How kubika pizi muto

Pizi muto - yaizivikanwa tose rupiza kuti ane refu chaizvo nhoroondo. resipi ake anozivikanwa kare. Somugumisiro, ari II remakore BC muto ichi kutengeswa mumigwagwa veAteni. Kunyange zvino, ichi muto kusimba richinaka nomukurumbira chaizvo. Nhasi, kune mazana akasiyana Recipes, sei kubika pizi muto. Ndeupi akafanana unofanira kusarudza, ndichiedza mikana yakasiyana.

How kubika pizi muto, aizivikanwa zvinenge zvose kunyika zvenyika. Uye marudzi ose ane yayo yokubika. Somuenzaniso, muItaly mune mumuto wedzerai waini yakaoma uye chizi. In Mongolia - tomato muto uye yakashapa ruomba, uye muna Ukraine - shoma clove ose negariki uye cracklings kuti nyama yenguruve mafuta. Pane chaiwo yokubika, rave nevamwe zvinenge zvose cuisines zvenyika - pizi muto pamwe vaiputa nyama. You Bet! Zvinoita here kuwana zvakanakisisa mubatanidzwa siyana pane nyama aisvuta uye pizi?

Kugadzirira pizi muto

Zvino uchadzidza sei kubika pizi muto pamwe vaiputa nyama. akafara chaizvo kuti akadaro mukuru-mafuta kudya hazvigoni zita, asi kunaka kwayo kwazvo.

zvimwe:

- mumwe kilogram kuti nyama pamusoro pfupa;

- paundi akasvuura pizi (kwete zvakohwewa);

- 250 magiramu kubva aisvuta nyama;

- 4 zvimedu hanyanisi;

- 2 nezvidimbu makerotsi;

- mumwe kilogram pamusoro matapiri;

- mumwe musoro negariki;

- boka mitema nehanyanisi;

- 100 magiramu mafuta muriwo;

- mhiripiri, munyu uye Bay shizha.

Preparation:

Cook pizi muto pamwe rakapfungaira nyore, asi vachiri kuda zvishoma kudzidziswa. Chokutanga, kuchenesa miriwo, kugeza uye soka ari pizi veal.

Asati sei kubika muto, nokungwarira sukurudza 5-7 nguva pizi. Kana ichi haina kuitwa, manakiro mumuto haazovanzwiri yakanakisisa. Siya pizi akafukidzwa nemvura, uye akaupa anomuka kusvikira nguva unofanira kuiisa mugango.

Isa nyama saucepan uye kuzadza nemvura inotonhora. Chokwadi, unogona kubika miriwo pizi muto, asi hazvisi kunyange pedyo kuti sezvo richinaka sezvo mumuto pamwe vaiputa nyama.

Hositesi pamwe ruzivo vanokurudzira kuti kubika pizi muto pamwe nyama pamusoro mafupa. Saka zvinoitika kupfuura inonaka uye zvinogutsa. Zvino macalorie ari veal isingasviki chero zvokudya. Kazhinji, hafu kubudirira kunoenderana pakugadzirira pizi muto chete sei richinaka ndiyo muto.

Asati kubika muto, dzakachena uye kugeza miriwo. Zvino, mijenya hanyanisi hafu uye hafu kunyika micheka yakatsemurwa twakadai. Kana mvura anosvika mota ari saucepan, ugodira miriwo mairi. Bikai nyama pamusoro maminitsi 40, kupfura kana kudiwa furo.

Nokukurumidza here kuti nyama wagadzirwa, bvisa uye pachigaro mundiro - Zvinofanira hazvo muchitonhorera.

Dururirai pre-kunyorova nemvura yacho pizi ari saucepan uye simmer pamwe muto. Panguva ino, kuparadzana pfupa veal, gura duku ugodira kupinda mugango apo vakabika pizi. The dzasara makerotsi chendarira uye diced vaiputa. Fry navo mafuta. Pavanenge zvakakanyiwa namafuta, mijenya kuti hanyanisi yasara.

Muzadze rakapfungaira hanyanisi, uye kumutsa zvakare furaya zvose. Pakangotanga nehanyanisi kuwana yendarama ruvara, kuiswa chakabikwa mugango grated twakadai uye akaisa zvose zvokudya kwemamwe maminitsi 15.

Nepo zvokubikisa furaya, akacheka mbatatisi kupinda zvidimbu ndokuriisa mugango. Pizi muto vanofanira simmer mumwe maminitsi 10, ipapo Tuck nayo zazharki. Zvino, zvakare, kunovhengana zvose uye simmer kuti vanenge 10 kwemaminitsi. Zvadaro kucheka uswa hanyanisi, gariki uye kuchenesa bande nayo unotenderera. Muidire zvose muhari, achiwedzera Bay shizha ikoko.

Zvakare kusangana zvakanaka uye regai mumuto simmer kwemaminitsi mashoma. Zvadaro ndiribvise kupisa, ugopfiga muvharo uye kupa nguva bika. culinary zvose Paaidzidzisa wako yakagadzirwa. Zvino kuti munoziva kubika pizi muto, uye ona chii chinoita zvakaoma.

Kudya kwakanaka!