Meat blanks: sei kuti nyemba pamba

Home Zvokudya - zvokudya zvinonaka, zvinovaka muviri uye refu zvakachengetwa. Kugadzirira ramangwana nezvirongo mashomanana Goodies, muchaziva kuti une kugoverwa nyama kwenguva "zuva kuchinaya." Uye pakarepo nagryanuvshaya vaenzi regai kubata iwe romuromo. Hamuzivi sei kuti nyemba pamba? Usanetseka - munyaya ino nhatu dzinokosha nzira kugadzirira ndiro ataurwa. Tuvana nyama kumorwa nenzira yakadaro refu zvakakwana pasina kurasikirwa kwavo kuravira unhu. Saka, sei kuti nyemba pamba? Ngationei kunzwisisa nyaya iyi.

The chinyakare nzira

Anonhuwira, nyoro uye zvokudya zvinonaka inotengwa, yakura iri sechoto. Sezvo Cook nyama zvakananga mabhanga, zvinokosha kuvagadzirira pachine nguva. Kusuka mudziyo uye chenesa. Meat gurwa (1 kg), peta ive enamel ndiro uye kuzvirunga nomunyu (1 chipunu guru). Nechepasi triomphe magaba akaisa vaviri Bay mashizha uye vashoma pizi allspice. Kuisa nyama, rakatumbuka pamwechete nenhindi mafuta meatless.

How kuti nyemba pamba muchoto? Baking jira, arisase munyu uye akariisa zvose takagadzirira mugaba. Vhura muchoto panguva madhigirii 200 uye simmer muoti preform kwemaawa 3. Zvadaro sungisa Svika zvirongo uye simbi lids. Save nyemba vaishayiwa muna inotonhorera panzvimbo (dura, nhurikidzwa).

How kuti nyemba ari autoclave?

Mondo-kufanana kwemashoko, uye munyoro kune kunaka nyama inotengwa, yakabikwa chaiyo mudziyo - imwe autoclave. Zvino isu tichati kukuudzai sei kuti nyemba pamba nacho.

The yakachena 0.5 triomphe zvirongo akaisa Bay shizha (3-4 zvidimbu) uye peppercorn. Izvi zvinoteverwa marongera manyoro mafuta, uye pamusoro payo - makobiri nyama. In mumwe hari izere hafu yetea munyu. Banks vakamonyanisa gaba lids uye akaisa mukati autoclave. The muchina izere mvura, uye ipapo rwakanamirwa uye mhepo iri pumped kusvikira kuita anomuka kuti ufanane 1.5 nomuzariro. Kubatidza moto uye nenharo mudziyo pamwe nemabhengi. Kana kumanikidzwa iri midziyo kunosvika 4 nemizariro, kuderedza moto uye siya tushenku yaoma maawa anenge 4. Zvadaro kudzima moto, nyika autoclave muvharo kuzarurwa kusvikira zvizere ayo kutonhora (maawa anenge 12-20).

How kuti nyemba pamba? Old waambuya nzira

Nhindi dzenyama akapeta kuva mbiya, wedzera munyu uye munuhwi nezvinonhuwira yokuravira. Modern hositesi akachinja kushandiswa achigadzirira delicacy ichi "omesa kuti nyama madhishi" maindasitiri kugadzirwa. Subject Template marinate kwehafu yeawa. Zvichakadai, kuwacha uye chenesa zvirongo. Pazasi Midziyo vakaisa mashizha welaurel uye allspice. Next, muzadze mabhanga "pamafudzi" nyama. We kufukidza yose magirazi mabhodhoro simbi nguwani blanks pasina kuamonyorora, uye akaisa muhari. Pre crockery Fukidza pasi kicheni tauro. Dururirai mvura kupinda mugango akariisa moto. Uyai kuna pamota, ipapo kuderedza gasi. Siya nyemba yaoma pa maawa 4-4.5. Ramba uchiongorora uwandu mvura iri saucepan. It kubika kure, saka nguva nenguva vachafanira kuwedzera mvura. Zvadaro chivhariso inopisa zvirongo uye vanosiyira zvichitonhorera. Chengeta zvokudya mufiriji kana dura.

Saka isu kwamuri vamwe vakawanda nzira sei kuti nyemba pamba. Tora achicherechedza kuti nezvechisarudzo, izvo zvakafanana vakawanda, kuchengetedza uye bikai dhishi ichi. Regai Unopinda zvinonaka kumba tushonochka!