Bruschetta - ane Exotic Appetizer nyore zvinhu

Italian chili akapfuma akasiyana-siyana nezvirongo, kukanganisa kwedu fungidziro uye dzedu ura. Asi kunze kwomwoyo pastries, soups uye salads, uye panova tudyo. With resipi ichi nokuda tudyo tinosangana nhasi. Bruschetta - wokuItaly chetsika mundiro, izvo kushumirwa patafura kana kugamuchirwa vakokwa akauya asingatarisiri, uye muna zvinodhura mumaresitorendi. Chero bedzi iwe sarudza chii arayire kuti kumutsa havi kushumirwa bruschetta, izvo iwe pakarepo kudyiwa. Appetizer Izvi chaizvo anoyevedza zvose nechitarisiko uye kuravira. Zviri akakwana kuti ushamwari misangano, achiperekedzwa two chilled waini chena. Ndeipi kunyanya zvakanaka, ichi dhishi haatori yakawanda enyu nguva uye unyanzvi pakati Chef usiri mutemo.

Bruschetta - chinhu tudyo yakadaro, zviri izvo zvinogona dzaisiyana zvichienderana mafungiro uye mikana. Unogona kuva vakagadzirira pamwe zvakasiyana zvigadziko: pamwe mozzarella, madomasi, Basil, maorivhi, ham, aubergines, pepper nevamwe vazhinji. Chimwe chezvinhu dzakakurumbira kusarudza ndiyo bruschetta pamwe madomasi, asi nyore uye chinonyanya chipa yokubika - pamwe gariki namafuta.

Saka chii ichi mumwe tudyo?

Bruschetta - rupiza pakubika izvo tinofanira:

• Baguette - chete 1 chimedu.
• Madomasi (zvimwe Cherry) - 0.3 makirogiramu.
• Mozzarella - 0.1 makirogiramu.
• Garlic - 4 clove.
• mafuta omuorivhi.
• Pine nzungu.
• Basil, parsley, mhiripiri, munyu.

Pasina zvinhu izvi regai kuwana chaicho Italian bruschetta. The yokuwana yawo kugadzirwa inosanganisira danho rokutanga kugadzirira baguette. Kuti aite izvi, isu kucheka kupinda akashambidzika zvidimbu, lubricating mafuta (omuorivhi) uye kuiswa preheated 230 dhigirii muovheni mashanu kusvika gumi maminitsi. Panguva ino, gadzirira zvokubikisa: angu nemadomasi chopping navo (kana zviri Cherry, zvakakwana akatema hafu), chiwondomoke makwenzi uye gariki, mozzarella matatu ane zvinonyadzisa grater. Zvino yava nguva yokuti Mumuvhomorerewo yendarama baguette. Zvakakosha kuti nguva arubvise Pazvakangomutambudza anova hwakanaka. Bruschetta - a tudyo kuti inogona vakashumira apo kuchiri kudziya. On chingwa achiri kupisa, vakaparadzira zvinodiwa. Isai miriwo, nzungu, madomasi arisase zvinonhuwira. Unogona kuuya patafura!

zvino Funga bruschetta pamwe eggplant resipi. Nokuti ichi tinoda:

• Baguette - 1 bv.
• Eggplant - 1 yori.
• Garlic - 1 yori.
• mafuta Olive, chili, munyu.

Bruschetta - mundiro kuti ingashandiswa kwete chete somunhu Appetizer, asiwo mukuru Mishonga zvokudya munzvimbo inopisa yezhizha zuva. Zvinonyanya kuhupenyu waini. Saka, kutanga kugadzira nheyo, ndiro chingwa; sezvatichaona kucheka munzvimbo zvidimbu zviduku uye azora namafuta, nzvimbo muchoto pa 220 madhigirii anenge maminitsi mashanu. Panguva ino, imwe baguette inofanira kuva hwakanaka uye Appetizing. Panguva ino, zvikwereti eggplant: inofanira racherwa zvidimbu refu uye kubheka. Zvakanyanyokosha kubika pamusoro bvunzurudza, asi zvakakodzera uye bvunzurudza nokuda grilli. Zvino usasire yedu mutsvuku gariki baguette, akaisa pamusoro mumwe bande ane eggplant, munyu mhiripiri uye. unogona kuwedzera miriwo kana achida. Pashure manipulations nyore izvi bruschetta vakagadzirira. Nakidzwa yenyu kudya.