How kubika mumuto pamwe howa uye yanyungudiswa chizi?

Muto pamwe howa uye zvakanyunguduka chizi - dzinonaka chaizvo dhishi, iyo zvino kazhinji dzinogona kuwanika pamusoro yokudyira patafura avhareji mhuri. Zvirokwazvo mukadzi ose kanenge kamwe hwose kugadzirira delicacy ichi. howa ake amborohwa hunonhuhwira uye kusimba chizi kuravidza haazoregi munhu hanya! Vakawanda shanduro muto ichi - pasina kuwedzera matapiri. Prerequisites - hanyanisi, makarotsi uye negariki. Munyaya ino tichakurukura ndiko sei kubika mumuto pamwe howa. Recipe pamwe mapikicha anogona kudhindwa panze uye pasted vari cookbook Navi pamwe Kubika kwoupenyu hwako kufarira madhishi!

Saka, chii zvigadzirwa zvinofanira kuchengeterwa kugadzirira ichi chinonaka uye inonhuwirira muto? Howa, yanyungudiswa chizi - kwete zvose zvokubikisa zvaunoda. Uyewo notumwe uye hafu makirogiramu 300 magiramu ose cream rimwe girobhu racho gadzirira guru kadikidiki, svikiro twakadai, ruomba muriwo (sunflower) mafuta, peya negariki clove.

Chinhu chokutanga chaunofanira kuita howa, nekuti chii yaizova muto pamwe howa uye yakarukutika chizi, kunoenderana chaiyo iri howa kugadzira. Vanofanira kuva zvakanaka kugeza chopping nebanga. Ukuru zvidimbu vavo chimiro kunoenderana zvachose chido chako. Mushure dzoro howa hanyanisi, idzo zvinoda kucheneswa uye nenguvo dzakarukwa zvakanaka Chop. Carrot uye akazora ari grater.

Danho rinotevera - roasting vakagadzirira ingredients. First unofanira anodziya munhu chakabikwa mugango uye zvinonyauka ruomba pamusoro paro rakanatswa sunflower. First vakaisa kunze nehanyanisi. It anofanira furaya kweanenge maminitsi gumi. Ipapo uta anoenda makerotsi. maminitsi mashanu gare gare, pano akawedzera howa. The zvichiguma muvhenganiswa ukadzimwa yakaderera kupisa pasi muvharo kwemamwe maminitsi gumi nemashanu. Ona kuti izvi zvose zvakafanira nguva nenguva kuti manyukunyuku, kunyanya kana iwe wakatemwa zvokubikisa chaizvo nenguvo dzakarukwa zvakanaka. Kana ukaita izvozvo maminitsi mashoma ose, hapana kuchapisa furaya kwazvo uye zvakanaka.

Kana zvose zvagadzirwa, makarotsi, hanyanisi uye howa zvakafanira dzinofamba kupinda yakagadzirirwa pani dzokubikisa muto. Wedzera kwavari pamusoro hafu ity mvura (kana kutsvakwa kunogona uye kupfuura). It zvinoenderana sei zvikuru muto uchida kuwana mugumisiro.

Zazharki saucepan nemvura uye unofanira kupfeka kupisa uye kuunza mota, ipapo bikai kweanenge maminitsi mashanu. Mushure kubika, rinotevera muto pamwe howa uye zvakanyunguduka chizi kuchaita exude yakaisvonaka pakubika, kukonzera kudya kunyange kubva vavakidzani!

Mushure memaminitsi mashanu, achiwedzera kufashaira muto chizi. Zvakare nacho mota. Sezvo chizi pacharo wakawanda, haagoni dosalivat dhishi, asi zvose zvinobva zvaunofarira. In mumuto pamwe howa uye zvakanyunguduka chizi anogona kuwedzera gariki, yeshoko iyo taura manakiro huru ingredients. Pashure kufashaira pani anogona kubviswa kupisa. The rakapedzwa dhishi, siya kwehafu yeawa, saka zviri zvechokwadi. Muto pamwe howa uye zvakanyunguduka chizi vagadzirira! Garnish izvozvo greenery uye kushumira. Kudya kwakanaka!