Hangsen - mvura nokuda zvemagetsi fodya. Tsananguro sezvamunoita uye zvivako

Mumakore mashoma apfuura aitungamirira chinzvimbo pamisika pose, kambani akunda Hangsen. Urume nokuti zvemagetsi midzanga zvinoberekwa ichi zvakasimba zvinofadza vatengi akasiyana-siyana zvadzinofarira uye Qualitative sezvamunoita.

tsananguro

Chii chakaita kuti kambani dzakakurumbira Hangsen? Urume nokuti zvemagetsi fodya, nenzira, kwakaitwa China uye kubva ipapo kupararira zvinenge pose.

The chikuru unhu chigadzirwa ichi chiri chose dzinongoitika sezvamunoita. Izvi chinosiyanisa kubva zvibereko dzimwe yemakambani, izvo nhamba kwaisanganisira mune mvura vakaisvoipa zvinoriumba vari kutsiviwa chakaita zvokugadzirwa, zvinokuvadza. Mukuwedzera, Urume rine propylene kugadzirwa American uye French siyana. chigadzirwa ichi huchibva uzere dzakawanda advertising, uye akanga yavose sezvavakatarirwa sezvo vakadzikama zvikuru.

Types uye zvechadenga chigadzirwa

Urume nokuti zvemagetsi midzanga Hangsen asunungurwa muna yakakunakira mupurasitiki ndiro rine muromo refu uye sikuruwa chivharo zvakasimba. Product kavha mumabhokisi dzinopenya, pamusoro izvo vagadziri zvakashanda zvakanaka. The mutsetse mugadziri anotova siyana inopenya anopfuura mazana matatu, mumwe nomumwe nokuda nyore kusarudza zvinosanganisira zvinotevera mapoka:

• muchero;
• menthol;
• fodya.

Kunze izvi, pane dungwerungwe naka zvinwiwa (amaretto, waini, Champagne, whiskey, kofi, cola), uye kunyange zvakawanda nesimba American booze (kune vanopfuura makumi mashanu) kuti connoisseurs vechokwadi. With yakadaro yakafara selection, mutengi achakwanisa kuziva chero chero paangodira yenyu.

Uye kune vaya vanoda kuratidza zvokungofungidzira zvizere, kambani unobereka chaiyo chawo mvura. Inogona kushandiswa kugadzira chero wemisanganiswa nenzviro vachishandisa zvimwe flavorants (anopfuura mazana maviri marudzi).

Zvinokosha kutaura Hangsen Premium mvura zvinosanganisira siyana matanhatu uye akaita maererano chete vakatsaurwa ingredients. About kwake noushamwari chaizvo vatengi, Positioning sechinhu zvechokwadi unhu chigadzirwa.

mamiriro

Kutengeka mutengo, zvakasiyana-siyana siyana, hwomutambarakede uye unhu mabhodhoro - zvishuvo zvose veyperov vakauya kuupenyu kambani Hangsen. The mvura ine zvinotevera zvinoriumba:

• Food uhwiro - kushandiswa chete pashure kupfuura zvose miedzo, saka zviri zvakakwana ngozi uye zvakasikirwa. chitsama yaro murwiyo, zvichienderana mwero saturation kuravidza, ndiyo 2-4% yacho yose uremu.
• Chikakananda vakachenesa - kwete chikamu mvura zvose (pamwe michero uye nemamwe beznikotinovye shanduro), asi rinoshandiswa nekuda kufarira zhinji maitiro yeshoko izvi yepamusoro midzanga vanosvuta. In fomu ichi zviri hazvikuvadzi muviri.
• Kwakadonhera mvura - zvakakodzera kusika chiutsi. kugutsikana wayo 10-12%;
• Vegetable glycerin - gobvu segirazi jikichira mvura yaiwanzoshandiswa zvokudya indasitiri, somuenzaniso kupa mukuru zvokushamisira bhekari zvigadzirwa. Rinoshandiswa kuti pagadzirwe zvose zvenyu kufarira kofi netii. chigadzirwa ichi yakachengeteka kana akashandiswa mukati, uye inhalation. Nemhaka naye, chiutsi Anoshandura gobvu, nyoro uye kunaka (glycerine ndiro 30-35%).
• Propylene glycol - uchipinda kushandiswa nhasi mune zvokurapa. Izvi akabvumidza chikafu chirungiso mune iyi rinoshandiswa senzira Link munhu anodiwa unhu nokusanganisa zvinoriumba zvose uye kupinda ose chiutsi zvakanaka mumuviri. Pano vanenge 60%.

mutengi wongororo

On nepamusika kupfuura kambani yakabudirira akasimbisa pacharo Hangsen. Liquid kwayo kugadzirwa zviri kudiwa kukuru, uye vatengi akaona wandei ayo undisputed zvakanakira. Nokuti vakawanda ndiwo mukuru dzinongoitika sezvamunoita Zvechokwadi, kunoita kuti unakidzwe chigadzirwa ichi pasina kutya kuti utano hwavo.

Chimwe undoubted mukana Urume ndiwo mutengo wayo - anenge maviri emadhora por bhodhoro. Zvinofadza vatengi uye migumisiro pakutsvakurudza izvo hunovimbisa yakakwirira unhu chigadzirwa. Pakusarudza siyana inobvumira kunyange akomborera pachako gore rose.