Sei marinate skewers

Kubika kebabs kune vakawanda, asi kwete vose anopiwa kukwanisa kubika dhishi iri zvechokwadi zvinonaka. Traditional nyaya dzinomuka kubva kuda kudzidza marinate kebabs zvakanaka, uye kuti tifadze vavanoda nounyanzvi vakagadzirira madhishi zvinosanganisira:

- chii nyama zvakanaka akakodzera?

- rinhiko vanofanira marinate nyama?

- kana kebab marinate mu vhiniga?

- nguva chii zvinodiwa munyu nyama?

- Itai tambo iri skewers hanyanisi nezvimwewo miriwo?

Ngationgororei zvakadzama nerimwe nyaya kudzivisa matambudziko zvinogona mukugadzirwa ane shish kebab.

Saka, zvinofanira kucherechedzwa kuti unogona kubika inonaka grilli chero mhando nyama. Kusarudza zvinobva kuravidza zvaunofarira, uye, sezvamunoziva, vangani vanhu - vakawanda pfungwa. Kana musingadi kuvimba yako kuravira, kana uchida kuedza chinhu chitsva, kutaura neshamwari, muchava pave zvikuru rakakodzera kuzvipedza. Traditional kebabs agadzirira kubva mutton, nyama inofanira hayo kuva yakachena, kuti haisi thawed. Mubvunzo sei kuti pickle munhu shish kebab, uyewo zvinokonzera kuti kunzwisisa imwe mhando. Single resipi sezvamunoita nokuda marinade hakuwaniki, uye mumwe nomumwe anekodzero zvokubikisa kushandisa panguva kungwara yavo. A klassiske marinade akakodzera dzokubikisa grilli upi nyama, musanganiswa iri acetic.

Sei marinate mu vhiniga grilli.

To marinate 2 makirogiramu dzenyama, unofanira:

- 5-7 Mabumba ose unosvikirwa kukura;

- 250 ml 6% vhiniga;

- 3 tbsp. condiment chipunu nokuti grilli;

- munyu kuravidza.

Hanyanisi racherwa matete muzvindori, achiwedzera omesa uye munyu. The zvichiguma muvhenganiswa yakanga yakasanganiswa kwazvo kunodiwa. Kana nehanyanisi vachapa muto, kudururira vhiniga, wedzera nezvinonhuwira uye munyu uye kumutsa zvakare. Marinade agadzirira! Ichi chinhu chinokosha yokubika sezvamunoita nokuda marinating nyama, achiwedzera zvimwe zvokubikisa unogona kuwedzera zvangu kuravidza ndiro.

marinating nyama nguva kunoenderana mhando marinade. The chipo musimboti achipfeka marinating nyama yakachena kwemaawa mashanu inotonhorera nzvimbo. Modern analogue acetic marinade musanganiswa hanyanisi uye Lemons.

Sei marinate skewers gwayana

Kugadzirira marinade nokuda 2 makirogiramu pamusoro mutton, unofanira:

- 3 nehanyanisi guru;

- 3 Lemons;

- ivhu dema mhiripiri uye munyu kuravidza.

Lemons maviri vanofanira kudira pamusoro mvura achibika uye Svinai kunze muto kwavari. Third ndimu nehanyanisi zvinofanira racherwa matete zvindori uye nzvimbo yakadzika mugaba. The zvichiguma sezvamunoita zvinokosha kusanganisa achiwedzera yakachena ndimu muto, munyu mhiripiri uye kuti kuravidza. Unogona kutanga marinating!

Mubvunzo sei kuti pickle munhu shish kebab, hakusi matambudziko zvingaita sezvinoshamisa pakutanga kuaona. Kana chakakomba yokusvika kuna pickling, kunaka tuso, hapana mubvunzo, zvichafadza iwe nevadiwa vako.

Akakodzera nzeve zvimwewo zvinokosha grilli namano.

1. To munyu skewers hunodiwa pakarepo asati inopisa, zvinganaka guru gungwa munyu. Zvakakosha kwete overshoot ari marinade, sezvo munyu absorbs mwando, uye nyama vanogona yakaoma uye zvakaoma.

2. marinade inokurudzirwa kuwedzera miriwo havasi mashizha maduku kana pasi inonhuhwira, kureva guru-zvinonhuwira kuti anogona kubviswa asati kupisa nyore.

3. Panyaya kuti stringing pamusoro hanyanisi uye miriwo pamusoro skewers, iri mumagazini ino hapana hwakajeka kurumbidzwaka. Kana iwe ndapota kufanana zvakakanyiwa namafuta muriwo pamazimbe,. Zvisinei, kana ukasarudza kushandisa uta, kwete chete muna marinade, rangarira kuti muriwo kuchasvika zvikuru nokukurumidza unoda nyama. Nokudaro, zvaida chakabikwa hanyanisi racherwa gobvu zvindori.

Tinokuropafadzai kubudirira pamusoro culinary mberi!