Cream keke ruomba - kupfuura zvinonaka stuffing

Pausiku inokosha musi, vazhinji gahadziko mubvunzo: chii yakanakisisa keke - zvitoro kana musha-akaita? Pashure pezvose, chii mhando vaitamba mutambo tafura pasina keke? Kunyange kana zvinhu zvose gorged, maererano netsika, zvakadaro rinovimba kanenge bere pachena Nyanzvi nevoruzhinji. For pazviitiko, makeke zhinji nevaitenga chitoro muzvitoro kubva confectioneries. Kunyange zvakadaro, Homemade makeke anogona dzimwe nguva inodarika yakanaka fekitari kuti confectionary zvinofadza. Uye pane tsananguro: iri nyore mukaravhani cupcakes midzi chikamu mweya uya akabika. In ukatenga keke, chinoitwa michina sezvo vari kuziva chitoro, hapana mweya.

Saka, kana ukasarudza kubika keke ake, heyi zvishomanana Recipes. Anoshandiswa neimwe yokubika ruomba keke - ruomba, huchava nechokwadi chokuti yenyu kubikira inonaka samafuta hunonhuhwira uye kusimba munuhwi.

Chocolate cake ruomba

Kuti ichi dhizeti wemari pamusoro zvinotevera pakugadzira:

nokuti makeke:

- zai - 4 zvinhu;

- shuga - tafura 4,5. nezvirongo;

- furawa - tafura 3.5. nezvirongo;

- Cocoa upfu - 1 tafura. chipunu;

- Sunflower mafuta - 1 tafura. chipunu.

Dzemauto keke ruomba vachatitaka:

- nuna ruomba - 1 Cup;

- yakaderera-mafuta ruomba - 0.5 nemikombe;

- shuga - 4.5 spoon;

- Vanilla Chaizvoizvo - hafu yetea.

Chanaka:

- zvimedu chihenge (iripo zvomumagaba);

- Cherry.

Zvino kuti zvose zvokubikisa pamusoro ruoko, unogona kutanga. Chokutanga, kurova shuga pamwe nemazai kusvikira anotsvedzerera gobvu kusachinja-chinja, ipapo kuwedzera furawa uye koko. Kudira mafuta sunflower, zvinyoronyoro kusangana. A raundi Maumbirwo nokuda kubikira jasi namafuta, chakapararira kunoguma gobvu muchoto uye bheka kwemaminitsi 45 pa 180 madhigirii whith. Kana keke chaibva, zvinofanira kuva inotonhorera uye vakatema neatly kuzochera zvingwa zvitatu.

Panguva ino, iri risina kugerwa nechigadziko inotonhodza, gadzirira ruomba cake cream. Vachazvirova zvose mhando chisanganiso ruomba, wedzera shuga uye Vanilla uye whisk zvakare. Ruomba ruomba wagadzirwa, uye zvino anosara chete Zvinhu Zvisina Basa navo mumwe nomumwe keke chawo rukoko uzviise mumwe. Edza kuramba mushure iwe vaname keke pamusoro, zvishoma ruomba kuruboshwe: zvauchasangana kubatsirwa chanaka. The yakasarira ruomba keke ruomba nzvimbo confectionery sirinji ne nakonechnikom- "nyeredzi" riri kumucheto keke uye kuti muenzaniso. Next, zvakaisvonaka aisa panze Cherry uye chihenge. Chocolate cake ruomba ruomba zvagadzirirwa.

Mumwe nyore, asi rinonaka chipanji cake meringue uye dzemauto ruomba uye yaiitwa yakapfupikiswa mukaka.

Nokuti makeke hunozodiwa:

- zai yolks - 4 zvinhu;

- mafuta yogati (zvimwe mukaravhani) - 150g;

- miriwo mafuta (sunflower mafuta) - 3 tafura. nezvirongo;

- furawa - 200g;

- Sugar - 60g;

- mushaba - 1 tsp. chipunu;

- Vanilla shuga - 1 sachet (10g).

Nokuti meringue:

- zai nevachena - 4 zvinhu;

- shuga - 150g;

- Vanilla shuga - 1 tsp. chipunu;

- shelled fruit - 1.5 nemikombe;

- kwekushinywa munyu kuravidza.

Nokuti ruomba;

- yaiitwa yakapfupikiswa mukaka - 1 pamahombekombe;

- 33% ruomba - 200g.

Nokuti manyuchi:

- Water - 10 tafura. nezvirongo;

- jamhu (chero) kana shuga - yokuravira.

Chanaka - pamusoro 4 dzaiungana matema uye chena chokoreti.

Pakutanga, unofanira kugovera mazai ari zai yolks nevachena, nevachena panguva kuisa mufiriji. Next, whisk zai yolks, shuga uye Vanilla shuga. The yogati kuripa pasoda uye ndokuadira yolks. Kudururira mafuta muriwo. Furawa nani dzinosanganisira scapula. Mukanyiwa inofanira kuva hwakanaka zvokunwa. Muchimiro kubikira matehwe akaisa nomumwe Korzh anenge 20-25 maminitsi 175 inegumi. Unogona kutarisa unoda machisa kana munongoro. Kana keke haachandidi, gura maviri lengthwise uye thinly akagura musoro - rive upfu keke.

Zvino kuti meringue: two chilled, vakamurova nevachena, wedzera zvishoma munyu mavari. Zvadaro zvishoma nezvishoma kudirwa mapuroteni shuga (anogona kushandisa uye weupfu shuga). Chete nenzira iyi yakasimba furo, pane mvura zai-shuga mhinduro. Pazuva akateya parchment uye lubricated kubva kumusoro payo pezvakaita (zvakafanana nayo Peclet nechigadziko cake) kuparadzira nzungu gobvu uye kuzvizadzisa mapuroteni-shuga guru. Kubika pa 100-125 madhigirii inenge imwe awa.

Next manyuchi. Kusanganisa mvura ine jamhu, kuunza kubika uye muchitonhorera. Dururirai ichi manyuchi makeke.

Now cream. Recipe ruomba kuti ruomba uye yaiitwa yakapfupikiswa mukaka Zvinoshamisa nyore - ivo chete vanofanira whisk. Vamwe Fans vari kuwedzera ruomba zvishoma bhurandi, asi hazvo.

zvigadzirwa 'Parts' vakagadzirira, unogona kuzviita ungano: rezasi keke zvakazorwa thickly yakakwana ruomba cake Cream uye yaiitwa yakapfupikiswa mukaka, vakaisa pamusoro walnuts meringue (nzungu kumusoro), iro vanofanira kuwarira dzemauto uye isa keke wechipiri. Kunogona vaname ruomba, uye kuzora mativi keke ane bhurasho. Bvarurwa makeke vakasasa mativi keke. Chocolate kutongokwizwa ari grater (yoga) uye munoshongedza pamusoro, prisypaya anotendeukira vatema uye chena chocolate, kuti zvinoita chessboard.