vamwe Madzimai epamusha vofunga kuti Mishonga soups vari vakawana manyoro uye shata. Chokwadi ichi hachisi chokwadi. ndiro izvi kutanga ndivo anonhuwira chaizvo, asi hapana kunokuvadza mafuta zvinoumba mavari.

Kuti zvakatsausa chaiyo muto zvokudya, unofanira kurambidza kushandiswa kupfuma pakati muto, dzichiritsiva navo nemiriwo. Zvinokoshawo kuti kurerutsa pamberi mafuta uye furaya miriwo. Hanyanisi uye makerotsi sevanokosha zvisvundu shoma mafuta muriwo kana kunyange kutumira pani mu wakaipa chimiro. Kuti dhishi zvishoma kwomwoyo, hachigoni kuwedzera matapiri.

Usakanganwa kuti kwenguva kupisa kurapwa zvinobatsira kuti kuparadzwa zvinokosha zvinhu zviri zvokudya. Naizvozvo, zvinokosha kuti kugaya Mishonga borscht. Gastritis ndiye chisingadiwi kushandisa makabheji. Zviri nani kuti kutsiva Beijing. Uyewo, murwiyo inofanira risingabatanidzwi vhiniga, negariki uye nezvimwe condiments zhinji. Zvokuti rapera dhishi kuramba zvakawanda zvinokosha zvinhu, zviri nani kuti kudzima moto maminitsi mashoma pashure kuripisa wokupedzisira batch mangé ingredients. Zvino unofanira kuzvipa bika kuti maawa mashoma.

Option chicken

Zvinofanira kucherechedzwa kuti mabikirwo kugadzirira borscht iri nyore kuti rinogona kubata kunyange ruzivo kumubiki. Sam muto pasina kuwedzera zazharki akaita, saka rikawira zvachose hapana mafuta uye inobatsira chaizvo. Kubika inonaka uye vade kudya mhuri yose, unofanira Stock kukwira pachine vose zvakakodzera. In kicheni yako inofanira kuva:

• marita matatu emvura yokunwa.
• A nepondo huku.
• Three beetroot uye mbatatisi tuber.
• A yetea yomunyu.
• Mumwe kerotsi uye hanyanisi.
• Hangaiwa welaurel mashizha.
• Musi davi rimwe parsley nedhiri.

Zvinofanira kucherechedzwa kuti yokubika ichi hakudi kushandisa chena makabheji. Naizvozvo, yakabikwa muto zvokudya pamusoro rinogona vanobatanidzwa Muterere vanhu kutambura kubva gastritis.

Description acho

Chinhu chokutanga kuita huku. geza Its, nemvura inotonhora uye akatumirwa ndiro. Kamwe pamusoro penyika kuda kutanga furo uye matema, nemvura kunotsiviwa ne yakachena uye zvakare kupfeka moto. Cooking nguva kunoenderana nemakore shiri. Paavhareji, zviri inenge hafu yeawa. Shure kwenguva ino, huku mushoma kubva mugango, akaparadzaniswa kubva mapfupa uye vakadzokera kare yakasvinwa muto.

Pane zvakare kutuma grated beets uye kubika vanenge chikamu paawa. Ipapo muto wedzera akasvuura uye wakatemerwa muriwo (hanyanisi, makarotsi uye mbatatisi). maminitsi makumi maviri mune ramangwana muto (Mishonga), kuti tikundikane iyo kunoonekwa nhasi Nyaya, ndokuisa munyu, Bay shizha uye wakatemerwa miriwo. Mushure memaminitsi mashanu, kudzima kupisa uye mupe dhishi zvishoma bika.

Option pamwe bhero pepper

Kusiyana wambotaurwa yokubika, muchiitiko ichi, regai kushandisa nyama. Sezvo chikamu dhishi ichi chine muriwo chete yakachena, makwenzi uye zvishoma zvinonhuhwirira. In nenguva netsika zvokudya yake zvinonaka uye utano zvemasikati, wotarisa pachine kana mune zvombo wenyu:

• nehanyanisi maviri.
• Four mbatatisi tuber.
• Mumwe bhiti uye twakadai.
• mazana maviri magiramu ose makabheji.
• A danda kubva dhiri.
• Sweet bhero pepper.
• Bay shizha.
• A clove kuti negariki.

Vakabika yako muto pasina nyama, kuti tikundikane yamakati kuona munyaya ino, wakanyanya zvinonaka uye kunhuhwirira vanofanira kugadzirira zvakare munyu, kunwa marita maviri emvura, spoon mana domatisi namatidza uye mumwe zana magiramu ane 15% cream.

kutevedzana yezviito

Pre sokusingaitiki uye diced matapiri dira mvura iri kufashaira uye akabika kwemaminitsi gumi. Pashure paizvozvo, pazviri anobvarurwa-bvarurwa makabheji uye mberi kubika.

Mune chakabikwa mugango azora pamwe shoma mafuta muriwo, kuparadzira wakatemerwa hanyanisi uye asingaremekedzwi Fry nayo. Zvino pakange uyewo akatumwa grated beets, makarotsi uye wakatemerwa bhero mhiripiri. All hwakakanyiwa kwazvo, uye kudzima moto panguva shoma kwete maminitsi anopfuura matatu. Zvadaro muna pani kuwedzera domatisi namatidza uye girazi kufashaira mvura uye kuramba kubika kusvikira mvura kwemvura. The zvichiguma zazharku akatuma muhari, umo mbatatisi vari vakabika.

Zvadaro, remangwana muto zvokudya, izvo yokubika kuonekwa kumusoro, akawedzera munyu uye Bay shizha. Kana beetroot iri nyoro, pani kure kupisa uye kumirira kusvikira zviri zvishoma aizomupa. Shumirai zvinonaka dzakaonda dhishi wokutanga uyu unogona kuva inokosha kupfeka. Zvinonzi kubva anovava ruomba, wakatemerwa makwenzi uye wakatemerwa negariki.

Option nebhinzi

Ichi ndicho chokutanga dhishi rinova nyore uye anobatsira kuti waibatanidzwa Zvinoumba kudya izvozvo nokukurumidza kurasikirwa mashoma mamwe kilos. Pachine, shanyira pedyo Supermarket uye kutenga zvakafanira zvose zvinhu zviri kubika muto kudya uremu. Muchiitiko chino, kicheni wenyu anofanira kuvapo:

• magiramu mazana matatu yakachena makabheji.
• 2/3 mukombe chena bhinzi.
• Mumwe bhiti, twakadai uye hanyanisi.
• Four mbatatisi tuber.
• Hangaiwa spoon ose domatisi namatidza.

Mukuwedzera, muto pasina nyama, kuti tikundikane iyo runoonekwa zvakadzama munyaya ino, unofanira kuwedzera munyu, Bay shizha uye mhiripiri. Huwandu zvinhu izvi kunobva zvatinoda ari Chef nemhuri yake. Plus, kuwedzera kune pamazita chinoitwa muto hafu mvura ndimu uye kunwa. Vaya vanoomerera vaitofanira kudya zvakare, unogona kubika mumwe muto chicken kana nyama muto.

Danho nedanho gwaro

borsch yokubikira chidobi ine mumatanho anoverengeka. Chekutanga zvaunofanira kuita bhinzi. Pakundidira mvura inotonhora mugoisiira kwemaawa matatu. Zvadaro kushambidzwa achinakurira kupinda pani. Ikokowo dira mune marita matatu kunwa mvura uye kupfeka moto.

By pakugadzirira bhinzi kuchiwedzera anobvarurwa-bvarurwa beets, munyu uye lavrushku. maminitsi makumi maviri gare gare kupararira kune grated makarotsi, wakatemerwa hanyanisi uye diced matapiri. Zvadaro vari saucepan tuma anobvarurwa-bvarurwa makabheji, domatisi namatidza uye muto kusvinwa kubva hafu ndimu. Mushure maminitsi gumi, kudzima moto uye kumirira mumuto Zvokudya zvishoma aizomupa.