Lenten Recipe hashi mune zvakasiyana

Hottest zhizha dhishi - zviri hashi. Zvinonzi nyore kugadzirira, haakonzeri manzwiro waziya, izere mavhitaminzi uye munhu wose anoda. mhuri imwe neimwe ine yayo proprietary yokubika dzakaonda hashi. For vegetarians, zvakare, pane dzakasiyana wandei dhishi ichi. Sezvo zvingoro conventionally kushandiswa kvass, asi anogona kuzadza zvinhu kefir, miriwo muto, mukaka whey, chicherwa mvura kana brine.

History of resipi

The klassiske shanduro dhishi ichi muRussia pane refu chaizvo nguva. A unobatsira kvass madzitateguru edu kunoongwa zvikuru nemano ayo kuti simba uye kuravira kukuru. The kwokutanga mushonga dzakaonda hashi wekare akatarisa nyore chaizvo. Black radish uye hanyanisi kuchekwachekwa uye akadurura inodziya kvass. Pashure kuchengetedza hositesi akauya kuisa zvakasiyana-siyana zvokudya nemarara kubva kubika dzimwe ndiro. Nokuti kuravira, ivo vakawedzera nemiriwo inonaka uye yakashapa cream. dhishi ichi anofara zvokuti rakanga akashanda ari rakakurumbira emabhawa uye mumaresitorendi.

Advanced resipi dzakaonda hashi pamusoro kvass kubva namasere remakore kare zvaisanganisira wemagaka, pickled puramu, pickle, tabapi, mbatatisi, radishes, dzimwe nguva chingwa. Set kuti zvinhu zvava zvemasanga. Hositesi chete akatora zvakanga zvakawanda.

Dzakaonda hashi: yokuwana ne pikicha

Kuti inozivikanwa dhishi ichi, tinofanira zvinotevera zvokubikisa kwakavakirwa migove mitatu:

• 2 gaka;
• matapiri - 3 bv.
• 50 magiramu yakasvibirira nehanyanisi;
• parsley;
• 3 radish;
• neadhiri;
• anovava ruomba kana mayonnaise kuravidza dzakaonda;
• wetsanga yokuravira;
• chicherwa mvura - 1 fő;
• dema mhiripiri;
• ndimu muto kuravidza.

danho rokutanga. Zvokuita matapiri

Mbatatisi nokuti hashi nani utore, zviri tastier zvikuru uye pashure kurapwa tsvina vachava yekudyidzana zvishoma. tubers Several anofanira kusuka zvakanaka. Peel kuchenesa hazvina zvakakodzera kuchengetedza zvinovaka muviri uye zvinonaka nani kubika matapiri vari matehwe dzavo. Isai duku saucepan, wedzera mvura kuti tubers akanga yakafukidzirwa nomunyu, kupfeka moto muduku. Matapiri vanofanira kubika pamwe muvharo zvakasimba yakavharwa, kwete kuparadza mavhitaminzi uye anobatsira microelements. Vamwe Madzimai epamusha resipi yako dzakaonda hashi kuvandudzika, achitsiva kubika miriwo kubikira. Saka, vakati, tastier zvikuru. Agadzirira matapiri zvinofanira kucheneswa kubva jasi, maziso, rima makwapa, racherwa cubes zvidiki.

Step Two. Cucumber, radishes uye hanyanisi

Vegetables sukurudza wakaoma matauro kana jira. Zvadaro kuchenesa kubva kumidzi, madzinde, zvinovava nhengo. Cucumbers anofanira racherwa cubes, radishes - kutarisika zvidimbu. Isai mundiro uye zvishoma munyu. Achinyorera kuti muto.

Bvisa mutema madzinde, yellowing mashizha. duku kunogona sei kuchekwa. Wedzera mundiro pamwe miriwo, arisase dema mhiripiri, siya vose zvokubikisa vakazadzwa kunhuwirira mumwe.

Step Three. Kugadzirira uye achizadza hashi

Nembatatisi, miriwo uye nemiriwo kuisa mugango, wedzera yemasitadha, anovava ruomba kana mayonnaise, ndimu muto. Nyatsosanganisai. Dururirai haachandidi chicherwa mvura. All kubika pamwe nekugadzirira muriwo anotora nehafu yeawa. Zviri nyore chaizvo, anobatsira uye zvokudya zvinonaka.

Hashi pamwe howa dzakaonda

Chakuvhe anoda uye anokoshesa chero miriwo. Okroshka ivo zvakakwana mukwanisi zvayo kusimba kunaka uye zvakanaka. Sezvo zvinodiwa nezvechisarudzo ichi inoshanda zvakanaka kushandisa bika, manakiro ayo zvakakwana blends pamwe kunhuwirira zvipo dzomusango. Kutevedzera zvose howa kuti yaswedera, - howa, Aspen, howa, chanterelles uye Oyster howa. Kana pane munyu howa, vanogona kungorega kuwedzera kune zvimwe zvinhu.

Mushroom dzakaonda hashi yokubika zvakare nyore, musha zvirokwazvo vanakidzwe. Kuwedzera zvibereko zvinokosha shanduro, chinosanganisira:

• matsva Howa - 200 magiramu;
• kvass chingwa White - 0,7 L;
• Makarotsi - 1 yori;.
• Horseradish tafura - yokuravira.

Howa dzakachena, bikai kusvikira munyoro, Chop. Muto kune inotonhorera, iye unenge vanofanira wedzera. Bikai makarotsi uye racherwa cubes diki.

Yokubika zvakavhenganiswa horseradish uye howa muto. Hapana yakaomarara zvikuru, zvose zvinoenderana kuravira zvavanosarudza. Dururirai wakatemerwa muriwo uye kurunga.

beetroot

kushanduka uku hashi tichava gadzirira zvinotevera zvigadzirwa:

• One bhiti;
• Matapiri - 2-3 bv.
• 2 gaka;
• vhiniga kana ndimu muto;
• 2-3 radishes;
• hanyanisi;
• nehanyanisi ;
• 1 kerotsi;
• negariki kuravidza;
• anovava ruomba kuravidza.

Kwakadaro dzakaonda hashi yokubika chinguva rakasiyana nemamwe kusarudza, kunyange ane yoga zita. Beetroot muto kana kuchitonhora bhiti muto, kunonyanya kubatsira nemhaka okuwedzera ingredients.

We mberi kuti kugadzirira kudya. Pavaisukira beets, svuura, wedzera mvura, kupfeka anononoka moto. Kuti ruvara yakajeka muto, zvinokosha achiwedzera zvishoma vhiniga kana achibika. Muto kuchitonhora. Agadzirira beets, mbatatisi, magaka, makarotsi, radish, dimura kupinda cubes. Dimura miriwo, negariki wokudhinda kupfuura. zvigadzirwa zvose nokudira muto beets. Wedzera anovava cream. Sanganisa zvakanaka.

mhedziso

The chikuru resipi dzakaonda hashi anogona Siyanisai nyore, wedzera kana kubvisa zvimwe zvigadzirwa. In dhishi ichi zvingasanganisirawo tofu, pizi, radishes, lettuce, miriwo. Unofanira chete vanofanira kuratidza fungidziro yako uye usatya kuedza. Pets uchapisika kuonga okusika nzira.