Pane zvokuseredzera kuti mukurumbira haasi kudzikira pamusoro nguva. mai vedu kwete chete, asi mbuya vaiziva sei kuti keke "Potato", vanobika yaiitwa yakapfupikiswa mukaka uye kubikira makeke nyore - "Ginger" kana "mbizi". Uye nhasi, kare muzana remakore rechimakumi maviri, ari yokubika musha chitete tubules haana kurasa nemusoro. zvayaigadzirwa vari nyore uye nyore, uye zvinodiwa anogona kuva yaiitwa yakapfupikiswa mukaka, custard ruomba kana mafuta. All zvitatu zviri zvinonaka chaizvo uye saka nowenyika pauduku! Kuti agadzirire crispy vaitire, shandisa Quick kubva ino.
The chikuru yokuwana nokuda chitete sepombi elektrovafelnitsy
unofanira bvunzo:
- 5 mazai;
- 125 d ruomba margarine kana ruomba;
- 1 mukombe shuga;
- 1.5 makapu furawa nezviyo.
First kusangana nemazai pamwe shuga, ipapo zvinyoronyoro whisk whisk kana wemagetsi chisanganiso yakaderera nokukurumidza. Zvadaro ugodira yakanyauka, asi kwete mafuta zvakare kupisa. Ramba whisk, wedzera furawa mumativi. Unofanira kuva Vachirova zvakakwana pasina nemavhinga, sejecha shuga uye zvichingodaro. Recipe chitete sepombi kuti elektrovafelnitsy kunogona vaisanganisa nokuwedzera kuti mukanyiwa zvishoma Vanilla kana zvimwe flavorings. Asi ichi iri kungwara kwenyu. Bheka crispy zvitete kushandisa mudziyo uri nyore chaizvo - kuzora nayo nomukaka wakafa, vakuchidzire, uye ipapo voisa mukanyiwa: rimwe nehafu spoon vakawana chitete chimwe. Ona kuti vari kugadzirira nokukurumidza uye pakarepo kumativi ose, saka pashure kweminiti kana maviri, unogona kutora mumwe akarara inotevera bundu. Yeuka kuti hazvibviri kuti vagokungurusa dzaserera dhizeti - nayo achaputsa, saka itai zvakafanira zvose chiito iri rinenge pakarepo, achangogara kubikira kwapera.
Bvumiranai, chitete akakungurutsa yokuwana nayo elektrovafelnitsy yaizova kukwana kana hatina mienzaniso kupfuura inonaka mumakomba. Sei cook yaiitwa yakapfupikiswa mukaka, vose anoziva, kwazvo nyaya, unogona kutenga makagadzirira akagadzirwa kuchitoro. Ndicho nyore, asi panguva imwe chete zvinonaka zvekupfakira. Zvino ngatitarise sei kuti mafuta uye custard. mumakomba maviri aya ndiwo zvinonaka chaizvo uye vane admirers dzavo.
Chinamatidzwa resipi chitete mabhanzi kuti elektrovafelnitsy nzira kugadzirira mumakomba siyana
Nokuti mapuroteni-mafuta ruomba (kukweverwa uye mavara nokuwedzera zvokudya coloring kana but zvishoma) kutora:
- 2 zai nevachena;
- 15 g shuga kana weupfu shuga;
- 100 magiramu ose ruomba zvakanaka;
- 2 tbsp. spoon liqueur dzenyu kufarira pakubika, kana chero manyuchi.
Zvakasimba whisk kuti ruomba - nayo mukangodzoka chena uye awane kwemashoko yakashapa cream. Zvadaro kusangana nevachena vane shuga, akaaisa nemvura chiutsi, achiri whisking, - saka iwe kuwana yakanaka gobvu furo. A shoma muchitonhorera, uye ipapo kutsausa chisanganiso - zvino mapuroteni gobvu Kuturika spoon yemafuta. Zvino mukunopera, wedzera liqueur kana manyuchi. ruomba Izvi zvichaita nyoro zvikuru uye zvinonaka. To Dump navo ducts, shandisa chikanywa bhegi kana, akaipisisa, kwakajairika gobvu epurasitiki bhegi iri ane slotted nayo munzvimbo duku buri.
Kana uchida kuti custard, chinoitwa kubva anotevera pakugadzira:
- hafu fő mukaka;
- 200 g shuga;
- 4 mazai - asi unofanira chete yolks;
- 50 g hwakatsetseka uye vachitova Vanilla kweshuga yomuropa.
Pakutanga, vachinyatsoongorora muchikuya pamwe zai yolks, shuga uye Vanilla. Zvadaro wedzera furawa uye sanganisa zvakanaka zvakare. Kuvidza mukaka uye ngaiparadzanise atonhodze zvishoma, uye ipapo nhete karwizi, ndokuadira musanganiswa shuga, zai yolks uye furawa. Shure kwaizvozvo, dzemauto zvaanofanira "bika" - akaisa pani duku uremu kupisa uye simmer kusvikira thickened. Kuitwa. Tinowana zvinonaka chaizvo chubhu chitete. Recipe pamwe mapikicha munyaya ino ichakubatsira kurangarira kana kudzidza kubika ichi dhizeti anoshamisa. All chinonaka kazhinji ingeniously nyore.