Mhando Good wemagaka kuti pickling uye canning: nemifananidzo, tsananguro, unhu

Munyu uye pickled wemagaka kupinda kwedu kudya. miriwo ichi rakagara richidudzirwa akura ari rangano dzavo mudzidzi Chikwata uye kurima gadheni, uyo, Chokwadi, kuedza kuponesa yokukohwa. Chokwadi kuti salting ndicho nyore uye yakavimbika nzira kuchengetedza miriwo, anozivikanwa nevakawanda. Asi zvinosuruvarisa kwete zvemarudzi wemagaka izvozvo. Nokuti basa rakanga asina anopararira, unofanira kunzwisisa, chii kune akasiyana zvakanaka wemagaka kuti pickling uye canning.

Ndezvipi akasiyana wemagaka?

All huripo akasiyana miriwo ichi inogona kupatsanurwa muzvikwata 3:

• gaka Salad kuti kushandisa yakanakisisa manyoro kana kuvagadzirira salads;
• munyu-bemhapemha mhando wemagaka kuti pickling uye chando kuchengetedzwa chando;
• gherkins - wemagaka vari nokudenga, izvo yakakodzera gadziriro manyoro salads, uye nokuda chando salting uye pickling.

Sei kusarudza mhando wemagaka zvakanaka pickling uye canning?

Kuona izvo wemagaka muri munyu-unhani inogona anotevera chikonzero. Vane ine, aine dema diki unopinza spines, iyo, kana aibva hunogona kungoparara kubviswa. In zvidzidzo zvakadaro zvishoma mbeu uye pulp denser pacharo pasina munyika voids, crispy chaizvo. Kureba munyu-yokunamisa wemagaka -. Not anopfuura 15 CM ganda muchero nerima mutema, gobvu, pashure salting haina chisanyanya kupfuma akanaka ruvara uye wemagaka kumisa pachavo kwakavharwa nenyama uye crispy. New akasiyana munyu-yokunamisa cucumberkuva yezvisikwa rwendo, panongova achangobva kupinda kushandiswa uyewo nomunyu zvakakwana. The duku miriwo - gherkins. kureba yavo -. About 3-4 masendimita Kana Zelentsy vane yakatesvera panyanga dzacho chena uye gobvu hombodo, havana akakodzera pickling.

Kusarudza munhu akasiyana wemagaka kuti pickling uye canning zvakanaka, unofanira kwete chete kutarisa mufananidzo, asi kuverenga kavha. Rine yakawanda anobatsira mashoko, uye kutaridzwa wemapoka cucumber mhando.

Chinhu zviripo kuyeuka uye kuravira. Saka, Somuenzaniso, girinihausi mhando tibudirire, uye michero akura kusango, anonhuhwirira uye zvinonaka. Nokuti kana ukatenga wemagaka nokuda pickling chikamu ichi, kuva nechokwadi kuti tsanangurai.

Salt-yokunamisa mhando wemagaka

Most negoho wemagaka nokuda pickling vaiona Nijinsky uye Muromsky mhando. Zelentsy wavo kura unosvikirwa kukura uye vane nhete ganda uye zvakakwana gobvu, nyama kwakavharwa nenyama. Izvi rakanakira canning.

gaka Nezhinskii

Chikwata zhinji, siyana iri nani kuzivikanwa pasi zita Little Russian. Yakasvika ayo anoonga zita kuti wemagaka guta Nezhin. Kwenguva refu giredhi ndaiva yepamusoro mukurumbira uye akura anenge kwose kwose. Nhasi, iyewo haana kurasa mukurumbira wayo.

Nezhinskii wemagaka vane yakanaka kuravira, chitarisiko uye kwazvo transportability vanozivikanwa.

tsanangudzo dzakasiyana-siyana

Cucumber Nijinsky - nevakawanda uye yakakwirira kubvuma mafungiro evamwe-siyana. Length gaka mizambiringa vanogona kusvika anopfuura 2 mamita. It pcheloopyljaemogo giredha. Vintage kuumbwa kuburikidza mazuva 48-68 mushure kudyara. Akaunganidzwa wemagaka zvakagadzirirwa zvose itsva zvinodyiwa uye nokuda canning.

Ravirai uye chigadzirwa unhu cucumberkuva mukuru kwazvo, nokuti panodiwa kukosheswa vachengeti. Ane chirwere nemishonga zvakanaka uye kushivirira kuti nzara.

Nyorai Beam ovary. Zelentsy kunge elongated ovoid chimiro pamwe krupnobugorchatoy pemvura. kureba yavo inogona kusvika kusvika masendimita 12, avhareji uremu -. 95 d zelentsov pulp riri crispy chaizvo, manune uye huya hunenge.

Fruiting zhinji uye inogara kwenguva refu. Zvichida kurimwa pachena uye kuchengetedzwa pasi. multi-chinangwa chirimwa.

By Nezhinskaya chigaro zvinosanganisira zvinotevera emarudzi wemagaka munyu-unhani:

• Danho;
• Nosovskiĭ;
• Nezhinka;
• Era.

Nezvei munyu-unhani vari yakakwirira yakati sandara, Zelentsy vane mukuru munuhwi unhu.

Muromsky gaka mhando

Cucumber Murom - imwe Russian-siyana kare kuti kwakakurumbira chaizvo nhasi. Rinoreva kukura, pcheloopyljaemogo, kutsigira inotonhorera Snap kuti pfungwa. Zelentsy, inonaka, anonhuwira. Fruiting kunoitika mukati memazuva 32-42. Murom wemagaka vanobereka gohwo rakanaka kusvikira yechipiri yezana August.

Slabopletistoe chirimwa, pamwe pfupi, zvakasimba vachiwaridza nezvamboko. Zelentsy duku, ovoid kana denderedzwa, chiedza mutema, diki tubercles, pamwe pachena nechiedza rinoparadza. Kureba cucumberkuva - 6-8 cm paavhareji uremu - 50-70, iyo Grade munyu-unhani zvinangwa, asi kunogonawo ukuparadze michero uye yakachena.

Classic VaNefirimu nokuti canning uye pickling

Yakanakisisa chaiwo mhando wemagaka kuti pickling vari:

• Altai;
• Vyaznikovsky;
• Magnificent F;
• Voronezh;
• Coast.

mhando ava rakanakira pickling. Uyezve, rinopa mbeu yakanaka tevera yokudyara.

Pasinei yakawanda yakanaka munyu-unhani unhu dzakanyorwa cucumberkuva mhando vane zvimwe payakaipira:

• Zelentsy nokukurumidza kutendeuka yero, saka kuti kukohwa inofanira daily;
• unevenness uye kuibvisa kusagadzikana;
• yakaderera kuramba chirwere;
• zvichienzaniswa VaNefirimu musapa yokukohwa yakadaro hombe.

Grade wemagaka Altai

Cucumbers vari aizivikanwa Chikwata nokuti zvinovimba dzavo nemamiriro okunze uye undemanding kutarisira. Altay ari mangwanani-achikura pcheloopyljaemogo siyana kuti dzinokura munenge 35-38 mazuva. Kurimwa rinoitwa munyika greenhouses uye pakachena muvhu.

Makwenzi kirasi srednepletistye, kupopotera urefu - 1.2 metres. Fruits vane Zvichakadaro saizi (anenge 9-10 cm), avhareji kurema 85-90 g, nezvaiitwa chimiro kuti wemagaka - denderedzwa-cylindrical. Zelentsov ruvara inopenya mitema, kunaka kukuru, pasina kuvava. The ganda wakafukidzwa tubercles, kumuromo vari chena. Cucumber Altai akaratidza pacharo mu pickling uye kuchengetedza, sezvo michero anogona kufamba mune mabhanga diki zvakakwana.

The siyana achiri husingakwanisi akawanda anozivikanwa zvirwere wemagaka. Avhareji goho riri makirogiramu 5-6 paminiti mativi mita.

Grade wemagaka Voronezh

Cucumber Voronezh ari unosvikirwa, ichibereka mhando, yakanaka canning uye pickling. Chine wakanaka kuravira, muchero uremu 100-120, nguva kubva kumera kuti fruiting - anenge 50-55 mazuva.

Modern akasiyana munyu-unhani wemagaka

Nhasi mumusika anopa zvakawanda zvakasiyana siyana mbeu, ndokusaka kunyange ruzivo Chikwata vanogona kuwana kuvhiringidzika. Nokuti avo vanhu ivo kurimwa wemagaka chinhu chitsva, siyana mbeu munyu-yokunamisa pamusoro - zvose kunze komutemo uchiita. Vamwe Chikwata vanotya kushandisa chemasanganiswa mhando, asi pasina. Most mhando ano wemagaka hwakapiwa simba mukuru kuravira, nemishonga zvakanaka zvirwere uye vane mwero kuti ivhu uye okunze.

Modern mhando zvakanaka wemagaka kuti pickling uye canning:

• Paris gherkin;
• Mama kufarira F1;
• Roma F1;
• Courage F1;
• Bharero munyu-yokunamisa F1;
• Lilliputian F1;
• Sununguka vana;
• Nightingale F1;
• swag;
• Salt-yokunamisa F1.

Zvose izvi akasiyana-kuti unpretentiousness kukura nemamiriro uye rusununguko yakanaka kunaka uye munyu-unhani unhu. vanoda Gherkin vachapiwa chaizvo mhando dzakadai Paris gherkin uye Lilliput. Ravo munyu-unhani prices nguva dzose kusvika mucherechedzo, uye zvibereko riri kukatyamadzwa zvikuru, uye kuramba kubvumira kwakazadza dura.