Nyore yokuwana nayo jamhu kubva dema the currant

Homemade jamhu - yakanakisisa vaenzi vanhu vakawanda. Inogona akashanda tii sechinhu yoga dhizeti kana kuwedzera pizza, makeke uye zvimwe inotapira pastries. Kugadzirira jamhu, sezvinoita mutemo, nyore chaizvo. Uye iwe unogona kushandisa zvachose chero muchero kana michero. nguva ino uchadzidza nyore chaizvo yokuwana nayo jamhu kubva dema the currant.

No vanofanira kudzidza zvose subtleties ose kubika delicacy ichi. All zvikuru nyore oornag. Naizvozvo kufadza ake mhuri saka zvinonaka jamhu anogona chero, kunyange ruzivo vatenzi. Haufaniri kurukurei kuchitoro uye kutakura inorema mabhegi muruoko vakawanda zvekumwe ingredients. Tora vaviri kilos manyoro michero uye zvakafanana shuga. Hapana chimwe chinodiwa. Jam blackcurrant, kuti tikundikane izvo isu funga nhasi, kugadzirira maminitsi 35 chete. Saka haufaniri kumira kwemaawa panguva chitofu.

Saka, isu mberi zvakananga nedanho yokubikira. Iva nechokwadi kuti kunyatsoongorora ubatanidze michero. Kubva ichi zvinoenderana kunaka kunoguma Jam. Varwere michero anogona Anotadzira kunaka zvachose. Kunze chigadzirwa kugadzirirwa kubva wakabirwa zvinhu richaparara kunyange mumamiriro zvakakodzera okuchengetera ezvinhu. Naizvozvo, isu vabika jamhu pamusoro blackcurrant chakazonaka unhu.

Michero zvinofanira kumboshamba kwazvo pasi pemvura inotonhora. Uchiteverwa akaoma currants dema. Kuti aite izvi, chete kuisa nyoro tauro pamusoro michero zvakaenzana pamwe nhete rukoko. currants Next akatakura guyo kuva homogeneous guru. Unogona kuita chero chaunoda, asi epamba dzakawanda anokurudzira kushandisa blender kana chisanganiso. Izvi zvinoderedza zvikuru yokubikira nguva. Uyezve, yokubika iyi jamhu kubva dema the currant zvinopa kwemashoko Jam. Saka unofanira rokutema mabheri kuti namatidza. Kana iwe usina ruoko blender, vanoshandisa nyama mukuyi. It zvakakwana unotsiva chero midziyo yemagetsi chinangwa kwakadaro.

The zvichiguma puree Isai yakafarikana saucepan. Kodzongai kuti shuga uye Nyatsosanganisai. Panguva ino, Zvinokurudzirwa kushandisa chipunu guru (zvimwe yemapuranga). Isa hari pamoto. Chokutanga, zvinogona kuitwa simba, sezvo tiri nezvinhu vhoriyamu guru. Uya bheri puree neshuga kubika wehurumende. Izvi resipi jamhu blackcurrant kunosanganisira kubika kwemaminitsi 15-20. Yeuka kuti ukaramba kuchengeta hari pachitofu, kuti denser kwokupedzisira chigadzirwa zvichaita. Zvisinei, izvi zvinogona Jam somugumisiro shuga uye kuchinja chainaka. Saka, kuedza yokubikira nguva hakusi munokosha zvikuru.

Iva nechokwadi kuti ide jamhu achiri nomoto, uye bvisa musoro zvichiguma furo. Kamwe yakagoverwa nguva yapera, pani anogona kubviswa chitofu. resipi kwedu jamhu kubva dema the currant kunosanganisira seaming Finished chigadzirwa mune pre-takagadzirira zvirongo. Saka achagona kumira kwenguva refu pasina kujaidza.