Simbe makabheji mabhanzi muchoto

Simbe makazara muchoto vari kugadzirira kubva chete zvokubikisa sezvo dzenhoroondo wakaputirwa makabheji shizha. Musiyano iri chokwadi kuti zvose zvakamisa hurongwa peremylivayut ari nyama mukuyi, hwakakanyiwa minced nyama uye kuumba burgers makuru. Pane zvakawanda chikuru ndiro Recipes, asi mukadzi wose nguva dzose anowedzera chinhu chitsva. Simbe makabheji mabhanzi - iyi inoshamisa uye zvinonaka chingaitwa kwemasikati kana kudya kwemanheru kuti mhuri yose ose zuva.

Classic resipi yakagadzirirwa kubvira anotevera zvinhu: 600 g minced nyama, 300 g kubikwa mupunga, 300 g makabheji, hanyanisi, mazai, munyu mhiripiri uye kuti kuravidza.

Chopped makabheji simmer mugango kusvikira dzakapfavirira, achiwedzera mvura shoma. Zvadaro kuvidza mupunga, zvichitonhorera nayo. Tora hadyana, akaisa nyama minced, chilled makabheji, mupunga, mazai, wakatemerwa hanyanisi, munyu mhiripiri uye. Kurudzirai kusvikira pachaenzaniswa. Manually sculpt patties makuru uye akaaisa protven, pre-lubricated mafuta muriwo. Simbe makabheji mabhanzi muchoto kubika inonaka Crisp.

Chokutanga, furaya kusvikira hafu, uye ipapo nokudurura dzemauto muto uye nyemba pane moto muduku. Garnish miriwo nyore zvakakodzera zvikuru - wemagaka, bhero pepper, madomasi kana radishes.

Simbe makabheji mabhanzi muchoto pamwe nemadomasi muto rakagadzirirwa kazhinji. Ingredients ndiro: muvhu nyama, makabheji, steamed mupunga, hanyanisi, twakadai, domatisi namatidza, sunflower kana mafuta omuorivhi, munyu uye mhiripiri kuravidza. Dish rinogadzirirwa danho nedanho. Muonde kutanga kugadziridzwa kuti hafu, iri haachandidi. Cabbage akadzvinyirirwa, wedzera munyu mhiripiri uye. Meat anofanira kusarudza zhirnovat, kunyanya nyama yenguruve uye nyama. On inopisa chakabikwa pani kusvikira yendarama shava hanyanisi kugadziridzwa, zvino wedzera narwo makabheji uye nyemba pamusoro yakaderera kupisa. Makarotsi vari vachidzipukuta ari grater akanaka uye kuwedzera makabheji. In hombe ndiro kusanganisa zvose zvokubikisa, wedzera zvishoma munyu mhiripiri uye. Kana kutsvakwa, chacho patties kana kuisa mukati noruvara pamusoro protven. Mushure maminitsi 20 unofanira zadza kwavo domatisi namatidza uye kubika kusvikira vakagadzirira.

Simbe makabheji mabhanzi yokuwana muchoto ndechimwe kufarira ndiro ari necheSalvic avanhu. Kugadzirira katatu kupfuura Classic, hapana kubvuma kuravira.

Zvimwe zvinhu kuti Quick kungava howa. Somuenzaniso, howa. Uyewo dzimwe nguva wedzera mhiripiri, dzekorianderi, domatisi namatidza kutsiva sosi. Dzimwe nguva achigadzirira domatisi ruomba muto (muna 50:50 zvikuru) yakadirwa simbe stuffed. Wedzera negariki, miriwo, hanyanisi.

Dzimwe nguva kuparadzira zvokubikisa mu akaturikidzana. Kuti agadzire zvokudya panguva yokubika ichi unoda: ivhu nyama, makarotsi, makabheji, bhero mhiripiri, domatisi namatidza kana muto, nezvinonhuhwira, anovava ruomba, hanyanisi, nemiriwo matsva.

Kwozouya danho nedanho kugadzirira ndiro rinonzi "Simbe makabheji mabhanzi muchoto." Chokutanga, unofanira furaya ari wakatemerwa hanyanisi, achiwedzera makabheji, makarotsi, imwe mvura shoma uye simmer kwemaminitsi 10. On chikumbiro, wedzera howa kana pepper. Yakabikwa mupunga hwakakanyiwa minced nyama, wedzera mhiripiri uye munyu kuravidza. On pasi Foroma zvakaenzana kuparadzira makabheji uye makarotsi, rinotevera rukoko yenyama minced uye mupunga. Kamwe zvakare miriwo. The domatisi muto, unofanira kuwedzera anovava ruomba, munyu mhiripiri uye. Panopera kudururira muto zviri chimiro, shongedza pamwe hanyanisi, cover foil. Bheka ari nendarira Rack anenge maminitsi 45. Kuwana Appetizing goko pakupera bheka dhishi pasina foil.

Tapota ona kuti makabheji rakanga manune, rinofanira kuchekwachekwa, munyu uye siya kumira zvishoma. About gumi maminitsi. Chive chinonhuhwira nyama munuhwi kunogona kuwedzera zvishoma muriwo kana nyama muto, ipapo zvakazofamba zvinonaka chaizvo uye manune stuffed. The yokuwana muchoto riri nyore uye kunoda shoma nguva. Kudya kwakanaka!