Mazambiringa Memory Dombkovskoy. tsanangudzo dzakasiyana-siyana

Mazambiringa siyana anonzi Memory Dombkovskoy BCHZ kana bezkostochkovy dema chando akaomarara. Zita iri rinoburitsa zvechadenga-siyana. Pane imwe wemishonga uhwu: CHBZ. Akaunza siyana uye kuparadzirwa pakati winegrowers F. Shatila muna 1983. Zvinonzi anonzi ari 90-ies wekupedzisira remakore ari kukudzwa musayendisiti-winegrower Ioannina Dombkovskoy. Chii chinokosha?

mazambiringa

Vari mapoka mapoka maererano zviratidzi siyana. Afa ultrarannie kuibvisa, mangwanani, Medium mangwanani, pakati, nechokunopera ndiyo kukohwa-siyana. Reviews Chikwata zvinoratidza kuti kuitira kuwana chirimwa mazambiringa akanaka vanofanira kufunga zvinoverengeka. Chokutanga, zviri okunze. Zvakanakisisa kukura pakati, mangwanani kana mangwanani chaizvo mhando ramazambiringa. Vane mukana nani ichiibvira mu okunze zvose. Tanga vatanhi mhando ripen mukupera July kana mangwanani August.

Maererano chinangwa vari akakamurwa yokudyira uye nokurondedzerwa. Wekutanga vari nani rinodyiwa nevanhu, ekupedzisira - kuti muto uye waini.

mhando dzose inogona kupatsanurwa ruvara. Kune akasiyana mazambiringa chena, pink, tsvuku uye dema. michero vanowanzoda waxy unhani. Kunyanya akanaka rinotsvaka pamusoro michero vatema. Ndiye anovapa yebhuruu rima Hue. Hakusi kuti mazambiringa vatema richinaka chena kana vakutarisire. All kunobva zvechadenga zvikuru mhando. Asi tarisa kumuromo mavara akasiyana mumunda wemizambiringa zvinoorora zvikuru.

• White vatanhi akasiyana mangwanani ichiibvira - White chishamiso, Laura, Sultana-342.
• Pink - Gourmet mangwanani, Dashunya.
• Vamwe akasiyana matema mazambiringa okutanga ichiibvira - Harold, Beauty Nikopol, Rochefort.
• Red - Aristocrat, Asya, Ataman.

By nhema vatanhi akasiyana anosanganisira Memory Dombkovskoy.

tsanangudzo dzakasiyana-siyana

Chine akanakisisa zvaiva "vabereki". Grape siyana Memory Dombkovskoy yaunganidzwa kuyambuka zvinotevera mhando: Zaria North uye Sultana akasiyana. Akareba shrub pamwe gobvu mizambiringa. Mashizha vari murima zvakasvibirira, hombe. Flowers mazambiringa Memory Dombkovskoy ndiye zvepabonde nevarume uyewo nevakadzi. Saka haana kuva mukume. Rwunotanga zvibereko mugore rechitatu pashure kudyara. Ndakamira goho kubva mugore rechishanu. Kuwanda awo zvibereko-- vanenge 90%.

Grapes Memory Dombkovskoy ane huru batana bhurasho. Avhareji kurema mumwe - 300-350 magiramu, uremu guru - anosvika 800 g, dzimwe nguva kunyange kupfuura kilogram, saizi -. 13 × 20 cm Kana chirimwa hakusi normalized, ipapo goroshenie.

Kumuromo pamusoro svikiro saizi, denderedzwa, dema ane waxy unhani. Kushandiswa achigadzirira muto wemazambiringa uye waini. Vane burgundy ruvara uye yepakutanga munuhwi.

Ukuru mumwe bheri rinosvika 13 × 16 mm. Ravirai unhu vari kuwirirana hwakanaka. Peel nyore kudyiwa. Shuga iri vatanhi michero 20 muzana asidhi - 10. Palatability nevaya unyanzvi 8.4 muzano.

Variety yapfuura. Zvasvikira kukura pamazuva 90-115 kubva chipande dzinokaroparuka, muna Black Earth dunhu - kupera August, kuchamhembe - iri gumi September rokutanga. akarembera Long pamusoro pamatavi, nokudaro zvichiita kuti kunyange atapire.

Very inotonhorera nemishonga. Dzakakodzera yaikura kuchamhembe munharaunda.

negoho

With imwe gwenzi inotengwa pasi kugadzirwa ezvinhu anenge 12 makirogiramu. Mumhuri kukohwa zvakawanda.

Nzvimbo yokudyara

Ivhu nokudyara mazambiringa kunge chernozem, loamy, zvakanaka nourume uye akapa nounyoro. Location kusarudza zvakadaro kuti gwenzi zvakanaka chakafukidzwa uye michero basa shuga. Munzvimbo dzinotonhora hakusi kupisa chaizvo, mazambiringa dzinofanira kudyarwa pedyo kumaodzanyemba, kuchamhembe-kumavirira kana zasi-mabvazuva rusvingo, pedyo mukuru fenzi.

kumhara

A gomba kudyara ari muchimiro kuutio mativi rimwe mita nani kubika pamwe kuwa kana mangwanani yechirimo. Chikwata vane ruzivo vanoti zvakakwana mugomba ane divi masendimita 70, sezvo mudzi mazambiringa inokura kusvika 60 cm. Norukangarabwe kana jecha The pasi payo akasasa. Top wemagazini abudise, izvo zvinogona sawdust Ukobvu masendimita 10 kana ndiro duku. Eki kudziyirwa muzuva. Kuti izvi zvidaro, zvinonzi akafukidza foil. Ivhu rakasangana manyowa, jecha, kuwedzerwa ivhu. Wedzera paundi nemadota. Izvi vaidirawo vaviri magirazi yegorosi kana oats.

Grapes hazvigoni vakasimwa nzvimbo umo mvura stagnates iri dzegirini, nzvimbo ine kudzika pasi. Bush varefu uye richipararira, nokuti rinoda kudyarwa ari chinhambwe mamita 3 nepedyo. Mitsetse kazhinji riri mamita nehafu. Kana iwe akachera gomba duku, kukura mizambiringa achabereka zvibereko asi panguva simba zvizere kwete. Pamakwenzi wakasimwa mukupera May. Tisati kuti, vaviri kwemavhiki chirimwa mukukutu, kuita uye zvishoma nezvishoma kuenda usiku.

Kudyara mizambiringa yakabva kumwe muvhu, ugodira nenharo muzuva mugomba paivhu yakagadzirirwa iri zvichiguma murwi kuchera gomba kudzika masendimita 30 uye nokurera nzira anonyudzwa mariri munhu clod panyika kuti chirimwa. Akafukidzwa nevhu, akamwisa uye kuchengeta dema firimu. Inochengetedza ivhu kubva kupwa kunze. Zvinokwanisika kuvanda panzvimbo firimu pevhu rukoko kushandisa aomarara guruva, uswa kana mashanga.

Nemizambiringa Memory Dombkovskoy zvinoumba multi-ruoko, kana kurudza pamusoro tote trellis. Kuchekerera rinoitwa pasi 7 maburi. Kusiyana-siyana anoumba bhurasho pamusoro yokutsiva itsvo. On vapfumi nevhu pamwe kudiridzwa, wakapa simba mugwenzi, siya shtamb yakakwirira pemashanga muchero dzinobviswa 10 maburi.

kubereka

Imwe nyore nzira - layering. Tiza, kurerekera pasi, rerekai kunyange yakaderera uye akawedzera dropwise. Ngozi, unogona kubayirira zvayo yemapuranga Rogachik kana kuisa chinhu rinorema. Zvakaipira nzira izvi kuti zviitwe zvakananga panguva mubereki raipfuta.

Kukudziridza nokuveza dzikaruma zvikuru kuoma. Rinopa mukana kuti vakawanda mizambiringa yakabva kumwe chero imwe nzvimbo. Cheka vane kureba masendimita 15, ukobvu - kwete asingasviki 8 mm uye vatatu, kana itsvo dzinenge mbiri. Kuzvichengeta firiji kana yakavanda ari tembiricha vanenge 5 inegumi. Spring kuchekwa kubatwa potassium permanganate, akachekwa. Yokumusoro chikamu aiitirwa bindu nenamo. Well asati kudyara kuchekwa yakanyura mune mhinduro ine bio-stimulator. Nechepasi kuita banga anokwenya, panzvimbo apo midzi vari akaumba nokukurumidza.

nejecha riri bhokisi pamwe abudise nyika rakasaswa, zvokuti zvaiva nyore. Rinogona kudyarwa zvakananga kunyika epurasitiki mikombe kana nehombodo akachekwa. Cheka inenge iri mvura kwemazuva akawanda thawed, vakanyika nevhu Mash uye wakasimwa muvhu kuti kudzika 5 cm. Mwisai kuchekwa akafukidza mikombe kana firimu. A bhokisi panzvimbo noushamwari nzvimbo, pashure vachiita atwo akafukidza avabvisa. Wakasimwa muvhu, zvishoma kudzamisa kuumbika okuwedzera midzi. Chokutanga, anogona usimwe mugomo. Saka zviri nyore kuti vakatamira nzvimbo nenzvimbo panguva kuomesa.

In zvakawanda southerly nharaunda nyore kudyara kuchekwa iri muvhu kunzvimbo wechigarire, tilting navo necheparutivi rworwendo 45. dzakaderera Mafundo maviri dzichinyikwa pasi uye tamped. Itsvo, iyo yakaramba, pamwe mubato asingaremekedzwi akafukidzwa nevhu. cheka aya nguva dzose akadiridza, zvomutadzisa yakaoma kunze. Munguva yechando pokuvanda nechando.

Kubereka vana softwood kuchekwa zvakafanana yapfuura nzira. Cheka, akachekwa pamwe rive dete mugwenzi, vakasimwa makapu. Lower mashizha isati chinobviswa. The pamusoro unotemwa vaviri masendimita pamusoro itsvo, yakaderera obliquely kuita fundo.

Kuti aone kana tsime kukura mazambiringa ako, unofanira kuyera nacho kuwa. Bush anofanira kusvika rimwe nehafu metres vakareba, vane mapazi mashoma uye midzi.

kudiridza

In kwidibira mvura akadurura vatanhi mumakwenzi Memory Dombkovskoy kamwe pavhiki. In ekunze akaoma, tinofanira kuitwa zuva.

Gore rakatevera, muna ekunze akaoma, kudiridza kamwe pavhiki. Vanhu vakuru havana akamwisa pamakwenzi.

Paumbwe mugwenzi muzhizha

Gurai mitema pemashanga kunge nguva uye nguva. Zvikasadaro, gwenzi thickened uye Muchawana mabukira, michero zvidiki, anogona Gorosh.

Kuti vagamuchire zvibereko hombe saizi anogona kushandisa iri kunzwisisa pakumedura utachiona uye spraying gibberellin - chirimwa kemikari. Avakaita gwenzi munguva rinoita maruva uye pakupera kwayo. Sanganisa kune wevasungwa 30 uye 70 g pa fő mvura gibberellin azvaitwa.

Kana dzechando mazambiringa Memory Dombkovskoy pasina pekugara uye frosts haapfuuri madhigirii 28, yaita chando isingasviki chetatu maziso. Naizvozvo zviri nani kuti kuvanza nokuda chando. Vine panguva ino zvakazara dzinokura. Anofanira kufukidza zvinhu zviri nemhepo. Zvimwe zvinobvira damping-kure munguva nyungudika.

Zvipukanana uye zvirwere

Grapes Memory Dombrovskaya kwete zvakanyanya kukanganiswa fungal zvirwere. Muchisimbiswa nechirwere nokuvhuvha powdery nokuora paavhareji. In yokunaya vanopedza vaviri bhurandi nezvirwere izvi.

Michero dziri refu pamuzambiringa, dzaparadzwa wasps.