Sei Bikai Ravioli zvinonaka uye zvakarurama; kunyanya kubika uye vanorumbidza

Uye munoziva kuti kubika Ravioli, saka havaiti kurasikirwa juiciness dzavo uye Appetizing? Kana kwete, unofanira kuverenga nyaya. Rine chinobatsira mazano, anonyengera uye Quick. Tinokuropafadzai akabudirira culinary munda!

How kuvidza zongzi pani

List mishonga:

• Frozen zongzi 0.5 makirogiramu;
• Lavrushka - peya mapepa;
• huku kuutio (optional);
• munhuwo mvura - 1,2 fő.

zvavaifanira

1. Hamuzivi kuti kubika Ravioli? Musafunganya, ikozvino kudzidzisa izvozvo. Chokutanga, kuti vazadze pani nemvura kana muto (1,2 L achava kwakakwana). Kuzvirunga nomunyu. Achiwedzera lavrushku, huku kuutio kana chaunofarira inonhuhwira. izvi zvose agopa dhishi ane unrivaled hunonhuhwira uye munuhwi. Isa pani pachitofu, kuisa moto kuti avhareji ukoshi.
2. Panongotanga kubika kwacho, svinudzai rongedza pamwe zongzi. We kanda navo mumwe nomumwe muhari. Asi izvi zvinofanira kuitwa nokukurumidza sezvinobvira. Iva nechokwadi kuti ide zongzi, kwakavatadzisa Nokuchengeta pasi ndiro kana kune mumwe. Kana vanomutswa pemvura, zvinoreva yakabikwa. Izvi zvinowanzoda chinoitika maminitsi 5-7 mushure subsidence zongzi nemvura.
3. Our anonhuwira dhishi zvagadzirirwa. Ravioli kumorwa kushandisa nendiro kana skimmer. Vanogona semupi musaradhi, uye pasina izvozvo. Kubva zongzi anosanganisa zvinotevera muto zvakakwana: mayonnaise, domatisi mumuto, anovava ruomba, Semi-skimmed. Tinokuropafadzai zvose Kudya kwakanaka!

Pave zongzi muhari

zvimwe:

• huku muto;
• zvinonhuhwira;
• 600 d -oma Ravioli;
• Lavrushka - 1 Pepa;
• mumwe kerotsi;
• Svikiro hanyanisi;
• shoma greenery.

gadziriro

Step №1. Tinofanira kuwana muto. Kuti aite izvi, tinotumira mune saucepan mhou huku zvikamu. Pane kuisawo akasvuura hanyanisi uye twakadai (yose), parsley mudzi, parsnips, lavrushku uye peppercorns shoma.

Step №2. Clay hari (zvichienderana nokuwanda dzemhuri) iri neshungu muchoto. akanyevera pakarepo: havafaniri kuva chando. Zvikasadaro, mune rinopisa muovheni hari chete kuparuka. Zviri chinodiwa kuchengetedza kwavari maawa mashomanana panguva mukamuri tembiricha.

Step №3. Isu akatora hari kubva muchoto. Pakarepo zongzi kuzvizadzisa 2/3 bhuku. In hari imwe neimwe kudururira muto inopisa. Kuzvirunga nomunyu. Arisase vaunofarira zvinonhuwira. Cover muvharo. Cooking nguva Ravioli muchoto - maminitsi 30. Isu akatora hari, svinudzai chifukidziro. In nomumwe wavo akaisa aidya chipunu yakashapa cream. Arisase wakatemerwa dhiri kana parsley. Zongzi zvinogona vakashumira zvakananga muhari. Saka refu mundiro kuchitonhora uye kuramba zvinoshamisa munuhwi.

Sei Bikai Ravioli ari microwave muovheni

Zvakakodzera zvinhu (1 achishumira):

• ¾ mukombe wemvura (iripo zvishoma);
• Lavrushka - 1 Pepa;
• zongzi -15-20 bv.
• kufarira omesa - kuchitsauko pinches.

Practical chikamu:

1. Sei Bikai Ravioli ari microwave muovheni? Kutanga kutora ndiro nokuda microwave. Chinhu chikuru kuti aiva mukuru kumativi. Muchiitiko chino, mvura panguva reflux yave vakapedzwa kusvikira pasi mevira. Vamwe vakadzi vanoshandisa ivhu muhari.
2. Ndiro vakasarudzwa vakaisa zongzi. Ikokowo dira kufashaira mvura iri achida uwandu. Kuzvirunga nomunyu. Wedzerai kufarira inonhuhwira. Ndiro pamwechete chikepe vavo microwave. Nokuti hedging vanokurudzira kuisa pasi wake ndiro.
3. Tiri kupa paitangira microwave kushanda. Nepo Pakugadzirira Ravioli - maminitsi 7-8. Pavanenge yakabikwa, isu kuizunguza kuti ndiro. Nakidzwa anonhuwira uye kwomwoyo.

Cooking Ravioli mu multivarka

Nzira №1 - «vanechitsama"

Kana iwe kuomerera muviri, ipapo yokubika iri zvakakwana akakukodzera. Tichada munhu mapurasitiki tswanda, zvakagadzirirwa nokuipisa noutsi hwemvura.

In multichashu kudira 1.5 litres mvura. Kuzvirunga nomunyu. Dururirai zvinonhuhwira. Hwokugadza mudengu epurasitiki. Akainamira mafuta. Isa zongzi zvokuti havana akanamatirana pamwe chete. Vanogonawo kuva munyu. Ugopfiga muvharo. "A nomudzimai" iri Muterere uye run muoti. Tinomirira kusvikira zvakarekodhwa chiratidzo. Kana mudziyo wako haibatanidzi kubika kuti vaviri Semi-apera zvigadzirwa, vaizviita timer wakaisirwa maminitsi 30-40. Agadzirira zongzi motora kubva mudengu rinokosha nefoshoro. Kazhinji Rinowanikwawo.

Nzira №2 - mu "muto"

Sei Bikai Ravioli mu multivarka pasina kushandisa mapurasitiki mudengu uye peya? Instructions akabvuma pazasi:

1. Dururirai mumvura multichashu (1,5 L achava kwakakwana). Kuzvirunga nomunyu. Wedzerai kufarira inonhuhwira. "Soup" kuratidza chirongwa. Tinomirira kusvikira mvura inotanga kubika. Izvi zvichaitika pashure maminitsi 6-7.
2. Nyatsoongorora ugodira zongzi muna multivarku - 20-30 zvidimbu. Mutsai. Ugopfiga muvharo.
3. In nzira iyi, iyo zongzi vari yakabikwa kwehafu yeawa. In pakati muitiro, vanofanira kusanganiswa saka sezvo asina akanamatirana pamwe chete. Panongotanga munhu beep, svinudzai muvharo. Rubanzu zongzi ane chipunu kana nendiro. Kupararira pamahwendefa, arisase yemakwenzi. Uye achizadza nomumwe wake wasarudza.

zvinokosha kurumbidza

On kuvidza sei Ravioli, taiudza. Zvino ngationgorore kunenge nenyanzvi uye ruzivo Madzimai epamusha:

1. Zongzi zvinofanira kudyiwa pakarepo pashure kubika. Hapana nyaya regai kuvabvisa mufiriji. Pashure pezvose, mundiro anorasikirwa munuhwi kwayo. Uyezve, haazooni sezvo Appetizing sezvo pakarepo pashure kubika.
2. Bikai zongzi kunogona kwete mvura asiwo muto (muriwo, nyama). Izvi anovandudza palatability zvokudya.
3. Pakangotanga zongzi yakabikwa, pakarepo kuwana kubva mumvura. Zvikasadaro, vanogona kuzvimba. Uye kuchachinja manakiro mundiro, uye kwete nani.
4. Madzimai epamusha akawanda asati kushumira zongzi vari kuwedzera nhindi ruomba wakatemerwa parsley. Uye zvakarurama kudaro. Mafuta haabvumiri kuti akanamatirana pamwe chete uye miti wedzera munuhwi.
5. Panguva kubika zongzi ukandirwe mumwe uye kwete kamwechete.
6. Iva nechokwadi kuti kufunga chigadzirwa wacho pasherufu upenyu. On a remidzanga Ravioli chitoro akadaro. Asi mudzimba Semi-dzapedza zvinhu zvinogona inochengeterwa inopfuura mwedzi (ari kunaka tembiricha - kubva -10 ° C uye pazasi).

In mhedziso

Zvino munoziva kuti zvinonaka vakabika zongzi munzira dzakasiyana (muhari, microwave, uye multivarka zvakajairika pani). Unogona kutaura chimwe chinhu: Zviri zvetsika Russian dhishi Haumbomuki kufinhikana. Zvingava vanofara kudya vana vedu uye vazukuru.