Cooking dhadha. zvinonaka chikafu

Duck anoonekwa vaitamba mutambo kudya. Kare muDare New Year Evha, Krisimasi kana zvimwe mhemberero mhuri. Cooking dhadha kutora nguva, asi zvinoguma inonaka vaitire.

Pakusarudza duck vanofanira kuteerera sei jikichira. Kana mafuta zvizhinji, ipapo akagura. In muitiro kubika zvichadaro inodonha, uye akaiswa mushonga wokuuraya kunhuwirira divi dhishi, asi izvozvo hazvifaniri kuva zvakanyanyisa. Zvino zvakananga chitunha. Its zvakanaka kushambidzwa uye gurwa kana zvakakodzera. Chokwadi, mukuru zvazviri unobereka Dhadha yakabikwa wose, asi zvakaoma chaizvo kudimbura inopisa. Naizvozvo, kana imi hamuzi inokosha chaizvo chitarisiko, pre-gura Dhadha migove zvidimbu.

Cooking dhadha tichasangana kutange marinade. Kuti nyama yakawanda nyoro uye manune zvichava marinate. Imwe spoon kuti cognac zvakanaka kuwadzana zvakafanana apuro cider vhiniga uye yetea kuti ndimu muto. Muchishandisa sirinji akagura kubvisa Dhadha kumativi ose uye kusiya husiku inotonhorera nzvimbo. Asi kana usina nguva refu marinating, zvinokwanisika kuderedza nguva 2 maawa.

Shure kwaizvozvo zvakafanira chokuzora chitunha kana zvidimbu Dhadha nomunyu uye zvishoma incision paganda. Zvino tora utyatnitsu kana chero wechinhu girisi yayo mafuta. Atinoparadzira muchimiro makapu maviri mupunga. Uise nezvidimbu Dhadha. Kubva pamusoro kuisa kusuka vanorichekerera, apricots akaomeswa arisase akaomeswa. Kana muchidya maapuro kana Quince, unogona kuisa shoma zvidimbu. Ivo sangana nechiverengo Dhadha nyama uye kuzvipa munuhwi. Ugopfiga muvharo kana foil chimiro uye uise yendarira kamuri. Cooking weft muchoto kwemaminitsi anenge 20. Next, isu kudhonza kunze tireyi uye zviparadzanise nyama kubva mupunga anochinja-chinja kuti kumativi akasiyana. Mukuita mafuta inodonha akabuda impregnate Fig. Just musakanganwa kuwedzera kwachiri rinopisa mvura. Water kunotora anenge maviri magirazi.

Solim mupunga isati yagadzirira zvakakwana. Unogona kuwedzera zvishoma Ginger. Shandisa yakawanda zvinonhuwira haisi zvakakodzera. Kunaka uye munhuwi nokwedhishi kuchawedzera bhurandi. Cooking dhadha, kazhinji zvinotora maawa anenge 2-2.5. The tembiricha muchoto anofumura madhigirii 200. A refu muitiro, asi mundiro pamusoro chainaka zviripo.

Herino nyore yokubika. Tinoda Dhadha rose. Kugadzirira achatora shoma nguva, asi manakiro achava chete kukuru. Two mikombe mupunga kuti soka maawa 1-1,5 mumvura inotonhora. Panguva ino, unogona kugadzira miriwo nemichero. Zvakachena 7 zvimedu inonaka mhiripiri vaiguranye mukati mezvindori hafu unosvikirwa saizi. Tora maapuro (7 zvidimbu) uye kubvisa zvavo core. Cheka zvidimbu makuru. Zvino arisase michero nemiriwo nomunyu uye kurunga. hanyanisi maviri racherwa zvindori hafu kana zvishoma maduku uye furaya mugango kusvikira yendarama mashava.

chitunha Duck kugeza uye varikwizire nomunyu, mhiripiri uye Mutakura. Unogona sanganisa zvinonhuwira uye kunoguma musanganiswa kurapa Dhadha. We zvingauya yatiri kubika munhu Dhadha uye kuzora nazvo mafuta. Isai chitunha ari muchimiro. Stuffed dhadha muriwo kunovhengana, tamping zvakanaka. Chipinganidzo fried hanyanisi famba pani akaisa pamusoro hanyanisi. Kana pane zvidimbu Apple, uvaite pamusoro. Dururirai wakagadzirira kushambidzwa mupunga muzadze hafu mukombe wemvura inopisa. Kugonyesa dhadha namafuta uye kuvhara foil dhishi. Cooking dhadha kunoda maawa maviri. Pashure paizvozvo, kubvisa foil uye akapa mutumbi browned. Unogona batidza bvunzurudza, asi iva nechokwadi chokuti Dhadha nyama haana zvakare rakaoma. Nepo dhishi iri yakabikwa muchoto, unogona kushandisa kusununguka nguva nokungwara yavo Somuenzaniso, kugadzirira saradhi.

Duck nyama zvikuru zvakanaka nawo zvokudya uye zvakabikwa chimiro, sezvo miriwo, michero uye zvinonhuwirira kuzvipa siyana itsva uye munuhwi manotsi.