How kubika kukurumidza keke for tea

Kakawanda iri basa kadhi vemba kubika, kungava makeke, makeke kana zvimwe zvokuseredzera for tea. Zvisinei, dzimwe nguva zvinoitika kuti vakakokwa akauya asingatarisiri, uye munoda kuti vakashamiswa uye vakasvimha nguva. Zviri muchiitiko ichi kunogona kubatsira kuti anokurumidza keke for tea.

Kuti vaite izvi pachine kutora kucherechedza keke Quick for tea dziri nyore kugadzirira, uye ayo sezvamunoita ndivo zvinhu kuti inenge nguva munguva firiji. Saka, mumwe Quick izvi zvichava inotevera. Products vaida: hafu churu youpfu, nehafu ity pamusoro womuapuro muto, mukombe shuga uye zvakafanana nemafuta emiriwo, kwekushinywa munyu, kubika pasoda, vhiniga nezvakanaka. Kuwedzera ichi zvakakodzera kutora chero michero yakaomeswa yokuravira uye nekapu nzungu, fruit kana hazelnuts. Nepo muchoto rinopisa kusvika 180 madhigirii, kuchekwachekwa nzungu, akaomeswa michero uye steamed. In mbiya sanganisa zvose zvokubikisa, akakanya mukanyiwa, rinoteurirwa kuva azora mbiya ndokuisa muchoto. Baked nokukurumidza keke for tea chero bedzi chapamusoro ane yendarama ruvara. Kubva pamusoro chinowanzoonekwa kusaswa pamwe shuga madhishi akadurura chokoreti yanyungudiswa, jamhu kana marmalade.

Zvakakosha kuti kuteerera zvinotevera yokuwana nayo iyo zvaunoda 2 mazai muchikuya ane zvishoma shuga, ndidire hafu mukombe anovava ruomba uye hafu remidzanga Kwakapomhodzwa margarine, kukuchidzira uye wedzera runodiwa huwandu hwakatsetseka chokuumba mukanyiwa kusachinja-chinja zvakafanana mukanyiwa kuti cheese. Musanganiswa dzakadururwa kuva Foroma azora. Zvinokwanisika iyi nyaya kushandisa silicone muforoma zviri nyore chaizvo kuti hapana chikonzero chimwe chinhu kuzora. Ukapisa murwi pamusoro maapuro zvidimbu, Cherry, namabwe, vagovane apricots, zvose kusaswa pamwe shuga uye keke iri rakaiswa muchoto kwehafu yeawa pamusoro unosvikirwa kupisa.

Unogona kuita nokukurumidza pai for tea kunotevera. Hafu remidzanga ruomba sezvainonyauswa mumoto uye zvishoma dzaserera, pashure icho wakawedzera hafu kapu shuga, arohwe uremu achibatsirwa munhu blender kana chisanganiso. Zvishoma nezvishoma kuwedzera mazai (3 zvidimbu zvose). Ramba whisk, mukanyiwa akaisa hafu mukombe hwakatsetseka, hafu mukombe mukaka uye yetea kuti kubikira upfu (inogona kutsiviwa ne slaked pasoda). The zvichiguma Mukanyiwa dzakadururwa mune tsvete chimiro ndokuiswa nechoto chakaveserwa kuti paavhareji tembiricha. pai unoda kuongororwa kushandisa remuti rutanda. The rakapedzwa Nyaya inogona kubviswa yakatambarara migove miviri, uye zvichiguma makeke pakati zodzera ruomba kana Jam. Top chikanywa yakashongedzwa muchero kana nzungu, inogona kushandiswa iri chinangwa, grated chokoreti kana womukokonati.

Munogonawo kubikira inotapira tafura kunogona kuva bun pamwe tii. Kuti aite izvi, mumwe nehafu mikombe furawa rakagadzirwa 100 magiramu shuga, 4 zai yolks, nehafu remidzanga ruomba (yanyungudiswa), mumwe spoon yewaini, kwekushinywa munyu. All zvakanaka akakanya, mukanyiwa rwuchipeterwa akabudisa ubvise refu unotemwa zvidimbu zvidiki. Mumwe mukanyiwa chidimbu anopiwa woita chimiro, iyo zvishoma chakatsindirwa. Finished mabhanzi akaitwa panze pamusoro kubikira jira tsvete nomukaka wakafa zvakazorwa pamusoro yakapambadzirwa zai nevachena arisase mbeu Poppy. Mukuwedzera, mukanyiwa pachayo anogona kuisa akaomeswa, apricots akaomeswa kana zvimwe michero yakaomeswa.

Zvinofanira akati kuti kufambira keke for tea inogona akashanda jamhu kana marmalade, uye zvinogona yakabikwa kana yakabikwa mafuta cream. Mukupera zvazvingava, yaiitwa yakapfupikiswa mukaka yakavhenganiswa ane wad pamusoro ruomba, kana kutsvakwa, anoiswa zvishoma koko. Uyewo yakanaka kushongedzwa anogona kushumira yanyungudiswa chokoreti ari kugeza nemvura kana yakabikwa icing at. The yepakutanga kunaka chero muedzo vachapa nzungu (fruit, nzungu, hazelnuts), izvo kana kuchekwachekwa kana racherwa kumbonyanya guru zvidimbu.